The Garden Retreat (Food Bar and Lounge)

Creamy Chicken and Mushroom Soup (GF)

Gluten-free. Served with chicken, mushroom, celery, onion, and homemade buttermilk biscuit.

21,95 $

Seared Salmon or Shrimp Salad (GF)

Gluten-free. Served with avocado, mango, tomato, pepper, cucumber, radish, mixed greens, crispy fried tortilla strips, citrus balsamic vinaigrette, and side lime aioli.

22,95 $

Roasted Beet and Goat Cheese Salad

Served with arcadian spring mix, roasted beets, goat cheese, slivered red onions, roasted cashews, and honey dijon vinaigrette.

18,95 $

Kale Caesar Salad

This item comes with croutons, bacon bits, parmesan cheese, and house-made zesty garlic caesar dressing.

17,95 $

Prawn Tuscana

This item comes with tuscan-inspired lemon butter sauce with garlic, tarragon, and pernod.

18,95 $

Calamari

Flash fried squid rings.

18,95 $

Cajun Chicken Nachos

Served with spiced tortilla chips, blackened cajun chicken, corn, jalapeños, tomatoes, cheese, guacamole cilantro lime sauce, side sour cream, and salsa.

21,95 $

Scallops (GF)

Gluten-free. Pan-seared. Served with garlic butter and balsamic glaze.

18,95 $

Onion Rings

Served with crispy fried panko crust and side sweet chili aioli.

18,95 $

Triple Play

Served with breaded boneless wings, southwestern egg roll, fried mozzarella sticks, side blue cheese, avocado ranch, and marinara sauce.

23,95 $

Mozzarella Sticks

Served with marinara sauce.

19,95 $

Mushroom Pepperoni Burger

Served with mushroom patty, sautéed mushroom and onion, melted swiss cheese, crispy fried onion strings, peppercorn sauce, and brioche bun.

19,95 $

Veggie Burger

This item comes with black bean patty, lettuce, goat cheese, crispy onion, sriracha mayo, and brioche bun.

18,95 $

Sweet and Spicy Burger

Served with spicy candied bacon, candied bacon sauce, lettuce, tomato, cheddar cheese, and brioche bun.

19,95 $

Crispy Buffalo Chicken Burger

Served with buttermilk fried chicken, buffalo sauce, melted swiss cheese, ranch dressing, and brioche bun.

19,95 $

Fish Tacos

Served with panko-crusted haddock, two grilled flour tortillas, corn, pico de gallo, arugula, guacamole drizzle, spicy creole aioli, cilantro, lime, and side mango salsa.

18,95 $

Chicken Clubhouse

This item comes with blackened chicken breast, tomato, arugula, smoked bacon, bruschetta, provolone cheese, garlic aioli, and sourdough.

19,95 $

Burrito Wrap

This item comes with mexican rice, mixed cheese, avocado ranch, flour tortilla, side salad, and fries.

18,95 $

Fish and Chips

Served with beer-battered haddock fillets, coleslaw, tartar sauce, and side french fries.

15,95 $

Grilled Salmon (GF)

Gluten-free. Served with mexican rice and seasonal vegetables.

23,95 $

Margarita Chicken (GF)

Gluten-free. Served with grilled chicken breast, seasonal vegetables, black beans, and mango salsa.

22,95 $

Shrimp Scampi Linguini

Served with sautéed shrimp, whole clove garlic, white wine, fresh basil, tomato, and garlic bread.

22,95 $

Chicken Alfredo Pasta

Served with penne, alfredo sauce, grilled chicken, parmesan cheese, tomato, parsley, and garlic bread.

21,95 $

Chicken Pasmesan

This item comes with crispy Italian breaded chicken breast, marinara sauce, melted mozzarella cheese, linguine, shaved parmesan cheese, and basil.

22,95 $

Teriyaki Tofu Bowl (GF)

Gluten-free. Served with rice, teriyaki tofu, red cabbage, carrots, edamame, broccoli, cauliflower, red pepper, green onion, ginger sesame sauce, and cilantro.

20,95 $

Tex Mex Burrito Bowl

Served with black beans, red onion, avocado, pico de gallo, arugula, shredded mozzarella and cheddar, Mexican rice, crispy fried tortilla strips, garlic aioli, cilantro, and lime.

19,95 $

Braised Beef Short Rib (GF)

Gluten-free. This item comes with rosemary red wine demi glaze, parsley, lemon garlic herb roasted baby potatoes, and seasonal vegetables.

Steak and Shrimp

Served with six ounces of pan-seared NY striploin, grilled shrimp, garlic butter, mashed potatoes, and seasonal vegetables.

43,95 $

New York (GF)

Gluten-free. Served with ten ounces of pan-seared NY striploin, caramelized onion and mushroom sauce, mashed potatoes, and seasonal vegetables.

45,95 $

Rib-Eye (GF)

Gluten-free. This item comes with marbled thick cut 12 oz rib-eye, garlic butter, mashed potatoes, seasonal vegetables.

57,95 $

Loaded Mashed Potatoes

6,95 $

Roasted Baby Potatoes

5,95 $

Seasonal Vegetables

6,95 $

Mexican Rice

4,95 $

Side Salad

5,95 $

Toast

1,95 $

Fries

4,95 $

Sauce

1,95 $

Apple Crisp

Served with a scoop vanilla ice cream and caramel drizzle.

19,95 $