Banana Leaf

9.3

3005 W Broadway, Vancouver, BC V6K 2G9, Canada

Ouvre à 11:30

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Starters

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    Roti Canai (2 pcs)

    Flaky layered bread served with coconut curry sauce. One of India’s great culinary contributions to Malaysia.

    16,00 $

  • Satay - Chicken (4 skewers)

    Malaysia’s most signature stall food. Marinated meats served with our spiced homemade peanut dip.

    16,00 $

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  • Vegetarian Spring Roll (4 rolls)

    Filled with jicama, green beans, celery, cabbage, and carrot and fried with Nyonya spices. Served with a side of sweet chilli sauce.

    16,00 $

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  • Shredded Mango Papaya Kerabu Salad

    Green mango, papaya, cucumber, carrot, sweet & sour fish sauce, jicama, sesame seeds, shallot, herbs, crushed peanut.

    22,00 $

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  • Satay - Beef (4 skewers)

    Malaysia’s most signature stall food. Marinated meats served with our spiced homemade peanut dip.

    16,00 $

  • Tom Yum Goong Soup

    Tiger prawns, lime juice, Thai chilli, galangal, lime leaves, Thai chilli paste, fish sauce, lemon grass, shiitake & bella mushroom, cilantro, green...

    18,00 $

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  • Pineapple Papaya Asian Salad

    Fresh papaya and pineapple, green leaves, bell peppers, tomatoes, lemongrass vinaigrette, fish sauce, crushed peanuts, sesame seeds, brown shallots.

    18,00 $

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  • Nyonya Calamari

    Crispy fried calamari, green onion, lime, dill sauce.

    20,00 $

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  • Satay - Lamb (4 skewers)

    Malaysia’s most signature stall food. Marinated meats served with our spiced homemade peanut dip.

    16,00 $

  • Baba's Chicken Wings (12 pcs)

    Peranakan’s marinated chicken wings, lightly breaded, deep fried, curry spices.

    22,00 $

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Rice and Noodles

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    Mee Goreng

    A Malaysian classic. Fried egg noodles with beef, shrimp, tomato, egg, bean sprouts, choy sum, and tofu.

    25,00 $

  • Nasi Goreng

    Malaysian style fried rice with chili, tomato, and soy sauce, beef, shrimp, onion, egg, and green bean.

    25,00 $

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  • Char Kuey Teow

    Fried flat rice noodles in sweet chilli, soy sauce, egg, bean sprouts, shrimp, fish cakes, and squid.

    25,00 $

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  • Singapore Laksa

    Coconut soup with rice noodles, dried shrimp, chilli, garlic, lemongrass and turmeric. Served with bean sprouts, tofu, cilantro, egg, chicken, fish...

    25,00 $

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  • Pineapple Seafood Chicken Fried Rice

    Fried rice sauteed with seafood, onion, peas, tomato, chicken, egg, raisin, corn, and pumpkin seeds.

    28,00 $

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  • Fried Hokkien Mee

    Fried egg and rice noodles in chicken stock, oyster sauce, and sesame oil with egg, brown shallot, bean sprouts, shrimp, pork, and squid.

    25,00 $

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  • Nasi Lemak Kampung

    Dried anchovies, cucumber, boiled egg, fried chicken, sambal chilli sauce, roasted peanut, coconut rice.

    28,00 $

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  • Ipoh Char Hor Fun

    Fried flat rice noodles, pork, squid, shrimp, fish cake, vegetables, oyster gravy, egg sauce, and green chilli pickles.

    28,00 $

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  • Kai Si "Hor Fun" - Chicken & Prawn Noodle Soup

    Shredded chicken, prawns, rice noodles, bean sprouts, brown shallot, chive, scallion, white peppercorn, sesame oil, chicken broth, and fish cake.

    28,00 $

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Vegetables

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    Sambal Green Beans with Shrimp

    Crunchy green beans stir-fried with dry shrimp and tomato. Tossed in our chilli, garlic, and dried shrimp paste.

    25,00 $

  • Assam Curry Tofu and Vegetables

    Tofu and mixed vegetables simmered in tamarind juice, curry spices, and coconut cream.

    25,00 $

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  • Kung Pao Cauliflower

    Cauliflower, dried chilli, Sichuan pepper, soy sauce, ginger, black rice vinegar, capsicum, sesame oil, and peanuts.

    25,00 $

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  • Wok Fried Eggplant and Basil

    Eggplant fried with oyster sauce, garlic, and fresh basil.

    25,00 $

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  • Turmeric Coconut Spinach

    Spinach, garlic, brown shallot, turmeric, cumin, coconut milk.

    25,00 $

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Meat

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    Rendang Beef Curry (GF)

    No occasion is complete without this rich Malay curry. Boneless lean beef stewed in spicy coconut gravy.

    28,00 $

  • Ginger Beef and Broccoli

    Beef sliced, broccoli, onion, carrots, garlic, ginger, chilli, sweet soy sauce, brown sugar, and sesame seeds.

    28,00 $

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  • Singapore Hainan Chicken

    Chilled half chicken, ginger, green onion, sesame oil, dark sweet soy sauce, cucumber, peanut, and cilantro.

    28,00 $

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  • Kung Pao Chicken

    Boneless chicken sautéed with dried chilli, soy sauce, ginger, black rice vinegar, and sesame oil. Topped off with peanuts.

    28,00 $

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  • Curry Boneless Chicken and Vegetables

    Chicken breast and mixed vegetables simmered in coconut milk and lemongrass curry.

    28,00 $

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  • Peranakan Pork Side Ribs with Spinach

    Pork side ribs, sweet and sour plum sauce, black vinegar, dark soy sauce, star anise, cinnamon, garlic, palm sugar, and spinach.

    28,00 $

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  • Malaysian Lamb Stew with Carrot

    Boneless halal lamb shoulder, shallots, galangal, turmeric, carrot, coriander, cumin, fennel, cinnamon, star anise, celery, and onion.

    28,00 $

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Seafood

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    Mango Chili Tiger Prawns

    Shell-off tiger prawns with fresh mango, bell pepper and garlic cooked in a sweet chilli, and sauce with basil leaves.

    30,00 $

  • Sambal Tiger Prawns with Vegetables

    A Malay favourite. Shell-off tiger prawns cooked with chilli and garlic, lemongrass, and dried shrimp paste.

    30,00 $

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  • Abundance of Seafood Gulai

    Simmered scallop, prawn, fish, mussel, clam, squid in turmeric, tamarind, galangal, coconut milk, ginger, and lemongrass.

    35,00 $

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  • Caramelized Ginger Wild Sablefish

    Breaded bone-in sablefish steak, Malay black sweet sauce, caramelized ginger, garlic, shallot, and Chinese Shaoxing.

    37,00 $

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  • Peppercorn Garlic Giant Prawns (5pcs)

    Shell-on tiger prawns, butter, garlic, sea salt, cilantro, green onion, peppercorn.

    37,00 $

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  • Diver's Scallops Assam Curry

    Simmered in tamarind juice and turmeric, scallops, lemongrass, ginger, garlic, onion, and coconut cream.

    37,00 $

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  • Singapore Chili Lobster Tail

    East coast lobster tail, garlic, shallot, ginger, chilli, egg, sweet & sour sauce, vinegar, and ketchup.

    48,00 $

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Sides

  • Coconut Rice in Banana Leaf

    3,50 $

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  • Jasmine Rice

    3,00 $

  • Hainan Ginger Rice

    3,25 $

  • Malaysian Sambal Sauce

    4,00 $

  • Roti Curry Sauce

    4,00 $

  • Peanut Sauce

    4,00 $

  • Spicy Chili Sauce

    4,00 $

Desserts

  • Pandan Coconut Panna Cotta

    Freshly squeezed pandanus juice, coconut cream with mango puree, and gula melaka.

    4,00 $

Drinks

  • Banana Leaf Rainforest (1 x 355 ml 4 Cans)

    (5.0% ABV) Private label. 355ml. 5% ALC./VOL.. 4 cans

    7,25 $