
Fireside Bistro
Place Settings
Please list the number of place settings that you'd like, along with your order.
Number of Plastic Cutlery
How many people will be eating from this order?
Voir L’article
Appetizers - New Lounge
Coconut Shrimp
Coconut shrimp with a mango curry dip.
16,00 $
Calamari
Calamari with purple onion, tomato, and tzatziki dip.
17,00 $
Crab Stuffed Mushrooms
Crab stuffed mushrooms with garlic toast.
16,00 $
Bruschetta
Roma tomatoes, onion garlic, parmesan, and basil.
15,00 $
Artichoke and Spinach Dip
Served with pita bread and corn chips.
16,00 $
Mussels
Mussels in a white wine cream broth, julienne vegetables, and chili garlic aioli.
17,00 $
Bangon Spring Rolls
Shrimp, crab, cream cheese, rice noodles, julienne vegetables, and chili garlic aioli.
18,00 $
Whipped Feta Strudel
Whipped feta strudel with tzatziki dip.
16,00 $
Baby Back Ribs
Garlic butter and Italian dry rub with balsamic glaze.
17,00 $
Chicken Wings or Boneless Ribs
Your choice of flavor: buffalo ranch - buffalo bleu - hot - greek - spicy Greek - teriyaki - honey garlic - lemon pepper - salt n' pepper.
17,00 $
Nachos
Nachos with tomato, onions, bell peppers, olives, jalapeños, cheddar, salsa, and sour cream.
15,00 $
Appetizer Platter
Appetizer platter with pork spring rolls, coconut shrimp, bruschetta, nachos, greek ribs, chicken wings, and all the dips.
36,00 $
Charcuterie Board
Charcuterie board with sliced meats, olives, pickles, mustard, almonds, tomato, marinated artichokes, a mix of cheeses, fresh fruit, and crackers for two to share.
35,00 $
Mediterranean Platter
Mediterranean platter with hummus, whipped feta, olives, dolmades, bruschetta, and pita bread for two to share.
28,00 $
Cheese Board
Cheese board with assorted cheeses, fresh fruit, and assorted crackers for two to share.
30,00 $
Appetizers - Supper
Mediterranean Platter
Mediterranean platter with hummus, whipped feta, olives, dolmades, bruschetta, and pita bread for two to share.
28,00 $
Charcuterie Board
Charcuterie board with sliced meats, olives, pickles, mustard, almonds, tomato, marinated artichokes, a mix of cheeses, fresh fruit, and crackers for two to share.
35,00 $
Cheese Board
Cheese board with assorted cheeses, fresh fruit, and assorted crackers for two to share.
30,00 $
Mussels
Mussels in a white wine cream broth, julienne vegetables, and chili garlic aioli.
17,00 $
Coconut Shrimp
Coconut shrimp with a mango curry dip.
16,00 $
Calamari
Calamari with purple onion, tomato, and tzatziki dip.
17,00 $
Crab Stuffed Mushrooms
Crab stuffed mushrooms with garlic toast.
16,00 $
Artichoke and Spinach Dip
Served with pita bread and corn chips.
16,00 $
Bruschetta
Roma tomatoes, onion garlic, parmesan, and basil.
15,00 $
Baby Back Ribs
Garlic butter and Italian dry rub with balsamic glaze.
17,00 $
Whipped Feta Strudel
Whipped feta strudel with tzatziki dip.
16,00 $
Bangon Spring Rolls
Shrimp, crab, cream cheese, rice noodles, julienne vegetables, and chili garlic aioli.
18,00 $
Soups and Salads - Supper
Served with garlic toast.
Soup of the Day
The soup of the day is with garlic toast.
6,50 $
Seafood Chowder
Seafood chowder with garlic toast.
10,00 $
Baked French Onion
Baked French onion with garlic toast.
9,00 $
Fireside Salad
Spring greens, carrots, cucumber, tomato, almonds, cheddar, roasted red pepper, and parmesan dressing.
10,00 $
Caesar Salad
Crisp romaine, croutons, parmesan, and house-made caesar dressing.
10,00 $
Arugula Salad
Arugula, apples, walnuts, grape tomato, goat cheese, and lemon parmesan dressing.
16,00 $
Fire Grilled Caesar Salad
Grilled romaine, croutons, crispy bacon, parmesan, and house-made caesar dressing.
20,00 $
Fire Grilled Romaine Salad
Grilled romaine, apple slices, crispy bacon, feta, and bleu cheese dressing.
20,00 $
Seafood - Supper
Served with fresh seasonal vegetables and your choice of basmati rice or chef's potatoes substitute risotto for £3.00.
Southern Fried Catfish
With creamy cajun prawns.
35,00 $
Parmesan Crusted Fresh Salmon
With bruschetta prawns.
37,00 $
Northern Sask Pickerel
Panfried with lemon garlic prawns.
40,00 $
Tuscan Shrimp and Scallops
Shrimp, scallops, spinach, and tomato in a garlic parmesan sauce.
36,00 $
Vegetarian - Supper
Risotto Stuffed Bell Pepper
Served with seasonal vegetables and teriyaki mushrooms.
30,00 $
Roasted Vegetable Enchilada
Sautéed onions, peppers, tomatoes, and mushrooms wrapped in four tortillas, baked with cheese, and topped with pepper sauce. Served with basmati rice and fireside salad.
30,00 $
Risotto Primavera
Vegetable risotto with sautéed spinach, grilled tomato, and asparagus.
30,00 $
Cauliflower Steak
Herb-crusted cauliflower with chimichurri sauce, garlic mushrooms, roasted tomatoes, and asparagus. Served with basmati rice and arugula salad topped with a lemon herb dressing.
30,00 $
Pasta - Supper
Pastas are served with garlic toast.
Gnocchi Carbonara
Pancetta bacon, mushrooms, and onions with a creamy garlic egg and parmesan sauce.
21,00 $
Veal Parmigiano Fettuccine
Parmesan-crusted veal scallopini with house-made alfredo sauce.
33,00 $
Herb Crusted Salmon and Prawn Linguini
Fresh herb-crusted salmon and prawns served with a white wine and marinara sauce.
34,00 $
Cajun Prawn and Scallop Mac, and Cheese
Served with caesar salad.
36,00 $
Wild Mushroom Fettuccine
Wild and field mushrooms with a rich cream sauce.
28,00 $
Angel Hair Bruschetta
Fresh Italian bruschetta.
20,00 $
From the Grill - Supper
Served with fresh seasonal vegetables and your choice of basmati rice or chef's potatoes substitute risotto for £3.00.
New York Steak
New York topped with peppercorn sauce.
43,00 $
Ribeye Steak
Ribeye served with garlic sautéed mushrooms
46,00 $
Sirloin Steak
Sirloin served with fantail shrimp and cocktail sauce.
40,00 $
Steak and Frittes
8oz New York topped with chimichurri sauce, fresh cut fries, and garlic toast.
40,00 $
Cajun Honey Garlic Pork Tenderloin
Cajun rubbed pork tenderloin with maple honey garlic sauce.
33,00 $
Double Cut Pork Chop
Herb-crusted pork chop topped with gorgonzola sauce.
35,00 $
Dress Up Your Steak - Supper
Chimichurri
5,00 $
Peppercorn Sauce
4,00 $
Béarnaise Sauce
4,00 $
Creamy Cajun Prawns
8,00 $
Prawns and Asparagus Neptune
8,00 $
Truffle Garlic Butter
4,00 $
Gorgonzola Sauce
4,00 $
Hollandaise Sauce
4,00 $
Entrées - Supper
Served with fresh seasonal vegetables and your choice of basmati rice or chef's potatoes substitute for risotto for £3.00.
Athenian Chicken
Chicken breast stuffed with feta cheese and served with a seasoned lemon butter sauce.
33,00 $
Chicken Neptune
Chicken breast stuffed with crab and cream cheese, topped with prawns, asparagus, and hollandaise sauce.
35,00 $
Caprese Pesto Chicken
Baked chicken breast with mozzarella, fresh tomatoes, and a rich pesto cream sauce.
34,00 $
Cajun Pepper Jack Stuffed Chicken
Chicken breast stuffed with pepper jack cheese, sautéed mushrooms, and onions topped with a roasted tomato salsa.
35,00 $
Add to your Favorite Dish - Supper
Side Risotto
7,00 $
Buttered Asparagus
9,00 $
Sautéed Button Mushrooms
7,00 $
Grilled or Cajun Chicken
8,00 $
Herbed or Cajun Salmon
9,00 $
Shrimp Scampi or Cajun Shrimp
9,00 $
For the Little Ones - Lunch and Dinner
Fettuccine Alfredo
Served with garlic toast.
12,00 $
Cheeseburger
Served with lettuce, tomato, cheese, mayonnaise, and fries.
12,00 $
Chicken Fingers
Served with fries and barbeque dip.
12,00 $
Grilled Cheese Sandwich
Served with fries.
12,00 $
Pizza
17,00 $
Steak and Fries
Five-ounce striploin served with fries and vegetables.