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Fireside Bistro

Fireside Bistro

8.3
2305 Smith Street

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Appetizers - New Lounge

Coconut Shrimp

Coconut shrimp with a mango curry dip.

16,00 $

Calamari

Calamari with purple onion, tomato, and tzatziki dip.

17,00 $

Crab Stuffed Mushrooms

Crab stuffed mushrooms with garlic toast.

16,00 $

Bruschetta

Roma tomatoes, onion garlic, parmesan, and basil.

15,00 $

Artichoke and Spinach Dip

Served with pita bread and corn chips.

16,00 $

Mussels

Mussels in a white wine cream broth, julienne vegetables, and chili garlic aioli.

17,00 $

Bangon Spring Rolls

Shrimp, crab, cream cheese, rice noodles, julienne vegetables, and chili garlic aioli.

18,00 $

Whipped Feta Strudel

Whipped feta strudel with tzatziki dip.

16,00 $

Baby Back Ribs

Garlic butter and Italian dry rub with balsamic glaze.

17,00 $

Chicken Wings or Boneless Ribs

Your choice of flavor: buffalo ranch - buffalo bleu - hot - greek - spicy Greek - teriyaki - honey garlic - lemon pepper - salt n' pepper.

17,00 $

Nachos

Nachos with tomato, onions, bell peppers, olives, jalapeños, cheddar, salsa, and sour cream.

15,00 $

Appetizer Platter

Appetizer platter with pork spring rolls, coconut shrimp, bruschetta, nachos, greek ribs, chicken wings, and all the dips.

36,00 $

Charcuterie Board

Charcuterie board with sliced meats, olives, pickles, mustard, almonds, tomato, marinated artichokes, a mix of cheeses, fresh fruit, and crackers for two to share.

35,00 $

Mediterranean Platter

Mediterranean platter with hummus, whipped feta, olives, dolmades, bruschetta, and pita bread for two to share.

28,00 $

Cheese Board

Cheese board with assorted cheeses, fresh fruit, and assorted crackers for two to share.

30,00 $

Appetizers - Supper

Mediterranean Platter

Mediterranean platter with hummus, whipped feta, olives, dolmades, bruschetta, and pita bread for two to share.

28,00 $

Charcuterie Board

Charcuterie board with sliced meats, olives, pickles, mustard, almonds, tomato, marinated artichokes, a mix of cheeses, fresh fruit, and crackers for two to share.

35,00 $

Cheese Board

Cheese board with assorted cheeses, fresh fruit, and assorted crackers for two to share.

30,00 $

Mussels

Mussels in a white wine cream broth, julienne vegetables, and chili garlic aioli.

17,00 $

Coconut Shrimp

Coconut shrimp with a mango curry dip.

16,00 $

Calamari

Calamari with purple onion, tomato, and tzatziki dip.

17,00 $

Crab Stuffed Mushrooms

Crab stuffed mushrooms with garlic toast.

16,00 $

Artichoke and Spinach Dip

Served with pita bread and corn chips.

16,00 $

Bruschetta

Roma tomatoes, onion garlic, parmesan, and basil.

15,00 $

Baby Back Ribs

Garlic butter and Italian dry rub with balsamic glaze.

17,00 $

Whipped Feta Strudel

Whipped feta strudel with tzatziki dip.

16,00 $

Bangon Spring Rolls

Shrimp, crab, cream cheese, rice noodles, julienne vegetables, and chili garlic aioli.

18,00 $

Soups and Salads - Supper

Served with garlic toast.

Soup of the Day

The soup of the day is with garlic toast.

6,50 $

Seafood Chowder

Seafood chowder with garlic toast.

10,00 $

Baked French Onion

Baked French onion with garlic toast.

9,00 $

Fireside Salad

Spring greens, carrots, cucumber, tomato, almonds, cheddar, roasted red pepper, and parmesan dressing.

10,00 $

Caesar Salad

Crisp romaine, croutons, parmesan, and house-made caesar dressing.

10,00 $

Arugula Salad

Arugula, apples, walnuts, grape tomato, goat cheese, and lemon parmesan dressing.

16,00 $

Fire Grilled Caesar Salad

Grilled romaine, croutons, crispy bacon, parmesan, and house-made caesar dressing.

20,00 $

Fire Grilled Romaine Salad

Grilled romaine, apple slices, crispy bacon, feta, and bleu cheese dressing.

20,00 $

Seafood - Supper

Served with fresh seasonal vegetables and your choice of basmati rice or chef's potatoes substitute risotto for £3.00.

Southern Fried Catfish

With creamy cajun prawns.

35,00 $

Parmesan Crusted Fresh Salmon

With bruschetta prawns.

37,00 $

Northern Sask Pickerel

Panfried with lemon garlic prawns.

40,00 $

Tuscan Shrimp and Scallops

Shrimp, scallops, spinach, and tomato in a garlic parmesan sauce.

36,00 $

Vegetarian - Supper

Risotto Stuffed Bell Pepper

Served with seasonal vegetables and teriyaki mushrooms.

30,00 $

Roasted Vegetable Enchilada

Sautéed onions, peppers, tomatoes, and mushrooms wrapped in four tortillas, baked with cheese, and topped with pepper sauce. Served with basmati rice and fireside salad.

30,00 $

Risotto Primavera

Vegetable risotto with sautéed spinach, grilled tomato, and asparagus.

30,00 $

Cauliflower Steak

Herb-crusted cauliflower with chimichurri sauce, garlic mushrooms, roasted tomatoes, and asparagus. Served with basmati rice and arugula salad topped with a lemon herb dressing.

30,00 $

Pasta - Supper

Pastas are served with garlic toast.

Gnocchi Carbonara

Pancetta bacon, mushrooms, and onions with a creamy garlic egg and parmesan sauce.

21,00 $

Veal Parmigiano Fettuccine

Parmesan-crusted veal scallopini with house-made alfredo sauce.

33,00 $

Herb Crusted Salmon and Prawn Linguini

Fresh herb-crusted salmon and prawns served with a white wine and marinara sauce.

34,00 $

Cajun Prawn and Scallop Mac, and Cheese

Served with caesar salad.

36,00 $

Wild Mushroom Fettuccine

Wild and field mushrooms with a rich cream sauce.

28,00 $

Angel Hair Bruschetta

Fresh Italian bruschetta.

20,00 $

From the Grill - Supper

Served with fresh seasonal vegetables and your choice of basmati rice or chef's potatoes substitute risotto for £3.00.

New York Steak

New York topped with peppercorn sauce.

43,00 $

Ribeye Steak

Ribeye served with garlic sautéed mushrooms

46,00 $

Sirloin Steak

Sirloin served with fantail shrimp and cocktail sauce.

40,00 $

Steak and Frittes

8oz New York topped with chimichurri sauce, fresh cut fries, and garlic toast.

40,00 $

Cajun Honey Garlic Pork Tenderloin

Cajun rubbed pork tenderloin with maple honey garlic sauce.

33,00 $

Double Cut Pork Chop

Herb-crusted pork chop topped with gorgonzola sauce.

35,00 $

Dress Up Your Steak - Supper

Chimichurri

5,00 $

Peppercorn Sauce

4,00 $

Béarnaise Sauce

4,00 $

Creamy Cajun Prawns

8,00 $

Prawns and Asparagus Neptune

8,00 $

Truffle Garlic Butter

4,00 $

Gorgonzola Sauce

4,00 $

Hollandaise Sauce

4,00 $

Entrées - Supper

Served with fresh seasonal vegetables and your choice of basmati rice or chef's potatoes substitute for risotto for £3.00.

Athenian Chicken

Chicken breast stuffed with feta cheese and served with a seasoned lemon butter sauce.

33,00 $

Chicken Neptune

Chicken breast stuffed with crab and cream cheese, topped with prawns, asparagus, and hollandaise sauce.

35,00 $

Caprese Pesto Chicken

Baked chicken breast with mozzarella, fresh tomatoes, and a rich pesto cream sauce.

34,00 $

Cajun Pepper Jack Stuffed Chicken

Chicken breast stuffed with pepper jack cheese, sautéed mushrooms, and onions topped with a roasted tomato salsa.

35,00 $

Add to your Favorite Dish - Supper

Side Risotto

7,00 $

Buttered Asparagus

9,00 $

Sautéed Button Mushrooms

7,00 $

Grilled or Cajun Chicken

8,00 $

Herbed or Cajun Salmon

9,00 $

Shrimp Scampi or Cajun Shrimp

9,00 $

For the Little Ones - Lunch and Dinner

Fettuccine Alfredo

Served with garlic toast.

12,00 $

Cheeseburger

Served with lettuce, tomato, cheese, mayonnaise, and fries.

12,00 $

Chicken Fingers

Served with fries and barbeque dip.

12,00 $

Grilled Cheese Sandwich

Served with fries.

12,00 $

Pizza

17,00 $

Steak and Fries

Five-ounce striploin served with fries and vegetables.

17,00 $