District

House made guacamole served with corn tortilla chips

Crispy thin cut potatoes tossed with fresh herbs, garlic & parmesan, drizzled with truffle oil and served with roasted garlic aioli.

A blend of baby spinach with roasted red peppers and cream cheese, baked with Cheddar & Mozzarella cheeses. Served with flatbread and corn chips.

Buttermilk marinated calamari rings fried and tossed in a lemon pepper spice. Served with chipotle aioli.

Crispy wontons hand stuffed with jalapenos and cream cheese. Served with chunky salsa.

Crispy fall off the bone St. Louis pork side ribs seasoned with coarse salt and cracked black pepper.

Buttermilk coated & panko breaded shrimp piled high in a skillet & served with our house made bang bang sauce.

Sushi-grade ahi tuna mixed with avocado and ponzu sauce. Served with wonton chips.

Phyllo pastry baked brie cheese served with red pepper jelly, basil brushed crostinis, roasted garlic, pesto & fresh fruit.

Gluten-friendly. Baby greens, chicken, hard-boiled egg, bacon, blue, cheddar cheese, mozzarella cheese, tomatoes, and avocado. Served with your...

California greens topped with charred corn, avocado, tomatoes, black beans and crispy corn chips. Served with our house made spicy ranch dressing.

Gluten-Friendly. California greens, lemon and garlic vinaigrette, red onion, blue cheese, candied pecan, and grilled chicken breast.

Classically prepared with our house made croutons and smoked bacon bits.

Smoked jerk chicken thighs, jerk sauce, red onions, roasted red peppers & baby arugula.

Pesto, pico de gallo, goat cheese and roasted red peppers finished with fresh basil and a balsamic reductionreduction.

Cremini & oyster mushrooms, caramelized onions, Mozzarella cheese and roasted garlic Alfredo sauce finished with truffle oil and scallions.

Single order of our famous wings tossed in your choice of house made sauce or rub and served with blue cheese, ranch, or dill dip.

House-made ground chuck burger on a butter toasted brioche bun with all the fixin' and District's secret burger sauce.

Our smash burger topped with crispy bacon, cheddar & swiss cheese, maple bourbon BBQ sauce & crispy onion straws.

Hickory smoked brisket with bourbon BBQ sauce on a panini bun with red cabbage and apple slaw topped with crispy onion straws.

House made buttermilk marinated fried chicken tenders on a brioche bun with Buffalo sauce, roasted garlic aioli, lettuce & slaw.

Grilled chicken, bacon, roasted garlic aioli, tomato, and lettuce on roasted garlic sourdough bread.

Baby greens, grilled chicken breast, roasted red peppers, avocado, roasted garlic aioli, and goat cheese.

Steam buns filled three ways! Jerk chicken topped with mango salsa & cilantro; Applewood smoked pork belly topped with sweet chili sauce & citrus soy...

Grilled chicken n’ cheddar cheese, spicy chipotle salsa, baby greens & avocado stacked on a butter toasted brioche bun with fried jalapeños.

BBQ roasted pulled chicken breast blended with roasted red peppers served on a butter toasted Italian bun with melted brie cheese, Granny Smith...

Pan seared panko & asiago crusted chicken breast finished with a wild mushroom cream sauce. Served with smashed potatoes & sautéed seasonal...

Tequila marinated shrimp skewers grilled over tagliatelle pasta tossed in a chipotle tomato sauce with garlic toast

Thick cut braised beef short ribs finished with a sweet black cherry glaze and served over red skin mashed potatoes with heirloom carrots.

Oven roasted jerk chicken thighs finished with jerk sauce & mango salsa. Served with crispy sweet potato fries and our signature red cabbage slaw.

Atlantic caught halibut filet beer-battered. Served over fresh-cut fries with creamy slaw and house-made tartar sauce.

Buttermilk marinated double breaded chicken tenders served over fresh-cut fries with plum sauce.

Fresh seasonal vegetables sautéed in our spicy coconut red thai curry sauce served over jasmine rice & finished with cashews & spring onions

Applewood smoked baby back ribs basted with honey chipotle Beer-B-Q sauce, served with fresh-cut fries, bourbon baked beans and coleslaw.

Four layers of decadent chocolate cake separated by chocolate fudge icing. Finished with a dark & white chocolate glaze.

Chudleigh’s famous cinnamon & oat apple blossom oven baked & finished with our house made caramel sauce & vanilla ice cream.

Fresh baked chocolate chip cookie.