CRAIG'S EATERY (THAI)

7.4

1911a Ellesmere Rd, Scarborough, ON M1H 2W5, Canada

Ouvre à 11:00

Suite

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Place Settings

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Appetizer

  • Thai Spring Roll (pho Pia Tod)

    Glass noodles with vegetables in Thai pastry with Thai plum sauce, 2 Pieces.

    5,49 $

  • Samosa

    Malay pastries stuffed with vegetables, cheese, and raisin with spicy plum sauce.

    4,49 $

  • Beef Samosa

    Malay pastries stuffed with ground Beef, vegetables, cheese, and raisin with spicy plum sauce.

    5,49 $

  • Crispy Tofu

    Deep-fried tofu served with peanut sauce.

    10,99 $

  • Calamari (Plameuk Tod)

    Tendrils of squid deep fried and served with special house sweet hot house sauce.

    12,99 $

  • Thai Cold Spring Roll (Pho Pia Sod) (5pcs)

    Fresh rice paper rolls stuffed with lettuce, cucumbers, coriander, carrots, mango, mint, and fresh tofu. Served with Thai plum sauce.

    9,99 $

  • Thai Shrimp Chips

    Crispy shrimp chips served with peanut sauce.

    7,99 $

  • Chicken Wings (1 lb)

    12,99 $

  • Beef Satay

    Marinated with unique fragrant spices.

    10,99 $

  • Chicken Satay

    Marinated with unique fragrant spices.

    10,99 $

  • Shrimp Satay

    Marinated with unique fragrant spices.

    11,99 $

  • Appetizers Combo

    Two skewers of shrimp satay, spring rolls, calamari, crisp tofu, and shrimp chips.

    22,00 $

  • Appetizer Vegetarian Combo

    Vegetarian specialties, crispy tofu, green mango salad, spring rolls, samosas, and salad rolls.

    20,00 $

Soup

  • Lemon Grass Vege Soup

    8,99 $

  • Lemon Grass Chicken Soup (Tom Yam Gai)

    Delicious soup with fresh lemongrass, lime leaves, galangal, lemon juice, soya chili paste, and chicken.

    8,99 $

  • Lemon Grass Shrimp Soup (Tom Yam Goong)

    Delicious soup with fresh lemongrass, lime leaves, galangal, lemon juice, soya chili paste, and shrimp.

    8,99 $

  • Lemon Grass Seafood Soup (PohTak)

    Delicious soup with fresh lemongrass, lime leaves, galangal, lemon juice, soya chili paste, and mixed seafood.

    9,99 $

  • Veggie Coconut Soup

    9,99 $

  • Chicken Coconut Soup (Tom KhaGai)

    Lemon soup in coconut milk with lemongrass, lime leaves, galangal, lemon juices, soya chili paste, chicken, and mushrooms.

    9,99 $

  • Shrimp Coconut Soup (Tom KhaGoong)

    Lemon soup in coconut milk with lemongrass, lime leaves, galangal, lemon juices, soya chili paste, shrimp, and mushrooms.

    9,99 $

  • Thai Hot and Sour Soup (Vege)

    Soup with tofu, bamboo shoots, black mushrooms, and eggs.

    8,99 $

  • Thai Hot and Sour Soup (Chicken)

    Soup with tofu, bamboo shoots, black mushrooms, and eggs.

    8,99 $

  • Thai Hot and Sour Soup (Shrimp)

    Soup with tofu, bamboo shoots, black mushrooms, and eggs.

    9,99 $

  • Thai Hot and Sour Soup (Seafood)

    Soup with tofu, bamboo shoots, black mushrooms, and eggs.

    9,99 $

Salad

  • House Mixed Green Salad

    House salad with fresh tofu, tomatoes, cucumbers, onions, and carrots in delicate house dressing.

    9,99 $

  • Green Mango Salad (Yam Ma-Muang)

    Thai-style salad with shredded green mango, red peppers, carrot, red onions, coriander, and crushed peanuts. Topped with cashew nuts.

    12,99 $

  • Thai Spicy Beef Salad (Nuer NumTok)

    Beef tossed and marinated with lettuce, lemon juice, onions, cucumbers, tomatoes, red peppers, mint leaf, and Thai spices.

    13,99 $

  • Spicy Shrimp Salad (YamGoong)

    Steamed Shrimp tossed and marinated with lettuce, lemon juice, onions, cucumbers, tomatoes, red peppers, mint leaf, and Thai spices.

    14,99 $

Curry

  • Green Curry (Kaenakhiao Won)

    Market fresh vegetables in coconut green curry sauce with basil leaves.

    13,99 $

  • Red Curry

    Market fresh sweet peppers, vegetables, and bamboo shoots in coconut red curry sauce with basil leaves.

    13,99 $

  • Golden Curry

    Potatoes, beans and bok Choy, red pepper, and eggplant, in coconut golden curry sauce with basil leaves.

    13,99 $

  • Malai Curry

    Spicy Malaysian-style curry cooked in delicious curry sauce with traditional Malaysian spices, onions, potatoes, eggplant, tomatoes, and coriander.

    14,99 $

Noodles

  • Pad Thai (Thai Sweet and Sour Noodles)

    Stir-fried Thai Noodles with egg, tofu, and tamarind sauce, Served with lemon, green onions, and roasted peanuts.

    12,99 $

  • Curry Pad Thai (Curry Sauced Noodle)

    Stir-fried rice noodles in our coconut curry with egg, tofu, and tamarind sauce and served with lemons, green onions, and roasted peanuts.

    12,99 $

  • Oodles of Noodles

    Fresh stir-fried yellow noodles with vegetables, mixed with an assortment of fresh garden greens and tofu. Served with peanut sauce.

    13,99 $

  • Thai Spicy Noodles (Phadkee Mao)

    Fresh rice noodles stir-fried with vegetables, onions, sweet peppers, broccoli, basil leaves, and hot chilies.

    12,99 $

  • Stir-Fried Glass Noodles (Phadwoon Sen)

    Thin glass noodles with red peppers, mushrooms, broccoli, black mushrooms, red pepper, green onion, and egg.

    12,99 $

Rice

  • Steamed Rice (Khao Suey)

    3,00 $

  • Brown Rice

    4,00 $

  • Coconut Rice

    5,00 $

  • Rotti (1 pcs)

    2,00 $

  • Sticky Rice with Peanut Sauce

    5,00 $

  • Steamed Noodle

    4,00 $

  • Basil Fried Rice (Khao Phad)

    Special house flavored with vegetables, fresh basil, red peppers, onions, and egg.

    12,99 $

  • Curry Fried Rice

    Thai fried rice with fresh basil, red peppers, onions, and egg with special curry sauce.

    12,99 $

  • Craig's Pineapple Fried Rice (KhaophadSupard)

    Fried rice with chicken and shrimp, egg, cashews, onions, pepper basil, and pineapple.

    17,99 $

Beef

  • Basil Beef (Nuer Phad Kraphao)

    Stir-fried beef with garlic, onions, sweet peppers, basil leaves, and broccoli.

    17,99 $

  • Beef in Oyster Sauce (Nuer Nam Mun Hoy)

    Tender beef marinated in Thai wine, stir-fried with onions, mushrooms, pepper, and broccoli in oyster sauce.

    17,99 $

  • Ginger Bee

    Stir-fried beef with shredded ginger, red pepper, mushrooms, black mushrooms, and onions.

    17,99 $

  • Chilli Beef

    Crispy beef is deep-fried with onions, sweet peppers, and green chili Devil beef. Crispy beef deep-fried with onions, sweet peppers broccoli, beans,

    17,99 $

  • Thai Beef Steak (Nuer Yang)

    Grilled thinly sliced beef marinated with soya sauce, garlic, sweet peppers, and onions. Served with House salad.

    17,99 $

Lamb

  • Ginger Lamb (GaePhadKhing)

    Sauteed lamb with shredded ginger, mushrooms, black mushrooms, red pepper, and onions.

    18,99 $

  • Garlic and Pepper Lamb

    Sliced lamb Stir-fried with garlic, black pepper, broccoli, mushrooms, onions, red peppers, and lime juice.

    18,99 $

  • Basil Lamb

    A favorite Thai recipe with sliced lamb, chili, sweet peppers, broccoli, onion, and fresh basil leaves.

    18,99 $

Chicken

  • Chicken with Mixed Vegetables

    Sliced chicken breast stir-fried with assorted fresh green vegetables.

    16,99 $

  • Cashew Nut Chicken (Gai Med Ma Muang)

    Sauteed sliced chicken breast with roasted cashew nuts, sweet peppers, onions, and dried chilies.

    16,99 $

  • Ginger Chicken (GaiPhadKhing)

    Sliced chicken breast stir-fried with shredded ginger, red pepper, mushrooms, black mushrooms, and onions.

    16,99 $

  • Basil Chicken (GaiPhadKrapao)

    Stir-fried chicken breast with sweet basil leaves, garlic, onion, broccoli, chilies, and sweet peppers.

    16,99 $

  • Mango Chicken

    Lightly stir-fried breaded chicken breast with slices of fresh mangoes, baby corn, and sweet peppers, and carrots traditional favorite.

    16,99 $

  • Chilli Chicken

    Lightly stir-fried breaded chicken, onions, sweet peppers, and chili.

    16,99 $

  • Devil Chicken

    Lightly stir-fried breaded chicken breast cooked in sweet and spicy sauce with onions, beans, broccoli, mushroom, sweet peppers, and chili.

    16,99 $

  • Orange Chicken

    Lightly stir-fried breaded chicken breast with slices of fresh orange, baby corn, carrots, and sweet peppers. A traditional favorite.

    16,99 $

  • Marinated Grilled Chicken (Gai Yang)

    Chicken breast slices marinated with garlic, onion, peppers, and special Thai spices, grilled and served with Thai garden salad.

    16,99 $

  • Coconut Mango Chicken

    Lightly stir-fried breaded chicken breast with coconut milk, freshly sliced mango, baby corn, carrots, and sweet peppers.

    16,99 $

Seafood

  • Garlic Shrimp (GoongKratiam)

    Shrimp with garlic, mushrooms, onions, red peppers and broccoli, and lime juice.

    17,99 $

  • Basil Shrimp (GoongPhadKraphow)

    Shrimp with chopped garlic, chili, sweet pepper onions, broccoli, and sweet basil leaves.

    17,99 $

  • Basil Seafood (PhadKaraphow Ta Lay)

    Combination of Seafood with chopped garlic, chili, sweet pepper onions, broccoli, and sweet basil leaves.

    20,99 $

Vegetables

  • Mixed Vegetables (PhadPukRuam)

    Stir-fried assorted vegetables with tofu.

    14,99 $

  • Thai Spicy Eggplant (Phad Mu-Khua)

    Fried eggplant with sweet basil, sweet peppers, beans, onions, and chili.

    14,99 $

  • Coconut Cashew Vegetables (Med Ma-MuangPhad Pak)

    Lightly stir-fried vegetables with coconut sauce, tofu, pineapple, and roasted cashews.

    15,99 $

  • Mango Tofu

    Lightly stir-fried tofu with slices of fresh mangoes, baby corn, carrots, and sweet peppers.

    14,99 $

  • Basil Tofu (Kraphao Tofu)

    Stir-fried tofu with broccoli, sweet basil, garlic, onions, sweet peppers, and chili.

    14,99 $