CAVU Kitchen Bar


5911 Minoru Blvd, Richmond, BC V6X 4C7, Canada

Ouvre à 06:30


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Place Settings

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Chef's Choice

  • Flatbreads

    Arugula pesto, happy days goat cheese, figs, toasted almond, balsamic, xvoo or san marzano tomato sauce, bocconcini, fresh basil, and xvoo.

    17,00 $

  • Tuna Poke Bowl

    Marinated ahi tuna, green onion, edamame, fresh mango, avocado, pickled cucumber, rice noodles, and leafy greens.

    22,00 $

  • Cavu Burger

    Eight ounces chuck patty, applewood cheddar, tiroler bacon, port roasted onions, dijon mayo, and sesame bun.

    23,00 $

  • AAA New York Steak (10 oz)

    Cipollini onion, horseradish brussel sprouts, pommes dauphinoise, and peppercorn jus.

    40,00 $

Meat and Fish

  • Seafood Spaghettini

    Mussels, salmon, prawns, garlic cream, and grana padano.

    28,00 $

  • Vegan Spaghetti Bolognese

    Plant based meat ragu grana padano.

    25,00 $

  • Lamb Pairing

    Grilled chop, braised shank, olive tapenade, anise jus, carrot, braised kale, and potato gnocchi.

    42,00 $

  • Rossdown Farms Chicken

    Breast supreme, mushrooms jus, pancetta crisp, cauliflower puree, and horseradish brussel sprouts.

    30,00 $

  • One Piece Cod and Chips

    Salt and vinegar chips, tartar sauce, slaw, and lemon.

    20,00 $

Casual Fare

Casual fare served with choice of fries, salad, or chowder, or upgrade to yam fries.

  • Crispy Chicken Sandwich

    Buttermilk dredged breast, nashville spiced, frickin hot sauce, mayo, lettuce, tomato, and brioche bun.

    21,00 $

  • Ahi Tuna Tacos

    Citrus grilled fresh slaw, pickled red onion, chipotle aioli, and fresh lime.

    24,00 $

  • Grilled Cheese

    Smoked cheddar, Swiss, grana padano, garlic buttered, and country sourdough.

    19,00 $