Elisabeth's Chalet Restaurant
17785 56 Ave, Surrey, BC, Canada
Ouvre à 16:00
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Lunch Menu - Soups
Lunch menu is served Tuesday to Friday from 11:30 a.m. to 2 p.m.
The Legendary Hungarian Goulash Soup
9,95 $
The Original Baked Onion Soup
8,95 $
Lunch Menu - Salads
Lunch menu is served Tuesday to Friday from 11:30 a.m. to 2 p.m.
Chef Salad
Butter lettuce, sliced ham, Swiss cheese, eggs, cucumbers, tomatoes, turkey, and red onions with vinaigrette dressing.
15,95 $
Traditional Spinach Salad
Traditional spinach salad with bacon bits, mushrooms, red onions, and egg in a vinaigrette dressing.
13,95 $
Classic Caesar Salad
8,95 $
Warm Duck Salad
Crispy duck and a vinaigrette dressing with a touch of soya sauce.
12,95 $
Chalet Salad
Mix green, spinach, almonds, walnuts, strawberries, grill chicken with house dressing.
17,95 $
Cucumber and Tomato Salad
Sun-ripened vine tomatoes, butter lettuce, and cucumbers with creamy and fresh herb vinaigrette dressing.
10,95 $
Lunch Menu - Sandwiches
All sandwiches are served with your choice of either salad or french fries. The lunch menu is served Tuesday to Friday from 11:30 a.m. to 2 p.m.
Club House Sandwich
Roasted turkey, crispy bacon, tomatoes, and Swiss cheese, served on toasted multigrain bread.
17,95 $
Lunch Menu - Specialties
Lunch menu is served Tuesday to Friday from 11:30 a.m. to 2 p.m.
Wiener Schnitzel
Wiener schnitzel lightly breaded and fried to golden brown.
19,95 $
Schnitzel Champignon
Schnitzel champignon topped with sauteed mushrooms and bearnaise sauce.
21,95 $
Schnitzel Lake Geneva
Schnitzel Lake Geneva topped with fresh baby shrimp and hollandaise sauce.
22,95 $
Grilled Austrian Bratwurst
Grilled Austrian bratwurst with Bavarian red cabbage and home-fried potatoes.
21,95 $
Hunter Schnitzel
Hunter Schnitzel sauteed with fresh mushrooms in a Burgundy sauce.
21,95 $
Schnitzel Madagascar
Schnitzel Madagascar topped mushrooms and green peppercorn sauce.
21,95 $
Chicken and Mushroom Pot Pie
Chicken and mushroom pot pie with puff pastry, served with Elisabeth's house greens.
21,95 $
Hungarian Goulash with Spaetzle
Tender morsels of diced beef in a mild paprika sauce, served with fresh vegetables.
22,95 $
Vegetarian Schnitzel
A delicious blend of grated vegetables, beans, and whole grain in a crisp coating.
18,95 $
Fresh Filet of Sole
Fresh filet of sole lightly breaded and served with tartar sauce fresh vegetables and pan-fried potatoes.
22,95 $
Lunch Menu-Crepes
Seafood Mushroom Crepes
Served with Caesar salad, fresh variety of fruits.
22,95 $
Chicken Mushroom Crepes
Served with Caesar salad, fresh variety of fruits.
20,95 $
Cheese Crepes
Sauteed with mixed peppers, marinara sauce Caesar salad, fresh variety of fruits.
18,95 $
Vegetarian Specialties
Vegetarian Schnitzel
Delicious blend of grated vegetables, beans, and whole grains in a crisp coating sauce.
18,95 $
Veggie Schnitzel Champignon
Veggie Schnitzel champignon topped with sauteed mushrooms and bearnaise sauce.
20,95 $
Veggie Four Seasons Schnitzel
Veggie four seasons Schnitzel topped with tomatoes, red peppers, green peppers, and mushrooms in tomato sauce.
20,95 $
Veggie Schnitzel Lake Geneva
Vegetable Schnitzel Lake Geneva topped with fresh baby shrimp and hollandaise sauce.
23,95 $
Veggie Schnitzel Franz Lehar
Veggie Schnitzel Franz Lehar topped with fresh crab meat, asparagus, and hollandaise sauce.
23,95 $
Veggie Schnitzel Charlotte
Veggie Schnitzel Charlotte with shrimp, crab meat, and scallops in a Riesling wine sauce.
24,95 $
Spaetzle Prima Vera
German pasta topped with fresh vegetables and a light herb sauce.
21,95 $
Hot Vegetarian
Mushrooms, fresh vegetables, rice, red cabbage, and tomatoes.
20,95 $