Apsara Angkor Cuisine

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Glass noodles, carrots, taros, mushrooms, and green beans. One order comes with two rolls.

Glass noodles, cabbage, green beans, mushroom, and carrots. One order comes with two rolls.

Chicken, egg, carrots, bean sprouts, and fresh coriander, wrapped with rice paper. One order comes with two rolls.

Deep-fried marinated shrimp, garlic, and peppers rolled in pastry and served with hot and sweet sauce. One order comes with five pieces.

Four skewers of tasty grilled chicken, served with salad and peanut sauce.

Deep-fried squid with homemade tempura, served with hot and sweet sauce.

Deep-fried crispy marinated chicken wings served with house sweet sauce. One order comes with seven wings.

Chicken satay, spring roll, shrimp roll, fish cake, and fresh roll, served with peanut sauce and house sweet sauce.

Shrimp, lettuce, cucumbers, vermicelli, and coriander, wrapped with rice paper and served with peanut sauce. One order comes with two rolls.

Seasoned shrimp, lightly coated, and deep fried, served with house sauce. One order comes with five pieces.

Spicy broiled beef with spices, mint, red onions, sweet peppers, coriander, and lime juice.

Mango with chicken, carrots, red onions, sweet peppers, and coriander with house sauce.

Glass noodles mixed with chicken, sweet peppers, red onions, coriander, and chilli sauce.

Tofu, bamboo shoots, Chinese mushrooms, eggs, and chillies.

Shrimp, scallops, squid, mussels, lemongrass, lemon juice, mushrooms, coriander, and chillies.

Chicken, lemongrass, lemon juice, mushrooms, coriander, and chillies.

Shrimp, squid, scallops, mussels, lemongrass, lemon juice, coconut milk, mushrooms, coriander, and chillies.

Chicken, mushrooms, lemongrass, lemon juice, and coconut milk, garnished with coriander.

Chicken, lemongrass, lemon juice, pumpkin, and coconut milk with a touch of coriander.

Pork and vegetable wrapped in wheat flour sheet, coriander and garlic.

Wonton with green onions, carrots, bok choy, crispy garlic, egg noodles, and coriander.

A mixed of seasoned vegetables stir fried with house thick gravy sauce.

Stir-fried spicy eggplant, basil leaves, beans, green peppers, and red peppers with chilli sauce.

Vegetables, tofu, and spicy curry sauce in coconut milk.

Tofu, carrots, red peppers, green peppers, onions, basil, green beans, and chilli sauce.

A mix of seasoned vegetables stir fried with house spicy lemongrass sauce.

Mixed veggies basil, tofu, chilli, egg, in light house sweet Thai sauce.

Fried rice with chicken, eggs, chopped onions, carrots, and green beans.

Fried rice with shrimp, eggs, and vegetables.

Spicy fried rice with chicken, onions, sweet peppers, green beans, chillies, and sweet basil.

Spicy fried rice with shrimp, chillies, onions, sweet peppers, green beans, and sweet basil leaves.

Thai fried rice with shrimp, chicken, pineapple, mixed vegetables, and cashew nuts.

Barbequed pork, eggs, and mixed vegetables.

Egg, vegetables, rice, and garlic.

Thai noodle dish with chicken, egg, bean sprouts, and green onions, served with roasted peanuts.

Thai noodle dish with egg, shrimp, bean sprouts, and green onions, served with roasted peanuts.

Thai noodle dish with mixed vegetables and tofu, egg, bean sprouts, and green onions served with roasted peanuts.

Noodles, egg, chicken, pad Thai sauce, and a touch of spicy curry paste, finished with onions and bean sprouts.

Rice noodles, chicken, onions, basil, red peppers, green peppers, and chillies.

Large rice noodles stir fried with marinated beef and Chinese broccoli.

Large stir-fried rice noodles, marinated beef, corn, carrots, mushrooms, and Chinese broccoli with house brown sauce.

Egg noodles stir fried with celery, carrots, onions, bell peppers, bok choy, bean sprouts, barbequed pork, and chicken.

Glass noodles, chicken, napa cabbage, egg, onions, Chinese mushrooms, red peppers, and green peppers.

Rice noodles, spring roll, pork, fresh veggies, chili, roasted peanut, and sweet sauce.

Chicken, onions, broccoli, garlic, chillies, green peppers, red peppers, sweet basil, and green beans.

Sliced marinated chicken breast, sweet peppers, ginger, mushrooms, and onions.

Chicken, lime leaves, and green beans in spicy thick curry sauce.

Sliced chicken breast, carrots, corn, roasted cashews, peppers, onions, and orange in a sweet mild chilli sauce.

Chicken in a spicy green curry with basil, broccoli, coconut milk, bamboo shoots, beans, red peppers, and green peppers.

Sliced chicken with mushrooms, broccoli, bok choy, Chinese broccoli, carrots, and baby corn.

Chicken and broccoli topped with spicy peanut sauce.

Chicken, onions, sweet peppers, eggplant, broccoli, green beans, bamboo shoots, basil, and lime leaves with spicy lemongrass sauce.

Sliced chicken breast with chillies, basil, red peppers, green peppers, eggplants, and green beans.

Noodle soup with beef or chicken.

Beef, onions, garlic, chillies, sweet peppers, green beans, and sweet basil leaves.

Sliced marinated beef, ginger, mushrooms, and onions.

Beef, lime leaves, and green beans in a spicy thick curry sauce.

Beef in a spicy red curry sauce, eggplant, basil, coconut milk, bamboo shoots, broccoli, green beans, red peppers, and green peppers.

Marinated grilled beef in Thai sauces, coriander, garlic, peppers, and special sauce.

Sauteed tender beef with fresh garlic, ground black peppers, and salad on the side.

Beef stir fried with seasoned broccoli, corn, bok choy, and mushrooms with house sauce.

Beef and steamed broccoli, topped with spicy peanut sauce and garnished with coriander.

Beef, green beans, eggplant, bamboo, onions, basil, sweet peppers, and lime leaves.

Sauteed shrimp, garlic, and peppers, served with garden salad.

Shrimp, squid, mussels, scallops, onions, sweet peppers, eggplant, green beans, basil leaves, and bamboo shoot, stir fried in spicy sauce.

Fried rainbow trout, onions, and ginger, topped with house spicy tamarind sauce.

Crispy fillet of sole topped with mango salad.

Stir-fried shrimp with sweet peppers, mushrooms, garlic, onions, cucumbers, tomatoes, and pineapple.

Shrimp in a thick red curry sauce with green beans and coconut milk, garnished with lime leaves.

Stir-fried shrimp with sliced mango, garlic, onions, green beans, and sweet peppers, in curry paste and house sauce.

Shrimp, squid, scallops, eggplant, sweet peppers, green beans, broccoli, bamboo shoots, and basil leaves in green curry sauce.

Mixed seafood in a spicy red curry sauce with basil, bamboo, sweet peppers, broccoli, and green beans.

Deep-fried fillet of sole with cucumbers, sweet peppers, onions, tomatoes, pineapple, and mushrooms in a sweet-and-sour sauce.

Deep-fried fillet of sole topped with spicy sweet-and-sour sauce, basil, red onions, and sweet peppers.

Two spring rolls, chicken pad Thai, basil chicken, and one side of steamed rice.

Hot-and-sour soup, chicken pad Thai, cashew chicken, and one side of steamed rice.

Three spring rolls, chicken pad Thai, cashew chicken, beef in red curry, and two sides of steamed rice.

Hot-and-sour soup, chicken pad Thai, beef in peanut sauce, chicken in red curry, and two sides of steamed rice.

Four spring rolls, chicken pad Thai, stir-fried mixed vegetables, beef in a spicy peanut sauce, chicken in green curry, and three sides of steamed...