Chuck's Roadhouse

Boneless Wings (20 pcs)

Lightly dusted, deep-fried, and tossed in your choice of sauce.

28,74 $

Just Wings (8 pcs) (890 Cal)

Lightly dusted, deep-fried, and tossed in your choice of sauce.

16,09 $

Just Wings (16 pcs) (1790 Cal)

Lightly dusted, deep-fried, and tossed in your choice of sauce.

28,74 $

Fries (370 Cal)

Crispy and golden.

5,74 $

Buffalo Chicken Quesadilla (930 Cal)

Buffalo chicken, mixed cheeses, tomatoes, and green onions in a flour-grilled tortilla. Served with sour cream and salsa.

16,09 $

Chuck's Nachos (1090 Cal)

Crispy tortilla chips with mixed cheeses, diced tomatoes, green onions, jalapenos, sour cream, and salsa.

18,39 $

Garlic Cheese Pan Bread (870 Cal)

Soft baked pan bread soaked with garlic butter and cheese.

11,48 $

Garlic Pan Bread (690 Cal)

Soft Baked pan bread soaked with garlic butter.

8,78 $

Mozzarella Sticks (810 Cal)

Crisp and golden. Served with marinara sauce.

11,49 $

Spinach, and Goat Cheese Dip (790 Cal)

Spinach dip with roasted garlic, goat cheese, and artichokes, topped with melted mixed cheeses. Served with garlic flatbread wedges.

16,09 $

Loaded Cheese Fries (1220 Cal)

Crispy fries with mixed cheeses, green onions, bacon, ranch dressing, and sour cream.

14,28 $

Shrimp Tempura (370 Cal)

Crispy tempura torpedo shrimp served with sweet Thai chili sauce.

16,09 $

Wings, Rings, and Fingers (1450 Cal)

Chicken wings and Chuck's fingers tossed in buffalo sauce. Served with onion rings and ranch sauce.

23,08 $

Pickle Spears

Breaded in a dill batter, fried and served with ranch for dipping. (530 Cals)

13,18 $

Onion Rings

Crispy onion rings served with a side of ranch and BBQ sauce for dipping. (1980 Cals)

13,18 $

Chuck's Size Caesar Salad (790 Cal)

Romaine lettuce, bacon, croutons, and parmesan cheese with Caesar dressing.

13,79 $

Strawberry Pecan Salad

Arugula, fresh strawberries, goat cheese, onions, and candied pecans tossed in a sweet onion vinaigrette. Topped with a drizzle of balsamic glaze.

14,94 $

Bacon Cheeseburger (840 Cal)

Cheddar cheese, and smoked bacon. Served with fries.

16,48 $

Veggie Burger (650 Cal)

Beyond meat patty fully dresses. and drizzled with ranch sauce. Served with fries.

16,48 $

Smokehouse Burger (1200 Cal)

Topped with sauteed mushrooms, crispy onion rings, Chuck's BBQ sauce, and cheddar cheese. Served with fries.

17,58 $

The Big Chuck (1320 Cal)

Double patty, double bacon, double cheese, topped with lettuce, tomatoes, and pickles. Served with fries.

22,99 $

Crazy Bird (810 Cal)

A grilled chicken breast coated in Cajun spice, topped with cheddar cheese, bacon, chipotle aioli, lettuce, and tomato. (620 Cals)

17,58 $

Montreal Smoked Meat Sandwich (690 Cal)

Carved Montreal smoked meat and mustard on sourdough rye. Served with fries.

17,24 $

Grilled Chicken Club Sandwich (620 Cal)

Bacon, lettuce, tomatoes, mayonnaise, and grilled chicken on grilled sourdough rye. Served with fries.

16,48 $

Chuck's Philly Cheese

Thinly shaved roast beef slices, mozzarella, sauteed mushrooms, caramelized onions, and barbeque sauce on a hoagie bun. Served with CRH sauce for dipping.

17,23 $

Top Sirloin Steak (7 oz) (470 Cal)

Seven ounces AAA top sirloin cut.

17,25 $

Top Sirloin and Lobster Tail (7 oz) (960 Cal)

Seven ounces AAA top sirloin cut with a lobster tail. Served with corn on the cob and fries.

28,75 $

Porterhouse Steak (20 oz)

Twenty ounces of AAA Porterhouse cut. "The king of all steaks". Served with corn on the cob and fries.

34,49 $

Filet Mignon and Lobster Tail (7 oz) (840 Cal)

Seven ounces bacon-wrapped tenderloin with a lobster tail. Served with corn on the cob and fries.

41,39 $

Bone-In New York (12 oz) (840 Cal)

Twelve ounces bone-In striploin cut.

24,18 $

Peppercorn Bone-In New York (840 Cal)

Twelve-ounces bone-in striploin cut, peppercorn crusted, topped with CRH sauce and goat cheese.

26,38 $

New York Steak (10 oz) (630 Cal)

Ten ounces AAA New York cut. Served with corn on the cob and fries.

24,18 $

Rib-Eye Steak (12 oz)

Twelve-ounce rib-eye cut. (930 Cals)

28,58 $

T-Bone Steak (14 oz)

Fourteen-ounce bone-in T-bone cut. (890 Cals)

27,48 $

Fish and Chips (2 pcs) (1440 Cal)

Beer-battered haddock. Served with fries, lemon, and tartar sauce.

21,84 $

Chicken Fingers (950 Cal)

Tender chicken breast strips seasoned and breaded. Served with fries and plum sauce.

15,39 $

Buffalo Chicken Fingers (1290 Cal)

Breaded chicken fingers tossed in Buffalo sauce. Served with fries and ranch dip.

16,49 $

Baked Chicken Parmesan Pasta (1350 Cal)

Breaded chicken breast on linguine, topped with marinara sauce and baked with mozzarella cheese and parmesan cheese.

17,24 $

Full Rack BBQ Back Ribs (1440 Cal)

Tender Pork back ribs, glazed with Chuck's BBQ sauce. Served with fries.

25,28 $

Half BBQ Chicken (730 Cal)

Air chilled and grain-fed half roasted chicken, glazed and caramelized with Chuck's BBQ sauce. Served with fries.

19,54 $

Quarter BBQ Chicken Leg (570 Cal)

A quarter roasted BBQ chicken leg, glazed and caramelized with Chuck's BBQ sauce. Served with fries.

14,28 $

Quarter BBQ Chicken Breast (570 Cal)

A quarter roasted BBQ chicken breast, glazed and caramelized with Chuck's BBQ sauce. Served with fries.

16,48 $

Double BBQ Chicken Leg

17,24 $

Chicken and Rib Combo (Leg) (830 Cal)

Seven ounces AAA top sirloin cut and Chuck's tender pork BBQ back ribs. Served with fries.

22,99 $

Chicken and Rib Combo (Breast)

Seven ounces AAA top sirloin cut and Chuck's tender pork BBQ back ribs. Served with fries.

24,71 $

Ribs and Wings Combo (1680 Cal)

Tender pork BBQ back ribs and Chuck's dusted wings in Chuck's BBQ sauce. Served with fries.

22,99 $

Kids Cheeseburger (540 Cal)

Served with fries.

7,46 $

Kids Grilled Cheese (380 Cal)

Served with fries.

7,46 $

Kids Chicken Fingers (300 Cal)

Served with fries.

7,46 $

Kids Butter Parm Pasta (480 Cal)

7,46 $

Kids Marinara Pasta (480 Cal)

7,46 $

Bottled Water

1,99 $