Al Carbon

7.2

61 Hurontario St, Collingwood, ON L9Y 2L7, Canada

Ouvre à 13:00

Suite

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Place Settings

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Starters

  • Yuca Frita

    Cassava root fries, black truffle pecorino, and huancaina sauce.

    14,00 $

  • Papas Fritas

    Yukon gold frites, duck fat fried, aromatic herbs, black garlic, and honey aioli side.

    9,00 $

  • Mac N Cheese

    Maccaroni pasta, aji amarillo bechamel, gruyere, parmigiano toasted panko, and crispy baked.

    13,00 $

  • Empanada De Queso

    Crispy fried, Spanish queso fresco, buffalo mozzarella stuffed aji rocoto crema, and pico de gallo side.

    9,00 $

  • Empanada De Res

    Wood fire-baked, ground chuck, brisket, and Peruvian spices house chimichurri side.

    10,00 $

  • Ensalada De Quinoa

    Organic multi-variety quinoa, roasted kabocha squash, cherry tomatoes cucumbers, dried cranberries, chia seeds, and citrus mango vinaigrette.

    15,00 $

  • Chicken Drums (1 lb)

    Woodfire oven roasted.

    14,00 $

Sandwiches

  • Pan Vegetariano

    Sul tavolo stratiacella cheese, Ontario heirloom tomato, smoked sweet pepper, cilantro pesto, and herbed focaccia.

    12,00 $

  • Pan Con Pescado

    Steelhead trout, aji Amarillo tartar sauce, salsa Criolla, and french roll.

    15,00 $

  • Cevape

    Grilled organic beef sausage, crème fresh, and roasted red pepper spread purple cabbage slaw, pickled purple cabbage, and artisan bun.

    18,00 $

  • Hamburguesa 'Al Carbon'

    Grilled organic chuck, brisket patty, brie, bibb lettuce, Ontario heirloom tomato, aji rocoto ketchup, and pickle on brioche.

    16,00 $

  • Pan Con Pollo

    Grilled chicken, aji panca “Anitcuchera” glaze, and rocoto lime crema, on a french roll.

    15,00 $

Ceviches

  • Ceviche Mixto

    Tiger shrimp, Morrocan octopus, red onion, torched avocado, aji Amarillo tigers’ milk, cilantro sprouts, crispy Peruvian purple corn tortillas.

    26,00 $

Anticuchos

Peruvian flame-grilled skewers. One order comes with two pieces.

  • Chicken Anticucho

    Crispy fingerling, aji rocotto crema, and side garden salad.

    22,00 $

  • Shrimp Anticucho

    Crispy fingerling, aji rocotto crema, and side garden salad.

    25,00 $

Entrees

  • Risotto De Trigo

    Peruvian yellow barley, fresh peas, assorted mushrooms, aji Amarillo cream, white wine, and grated truffle pecorino.

    24,00 $

  • Steak - NY Center Cut (10oz)

    Served with your choice of creamy polenta, frites or anticucho potatoes, chimichurri mushrooms, and smoked salt.

    42,00 $

  • Pulpo A La Parrilla Y Tocino

    Grilled Moroccan octopus in “anticuchero” sauce and sundried potato stew, crispy pork belly, botija olive emulsion, and salsa criolla.

    35,00 $

  • Pollo A La Brasa

    Whole rotisserie chicken, Peruvian spices marinade wood oven roasted, frites, and house salad side.

    40,00 $

  • Pollo a La Brasa (Half Chicken)

    Half rotisserie chicken, Peruvian spices marinade wood oven-roasted, frites, and house salad side.

    23,00 $

  • Baby Back Ribs

    Aji panca dry rub ribs, frites, organic salad with your choice of guava bbq or black garlic siracha.

    27,00 $

Bodega

House-made sauces in sixteen-ounces jars.

  • Huancaina Sauce (16 oz)

    10,00 $

  • Al Rocoto Crema (16 oz)

    10,00 $

  • Chimichurri (16 oz)

    10,00 $

  • House Pepper Sauce (16 oz)

    12,00 $

  • Black Garlic Crema (16 oz)

    12,00 $

  • Mango Passionfruit Vinaigrette

    12,00 $

  • Spicy Rocotto Ketchup

    10,00 $

  • Botija Olive Emulsion

    10,00 $

Beverages

  • Peruvian Purple Corn ''Chicha Morada''

    8,00 $

  • Inca Kola (Peru)

    4,00 $

  • Coca Cola

    3,00 $

  • Diet Coca Cola

    3,00 $

  • Scheweppes Ginger Ale

    3,00 $

  • San Pellegrino

    6,00 $