Eggbird by Ghost Kitchens

Served in Japanese milk bread made in-house.

Served in Japanese milk bread made in-house.

Applewood smoked bacon, aged cheddar, and egg. Served in Japanese milk bread made in-house.

Roasted ham, egg, cheese, and black pepper. Served in Japanese milk bread made in-house.

Sausage patty, eggs, and cheese. Served in Japanese milk bread made in-house.

Avocado, creme fraiche, and sriracha aioli. Served in Japanese milk bread made in-house.

Roast beef, scrambled eggs, and himichurri. Served in Japanese milk bread made in-house.

Scrambled tofu, avocado, corn tomato salsa, peppers, pickles, and jalapenos.

Roast beef, egg white, chimichurri, spinach, feta, and tomatoes.

Mushroom, cheese, scrambled eggs, and sriracha aioli.

Crispy fried chicken Nashville, brioche bun, sweet coleslaw, pickle, and egg bird ranch. Served in brioche bun in–house.

Crispy fried chicken Szechuan, brioche bun, sweet coleslaw, pickle, and egg bird ranch. Served in brioche bun in–house.

12 oz.

Our famous creamy cheesecake with a graham cracker crust.

Classic cheesecake and wild strawberry cheesecake swirled together on a vanilla crumb, topped with whipped strawberry cream.

Hershey’s® chocolate cake, layered with chocolate ganache and chocolate cheesecake, finished with chocolate icing.

Creamy caramel cheesecake baked on a vanilla crumb and topped with caramel swirled mousse and whipped cream rosettes.

Tart creamy cheesecake made with real key limes, topped with whipped cream on a crunchy vanilla crumb.

Classic cheesecake with homemade baked apples, caramel and brown sugar cinnamon streusel on a graham cracker crumb.

Classic cheesecake swirled with raspberry and chunks of white chocolate baked on a chocolate crumb and finished with whipped cream.

Red Velvet Cake, creamy classic cheesecake, layered with rich cream cheese icing and finished with white chocolate curls.

Rich chocolate cheesecake with chocolate chips, baked on a moist brownie and topped with chocolate mousse and whipped cream rosettes. Made...

OREO® cookies baked in our creamy cheesecake, layered with OREO® cookie mousse, finished with a drizzle of chocolate ganache and milk chocolate...

Creamy white chocolate cheesecake swirled with wild blueberries and white chocolate on a graham cracker crust, topped with whipped cream and white...

Creamy cheesecake blended with Butterfingers®, Reese's®, and Snickers® then swirled with caramel. Topped with more candy and whipped cream rosettes.