505 Highway 7, Thornhill, ON, Canada
Opens at 11:00 AM
SkipTheDishes is not involved with food preparation. If you have a food allergy or intolerance (or someone you’re ordering for has), phone the restaurant at (905) 597-6505 before placing your order.
If your order contains alcohol items, please present your ID in a way that minimizes person-person contact, either by displaying it through a glass door or window, placing it on a surface, or presenting it from a distance.
Age Verification to order alcohol: 18+ in Manitoba, Alberta and Quebec, 19+ in all other provinces: If the order contains alcohol items, the recipient of this order is required to present a valid government ID to the courier at the time of delivery. This ID must match the name on the order. If the courier is unable to safely verify your ID, or if this condition or any other condition in the SkipTheDishes Terms of Service is not met the order will not be delivered.
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Please list the number of place settings that you'd like, along with your order.
Number of Chopsticks
How many people will be eating from this order?
S5. Mentai Chicken Skewer
Grilled yakitori (chicken skewer with green onions) drizzled with mentai sauce (roe sauce with mayo).
S1. Chicken Heart Skewer
Grilled chicken heart skewer.
S2. Chicken Thigh Skewer
Grilled yakitori (chicken skewer with green onions).
S3. Wasabi Chicken Skewer
Grilled yakitori (chicken skewer with green onions) drizzled with wasabi mayo.
S4. Nankotsu Skewer
Grilled soft bone chicken skewer with teriyaki sauce.
S6. Beef Tongue Skewer
Grilled beef tongue skewer with butter and sake.
S7. Beef with Ponzu Sauce Skewer
Grilled striploin beef garnished with ponzu radish and green onions.
S8. Uzura Maki Skewer
Grilled quail egg wrapped in bacon and drizzled with teriyaki sauce.
S9. Aspara Maki Skewer
Grilled asparagus wrapped in bacon and drizzled with teriyaki sauce.
S10. Wasabi Beef Skewer
Grilled striploin beef, drizzled with wasabi mayo.
S11. Pork Toro Skewer
Grilled pork belly with butter and sake.
S12. Okra Skewer
Grilled okra with teriyaki sauce.
S13. Garlic Prawn Skewer
Grilled shrimp with honey garlic sauce.
S14. Scallop Skewer
Grilled Japanese scallops with honey garlic sauce.
S15. Cuttlefish Skewer
Grilled cuttlefish with ponzu radish garnish.
S16. Oyster with Wasabi Mayo
Deep-fried oyster, drizzled with wasabi mayo and nori.
J5. Chicken Karaage
Sauce contains nuts (substitute for regular mayo). Deep-fried chicken with mayo and spicy mayo sauce.
J1. Beef Tataki
Lightly seared beef sashimi with ponzu sauce, julienned red onions, green onions, and togarashi (seven spice).
J2. Nagoya-Style Fried Chicken Wings
Five pieces of deep-fried chicken wings in nagoya seasoning (sweet soya sauce with donburi spice blend).
J3. Roasted Black Cod with Miso Glaze
Roasted black cod with miso glaze.
Whole grilled Japanese squid with sake, butter, and soya sauce. Topped with teriyaki sauce, ponzu sauce, togarashi, and green onions.
J6. Sanma Shioyaki
Grilled sanma fish with ponzu sauce.
J7. Takoyaki (6 pcs)
Sauce contains nuts (substitute for regular mayo). Six pieces of battered filled balls with octopus (tako) drizzled with mayo, tonkatsu sauce, bonito...
J8. BBQ Beef Short Ribs
Six pieces of grilled beef short ribs with teriyaki sauce.
J9A. Deep-Fried Gyoza (Chicken)
Five deep-fried chicken gyozas with gyoza sauce.
J9B. Deep-Fried Gyoza (Vegetable)
Five deep-fried vegetable gyozas with gyoza sauce.
J10. Shrimp Tempura
Four pieces of shrimp tempura with tempura sauce.
J11. Assorted Tempura
Three pieces of tempura shrimp and six pieces of assorted vegetable tempura with tempura sauce.
Japanese beans with shiso salt.
J13. Renkon Chips
Deep-fried lotus root with shiso salt and nori.
J14. Seaweed Salad
Seaweed salad topped with masago and sesame dressing.
J15. Agedashi Tofu (6 pcs)
Six pieces of deep-fried tofu with tempura sauce, bonito flakes, and nori.
J16. Spicy Gyuu Fries
Donburi and Curry
D13. Unagi Don
Whole roasted barbeque eel fillet on rice seasoned with katsu and nori furikake and garnished with sliced pickled yellow radish (takuan) and pickled...
D1. Donburi Gyuu Don
Thinly sliced “AAA” beef simmered in Donburi's signature soya sauce and onions on rice.
D1. Carbless Gyuu Don (No Rice)
Thinly sliced “AAA” beef simmered in Donburi's soya sauce and onions on top of lettuce and tofu.
D2. Beef Short Rib Don
Barbeque short ribs with stir-fried vegetables on rice seasoned with katsu and nori furikake.
D3. Gyuu Curry Rice
Donburi's signature beef with Japanese curry sauce, potatoes, carrots, and shredded cabbage on rice.
D4. Pork Katsu Curry Rice
Pork cutlet with Japanese curry sauce, potatoes, carrots, and shredded cabbage on rice.
D5. Katsu Don
Pork cutlet simmered in sauce with onions, egg, and green onions on rice.
D6. Oyako Don
Chicken simmered in sauce with onions, egg, and green onions.
D7. Teppanyaki Chicken Don
Stir-fried chicken with vegetables in teriyaki sauce on rice seasoned with katsu nori furikake.
D8. Deep-Fried Chicken Don
Chicken cutlet with Japanese tonkatsu sauce on rice seasoned with katsu and nori furikake.
D9. Chicken Katsu Curry Rice
Chicken cutlet with Japanese curry sauce, potatoes, carrots, and shredded cabbage on rice.
D10. Chicken Omurice
Tomato-based, chicken fried rice, wrapped in an egg omelet with in-house white and ketchup sauce.
D11. BBQ Chicken Don
Sliced teriyaki chicken on rice, garnished with egg, green onions, and mayo.
D12. Ten Don
Three pieces of shrimp tempura and six pieces of assorted vegetable tempura on rice seasoned with katsu and nori furikake, served with homemade...
D14. Tuna Tataki Don with Wasabi Mayo
Sliced sashimi tuna on seasoned rice with ponzu radish, masago, green onions, and wasabi mayo drizzle on rice.
D15. Umami Don
Sauce contains pine nuts (substitute for regular mayo). Roasted and barbequed eel with yellow radish (takuan), cucumbers, and crab meat (kani),
D16. Shiitake Don
Japanese shiitake mushrooms, braised shiitake mushrooms, and enoki mushrooms simmered in Donburi's signature soya sauce with egg and green onions on...
D17. Tofu Teriyaki Don
Pan-fried tofu sauteed with butter, sake, and soya sauce on top on rice seasoned with nori furikake and tempura bits, and drizzled with teriyaki...
D18. Natto Don
Fermented soybean mixed with Donburi's homemade soya sauce and mustard with okra and Donburi's onesan egg and cabbage on rice seasoned with nori...
Pickled Japanese vegetables.
Side of Donburi's signature gyu beef.
Side of Donburi's signature curry sauce.
Choose a side of extra spicy mayo, wasabi mayo, tonkatsu sauce, honey garlic, or mentai sauce.
M1. Gyuu Udon
Donburi signature beef (gyuu) in udon noodle soup garnished with narutomaki, enoki mushrooms, wakame, green onions, and soya egg.
M2. Salmon Udon
Grilled salmon in butter, sake, and soya sauce drizzled with teriyaki sauce in udon noodle soup, and garnished with narutomaki, enoki mushrooms,
M3. Kaisen Udon (Seafood)
Mussels, shrimp, cuttlefish, kani, and salmon drizzled with teriyaki sauce in udon noodle soup and garnished with narutomaki, enoki mushrooms,
M4. Teriyaki Chicken Udon
Grilled teriyaki chicken in udon noodle soup garnished with narutomaki, enoki mushrooms, wakame, green onions, and soya egg.
M5. Katsu Pork Udon
Pork cutlet with tonkatsu sauce in udon noodle soup garnished with narutomaki, enoki mushrooms, wakame, green onions, and soya egg.
R1. Donburi Signature Onigiri
Seasoned donburi rice with katsu furikake and deep-fried fish, garnished with masago and unagi sauce.
R2. Black Sesame Seed Onigiri
Contains dairy. Seasoned donburi rice filled with cream cheese, rolled in black sesame seeds, and drizzled with sesame dressing.
R3. BBQ Wasabi Onigiri
Seasoned donburi rice, grilled and topped with torched wasabi mayo and togarashi spice.
R4. BBQ Miso Onigiri
Seasoned donburi rice, grilled and topped with miso glaze, torched and finished with togarashi spice.
Choice of canned pop.
Refreshing can of Nestea.
Cold Japanese IOTEN green tea.
Cold Japanese IOTEN jasmine tea.
Cold Japanese IOTEN oolong tea.
Japanese carbonated soda pop.