Feast of India

Deep-fried chips made from chickpeas and lentils.

Half chicken marinated in the chef's special spices. One order comes with two legs and two tights.

Cubes of cottage cheese marinated overnight and then grilled to perfection.

Chicken breast marinated in cream cheese and light spices and cooked in the tandoor.

Cauliflower and potatoes cooked in onions and tomato gravy.

Garbanzo peas cooked in an onion and tomato gravy with chef spices.

Vegetable pakora dipped in yogurt and chickpea flour, then cooked in special spices.

Cubes of cottage cheese cooked in a creamy masala gravy.

Cottage cheese cooked in flavours of cashew nuts and star anise.

Cottage cheese cooked in rich, tangy, and creamy gravy.

Fresh spinach cooked with whole spices and mixed with cottage cheese.

Tandoor-cooked chicken breast tossed in masala gravy with cubes of onions and bell peppers.

Chef's special recipe.

Chicken breast cooked with coconut, cream, and chef special spices.

Chicken breast cooked with cashew nuts, star anise, and chef special gravy.

Chicken chunks cooked with onions, bell peppers, karahi gravy, and whole spices.

Chicken breast cooked with cashew nuts, green cardamom, and chef's special spices.

Beef cooked in a chilli vinegar sauce. Portuguese influenced Anglo Indian delicacy.

Goat chunks cooked with a gravy base of browned onions, yogurt, ginger, garlic, and aromatic spices.

Shrimp cooked with oven-roasted spices and special masala.

Boneless chicken or fish pieces prepared with capsicum and onions along with a spicy blend of Chinese sauces.

Cooked rice stir fried with vegetables and a blend of Chinese sauces and seasoned with cilantro.

Fried vegetable balls served dry or in a sauce prepared with soy chilli sauce.

Naan covered with freshly chopped garlic and cilantro.

Whole-wheat flour bread cooked in the clay oven.

White flour bread cooked in the clay oven.

White flour bread cooked in the clay oven and brushed with butter.

Flatbread cooked with chickpea flour and baked in the clay oven.

Naan stuffed with cream cheese.

Basmati rice cooked in a broth with peas.

Basmati rice flavoured with cumin seeds.

Perfectly steamed rice.

Boiled basmati rice cooked with grated coconut.

Tomato-flavoured basmati rice.

Boiled basmati rice cooked with sliced and sauteed mushrooms.

Basmati rice with your choice of chicken, goat, beef, or lamb.

Yogurt mixed with carrots, cucumbers, cumin, and chef spices.

Your choice of mint, tamarind, hot, and mango chutney/mix pickle.

Sliced red onions, lemon, chilli, and sprinkle of dry mango powder.

Lettuce, cucumbers, and carrots, tossed with a homemade dressing.

Yogurt flavoured with mint.

Traditional Indian dessert consisting of spongy milk balls soaked in rose-scented syrup. One order comes with two pieces.

Add a tasty canned pop to your meal.

Your choice of sweet or salted lassi.

A delicious mango-flavoured lassi.

Try a healthy and flavourful juice.