Cafe Il Nido

7.9

780 Thurlow St, Vancouver, BC V6E 1V8, Canada

Ouvre à 17:30

Place Settings

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Antipasti

  • Classic Minestrone Soup

    Vegetarian. Kidney beans, onions, celery, carrots, pasta, and potatoes.

    15,00 $

  • Balsamic Bruschetta

    Vegetarian. Balsamic bruschetta is served with chopped tomatoes, fresh organic basil, Parmigiano cheese, olive oil, and balsamic vinegar.

    19,00 $

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  • Chef’s Italian Meatballs

    Beef and veal meatballs with breadcrumbs, topped with tomato sauce and Parmesan cheese.

    19,00 $

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  • Burrata Caprese

    Vegetarian and gluten-friendly. Burrata mozzarella, classic Italian salad with field tomatoes olive oil and balsamic vinegar, topped with organic...

    25,00 $

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  • Il Nido Beetroot Salad

    Vegetarian. Organic golden and red beets, baby arugula, couscous, cherry tomatoes, and Belgian endive, sprinkled with goat cheese.

    17,00 $

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  • Funghi

    Vegetarian and gluten-friendly. Sauteed wild and field mushrooms with garlic, thyme, and lemon butter.

    19,00 $

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  • Calamari

    Vegetarian and gluten-friendly. Deep-fried with cayon pepper and smoked paprika, served with truffle garlic mayonnaise and lemon wedges.

    21,00 $

  • Scallop Carpaccio

    Vegetarian and gluten-friendly. Sliced jumbo scallops with basil oil, pickled bell pepper, and Parmesan crisp.

    28,00 $

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  • Salumi E Formaggi

    Calabrese, chorizo, Iberico salchichon, Grana Padano, provolone cheese, apples, olives, and crostini. Serves two to four people.

    43,00 $

Specials

  • Arancini

    Deep-fried rice balls with bolognese sauce with mozzarella cheese, Parmigiano, tomato sauce, and asparagus.

    21,00 $

  • Spaghetti Alle Vongole

    Garlic, white wine, and clams.

    31,00 $

  • Gnocchi Con Gamberi

    Prawn (house-made), arugula, and cherry tomatoes with gorgonzola cream sauce.

    33,00 $

  • Spaghetti Allo Scoglio

    Prawns, calamari, mussels, clams, and bisque stock with tomato sauce.

    34,00 $

  • Risotto di Mare

    Gluten-friendly. Prawns, calamari, mussels, clams, and bisque stock with tomato sauce and mascarpone cheese.

    34,00 $

  • Fettuccine al Pesto e Pollo

    Chicken, basil pesto cream sauce, garlic, Parmigiano, and white wine.

    31,00 $

Pastas

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    Rigatoni

    Vegetarian. Eggplants, smoked caciocavallo (Italian cheese), and tomato sauce.

    25,00 $

  • House-Made Gnocchi

    Gluten-friendly. Spinach, mushrooms, Parmigiano cheese, cherry tomatoes, rose sauce, and fresh chopped Italian parsley (eggs inside gnocchi dough).

    25,00 $

  • Penne Bolognese

    Braised ground beef and veal with a red wine tomato sauce.

    26,00 $

  • Spinach Ravioli

    Vegetarian. Ravioli stuffed with spinach and homemade ricotta cheese in a garlic cream sauce and julienne cut of grilled seasonal vegetables.

    28,00 $

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  • Signature Lasagna

    Beef and veal layered with béchamel and mozzarella cheese, tomato sauce, and fresh organic basil.

    27,00 $

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  • Classic Carbonara

    Spaghetti in a Parmigiano cream sauce, egg yolk, smoked pancetta, and sprinkled Italian parsley.

    27,00 $

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  • Chicken Mushroom Risotto

    Gluten-friendly. Arborio rice in chicken broth, mushroom, asparagus, chicken, cherry tomatoes, Parmigiano cheese, and butter.

    28,00 $

  • Linguine Nero Allo Scoglio E Rucola

    Vegetarian. Arugula, prawns, and calamari in lobster bisque and tomato sauce.

    30,00 $

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  • Tartufo Spaghetti

    Vegetarian. Jumbo scallops, truffle garlic cream sauce, and select black truffle oil.

    35,00 $

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Main Course

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    Prawn Oreganata

    Vegetarian. Tiger prawns, Parmigiano cheese, oregano, garlic, Italian parsley, breadcrumbs, and lemon, served with cherry tomatoes and house salad...

    35,00 $

  • Atlantic Salmon

    Vegetarian and gluten-friendly. Atlantic salmon is served with asparagus, roasted zucchini, potatoes, organic carrots, and basil oil.

    36,00 $

  • Tomahawk Pork Chop (12 oz)

    Gluten-friendly. Twelve ounces of bone-in pork chop served with potatoes, roasted zucchini, asparagus, mini bell pepper, carrots, and apple sauce.

    40,00 $

  • Top Sirloin Beef Steak (10 oz)

    Ten-ounce top sirloin steak served with potatoes, roasted zucchini, asparagus, mini bell pepper, and carrots

    45,00 $

  • Extra Bread

    6,00 $

Desserts

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    Tiramisu

    12,00 $

  • Torte Della Nonna “Grandmother’s Cake” (Lemon Tart)

    12,00 $

  • Pannacotta al Cacao (Cocoa Pannacotta)

    Gluten-friendly.

    12,00 $

  • Lemon Gelato

    Gluten-friendly.

    12,00 $

  • Vanilla Gelato

    Gluten-friendly.

    12,00 $

  • Hazelnut Gelato

    Gluten-friendly.

    12,00 $

  • Affogato

    9,95 $

Coffees and Teas

  • Americano

    4,95 $

  • Single Espresso

    4,95 $

  • Cappuccino

    5,95 $

  • Latte

    5,95 $

  • Double Espresso

    5,95 $

  • Organic Tea

    5,95 $