15 York St, Toronto, ON M5J 2Z2, Canada
Opens at 11:30 AM
SkipTheDishes is not involved with food preparation. If you have a food allergy or intolerance (or someone you’re ordering for has), phone the restaurant at (416) 815-1111 before placing your order.
If your order contains alcohol items, please present your ID in a way that minimizes person-person contact, either by displaying it through a glass door or window, placing it on a surface, or presenting it from a distance.
Age Verification to order alcohol: 18+ in Manitoba, Alberta and Quebec, 19+ in all other provinces: If the order contains alcohol items, the recipient of this order is required to present a valid government ID to the courier at the time of delivery. This ID must match the name on the order. If the courier is unable to safely verify your ID, or if this condition or any other condition in the SkipTheDishes Terms of Service is not met the order will not be delivered.
Local restaurants are the heart, soul, and stomach of our communities. In this challenging time, you can support your favourite hometown heroes with a restaurant tip. 100% of this added contribution will go to your selected restaurant.
Please list the number of place settings that you'd like, along with your order.
Number of Plastic Cutlery
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To Start (Dinner Menu)
Tuna Tartare (Ocean-Wise Certified)
Crispy wonton and sweet soy.
East and West Coast Oysters (Ocean-Wise Certified)
Classic cocktail sauce, mignonette, and lemon.
Savoy slaw and mustard remoulade.
Chicken Tortilla Soup
Cheddar, avocado salsa, and tortilla.
Wild BC Salmon Aburi (Ocean-Wise Certified)
Sushi rice, spicy mayo, and fresh jalapeno.
Foccacia, confit tomato, and gremolata.
Maple sherry glaze.
Fried Chicken Bao
Korean barbecue and mango slaw.
Smoked Chicken Drumsticks
Honey Peanut Shrimp (Ocean-Wise Certified)
Honey mayo and chopped peanuts.
Salads (Dinner Menu)
Grilled Chicken Salad
Honey lime and peanut sauce.
Baby gem, brioche croutons, and parm crisp.
Tuna Salad (Ocean-Wise Certified)
Avocado, cilantro ginger, and mango gel.
Baby gem, green goddess, and goat cheese.
From the Grill (Dinner Menu)
Filet Mignon (8 oz)
Red wine sauce and fries.
Striploin (9 oz)
Peppercorn sauce and fries.
Cheeseburger is served all the way with the classic fixings.
Braised short rib, beet relish, bacon jam, and vintage cheddar.
The Maple Burger
Guinness cheddar, double-cut bacon, and garlic aioli.
Platinum Service Kosher Hot Dog
All dressed up and coleslaw.
Entrees (Dinner Menu)
Knife and Fork Baby Back Ribs
Coleslaw and chopped peanuts.
Signature Roast Chicken
Creamer potato, Sandy's farm daily vegetables, and chimichurri.
Sweet corn puree, black bean succotash, and chili herb oil.
Halibut (Ocean-Wise Certified)
Crusted beer-battered, crispy potatoes, mushy peas, tartare sauce, and malt vinegar gel.
Pistachio pesto, zucchini, and toasted feta.
Sweet Potato Taquitos
Avocado, black bean, warm corn salad, and chipotle barbecue.
Braised Short Rib
Jalapeno cornbread, broccolini, and barbecue sauce.
Sides (Dinner Menu)
Truffle Parmesan Fries
Sweet Potato Fries
Lemon Garlic Broccolini
Desserts (Dinner Menu)
Sweet cherry compote and dark chocolate sauce.
Lemon Strawberry Shortcake
Aerated sponge, macerated strawberries, and lemon curd.
Sticky Toffee Pudding