Diamond Indian Cuisine

Fish Pakora

Tender pieces of curd battered in seasoned chickpea flour served with chutney.

$17.00

Gobi Garli

Deep-fried cauliflower florets tossed in a garlic sauce.

$15.00

Veggie Samosa

Pastry filled with seasoned potato and peas served with chutney.

$7.00

Chicken Samosa

Spiced chicken filling in a crispy, triangular pastry shell.

$9.99

Vegetable Pakora

Seasoned vegetable fritters served with chutney.

$9.00

Paneer Pakora

Paneer cheese battered in seasoned chickpea flour served with chutney.

$15.00

Garden Salad

Tossed salad with dressing.

$8.00

Onion Bhaji

Onions battered in seasoned chickpea flour served with chutney.

$9.00

Calamari

Calamari dipped in chickpea batter and deep-fried until crispy, seasoned with Indian spices.

$15.00

Diamond Mix Platter

Chicken pakora, vegetable samosa, and vegetable pakora. Served with chutney.

$17.00

Chicken Pakora

Chicken battered in seasoned chickpea flour served with chutney.

$16.00

Veg Hakka Noodles

Stir-fried noodles mixed with a variety of fresh vegetables and flavored with soy and chili sauce.

$15.00

Chicken Manchurian

Tantalizing chicken coated in a sweet, spicy, and tangy sauce sauce, and infused with aromatic Indian spices.

$19.00

Veg Manchurian

Mixed vegetable orbs nestled in a savory, tangy Manchurian sauce.

$17.00

Non Veg Hakka Noodles

Stir-fried noodles mixed with chicken, prawns, eggs, and thinly sliced vegetables, seasoned with soy and chili sauces.

$17.00

Chana Poori

Deep-fried wheat flour bread with chickpeas masala, onions, and tamarind.

$16.00

Aloo Tikki with Chana

Crispy potato patties topped with spiced chickpeas, mint chutney, and tamarind sauce.

$12.00

Lemon Chicken

Succulent chicken in a zesty lemon glaze.

$19.00

Chat Papdi

Crispy flour wafers topped with chickpeas, potatoes, yogurt, mint, and tamarind chutneys.

$11.00

Singapore Veg Noodles

Stir-fried rice noodles with curry powder, spices, assorted vegetables, and soy sauce.

$15.00

Fries Butter Chicken Poutine

Fries topped with creamy butter chicken, cheese curds, and garnished with cilantro.

$8.00

Dahi Bhalle

Lentil fritters soaked in creamy yogurt, topped with sweet tamarind and spicy coriander chutneys.

$11.99

Chicken Strips with Fries

Breaded chicken tenders deep-fried until golden, served with crispy fries.

$8.99

Extra Poori

Fluffy deep-fried flatbread made with whole wheat flour, commonly served as a popular Indian bread.

$6.00

Extra Bhatura

Deep-fried leavened bread made from white flour, typically enjoyed with various Indian curries.

$6.00

Singapore Non Veg Noodles

Stir-fried rice noodles with curry powder, spices, vegetables, soy sauce, chicken, shrimp, and sliced chili peppers.

$17.00

Honey Garlic Chicken

Chicken breast cubes cooked in a honey garlic sauce, typically featuring soy and sesame seeds.

$19.00

Chilli Fish

Battered fried fish is typically sauteed with chillies, bell peppers, and onions in a spicy sauce.

$19.00

Samosa Chana

Crispy pastry filled with spiced potatoes and peas, topped with chickpea curry, yogurt, mint, and tamarind chutneys.

$16.00

Aloo Chat

Fried potatoes mixed with spices and chutney, typically garnished with lemon, tamarind sauce, and fresh mint.

$11.00

Tandoori Naan

Flat bread cooked in clay oven.

$3.00

Aloo Paratha

Fluffy, spiced potato-stuffed flatbread, and griddled to golden perfection.

$5.00

Lachha Paratha

Flaky Indian bread with multiple layers, perfect for savoring with your favorite curry or chutney.

$4.00

Tandoori Roti

Whole wheat bread cooked in clay oven.

$3.00

Mix Paratha

Whole wheat flatbread stuffed with a blend of potatoes, cauliflower, paneer, herbs, and spices.

$5.00

Onion Naan

Flat bread cooked in clay oven with onion and cilantro.

$4.00

Potato Naan

Flat bread filled with seasoned potato and cooked in clay oven.

$4.00

Spinach Naan

Flat bread filled with spinach and cheese and cooked in clay oven.

$4.00

Peshawari Naan

Bread stuffed with coconut, raisins, cashews, and almonds, baked in a traditional tandoor.

$4.00

Butter Naan

Fluffy, butter-infused traditional Indian bread.

$5.00

Cheese Naan

Soft, tandoori-baked bread, and generously filled with melting cheese.

$6.00

Tangri Kabab

Chicken drumsticks marinated in yogurt and spices, grilled in a tandoor for a smoky flavor.

$20.00

Malai Tikka

Chicken marinated in yogurt, cream, cashew nuts, and spices, then roasted in a tandoor.

$20.00

Tandoori Fish

De-boned cod marinated in seasoned yogurt baked in tandoor.

$22.00

Chicken Sizzler Kabab

Marinated chicken pieces grilled in a tandoor, typically including a blend of Indian spices and yogurt.

$19.00

Tandoori Chaap

Soya chaap marinated in yogurt, ginger, garlic, and traditional spices, grilled in a clay oven.

$16.00

Tandoori Prawns

Prawns marinated in special sauce cooked in tandoor.

$22.00

Jose Chicken Tikka with Jalapeño

Boneless chicken marinated in yogurt, ginger, garlic, spices, and jalapenos, then grilled in a tandoor.

$20.00

Chicken Tikka

Tender pieces of boneless chicken marinated with our special ingredients cooked in a tandoor.

$20.00

Paneer Tikka

Tender pieces of paneer cheese and vegetables marinated with Diamond Indian Cuisine's special ingredients cooked in a tandoor.

$20.00

Karahi Chicken

Boneless chicken cooked with onion and tomato sauce with bell peppers, onion, and chef's special spices.

$19.00

Chana Chicken

Chicken curry with chickpeas.

$19.00

Chicken Spinach

Boneless chicken cooked with spinach and Indian spices.

$19.00

Chicken Korma

Boneless chicken cooked in a traditional curry sauce.

$19.00

Chicken Vindaloo

Boneless chicken with potato and coconut in a tangy curry sauce.

$19.00

Chicken Vegetable

Curried chicken cooked with seasonal vegetables.

$19.00

Mango Chicken

Boneless chicken cooked in seasoned mango sauce.

$19.00

Methi Chicken

Tender pieces of chicken are cooked with curry sauce and fresh fenugreek leaves.

$19.00

Chicken Malai Methi

Tender pieces of chicken cooked with Malai sauce and fresh fenugreek leaves.

$19.00

Chicken Lababdar

Fresh tomato gravy, curd, onion, and spices.

$19.00

Butter Chicken

Boneless chicken breast marinated in tandoor spices, then cooked in a cream sauce.

$19.00

Chicken Masala

Boneless tandoor chicken cooked with herbs in an onion curry sauce.

$19.00

Goat Curry with Bone

Goat cooked in chef's trademark style seasoned cream and sauce.

$19.00

Lamb Pasanda

Lamb cooked in a special yogurt curry sauce with a hint of mint.

$19.00

Lamb Vegetable

Curried lamb cooked with seasonal vegetables.

$19.00

Lamb Masala

Boneless lamb cooked with herbs, green peppers, and onion sauce.

$19.00

Lamb Dilwale

Lamb cooked in chef's trademark style seasoned cream and sauce.

$19.00

Lamb Korma

Boneless lamb cooked in a pureed cashew nut seasoned cream sauce.

$19.00

Lamb Coconut

Lamb cooked with coconut milk in a curry sauce.

$19.00

Lamb Curry

Lamb cooked in a traditional curry sauce.

$19.00

Lamb Rogan

A British favourite also known as "balti lamb" cooked with tomatoes, ginger, and yogurt.

$19.00

Lamb Spinach

Lamb cooked with spinach and Indian spices.

$19.00

Beef Vindaloo

Hot beef curry with potatoes and coconut in a tangy curry sauce.

$18.00

Beef Spinach

Boneless beef cooked with spinach and Indian spices.

$18.00

Beef Jalfrezi

Curried beef cooked with seasonal vegetables.

$18.00

Beef Vegetable

Curried beef cooked with seasonal vegetables.

$18.00

Beef Curry

Beef tender cooked in a medley of spices to create a mouth-watering experience.

$18.00

Beef Coconut

Beef cooked with curry sauce and coconut.

$18.00

Masala Chaap

Soya chaap sauteed with sliced onions, capsicum, and spices in a masala gravy.

$16.00

Veg Paneer Butter Masala

Cottage cheese cooked in a creamy tomato butter sauce, typically with onions, spices, and cashews.

$16.00

Dal Makhani

Creamed lentils tempered and seasoned in spices and herbs.

$15.00

Mattar Paneer

Peas and paneer cheese cooked in a curry sauce.

$16.00

Paneer Chilli

Paneer cheese in a thick gravy made up of cream, tomatoes, and spices.

$16.00

Malai Kofta

Cheese and potato, spinach balls deep-fried and cooked in creamy sauce.

$16.00

Shahi Paneer

Paneer cheese in a thick gravy made up of cream, tomatoes , and cheese.

$16.00

Navratan Korma

Mixed vegetables cooked in a pureed cashew nut seasoned cream sauce.

$16.00

Egg Plant

Pureed eggplant enriched with the flavors of India.

$15.00

Mixed Vegetables

Fresh vegetables sautéed in Diamond Indian Cuisine chef's curry sauce.

$15.00

Chana Palak

Chickpea hearty spice with ginger, garlic, and herbs.

$15.00

Paneer Makhani

Paneer cooked with tomatoes and cream sauce. Finished with fresh and dry herbs.

$15.00

Paneer Spinach

Fresh cream spinach cooked in onion, ginger, garlic, and paneer cheese.

$16.00

Veg Paneer Lababdar

Paneer cubes cooked in a rich tomato and onion sauce, typically incorporating cashew nuts, cream, and aromatic spices.

$16.00

Yellow Dal Tadka

Lentil tempered in cumin and fresh garlic, cooked with onion, and tomatoes high with protein and fibre.

$15.00

Aloo Gobi

Cauliflower and potatoes cooked in onion, tomato, and garlic gravy.

$15.00

Chana Masala

Chickpeas cooked in tomatoes, onion, garlic, and tossed with cilantro leaves.

$15.00

Lamb Biryani

Boneless lamb and curried basmati rice stir fry.

$20.00

Veggie Biryani

Mixed vegetables and curried basmati rice stir fry.

$15.00

Paneer Biryani

Paneer and curried basmati rice stir fry.

$17.00

Goat Biryani

Goat Biryani with bones and basmati rice.

$17.00

Veg Fried Rice

$9.00

Jeera Rice

Aromatic basmati rice infused with cumin seeds and spices, served steaming hot.

$5.00

Pea Pulao

Peas and basmati rice stir fry.

$5.00

Prawns Biryani

Prawns and curried basmati rice stir fry.

$20.00

Beef Biryani

Boneless beef and curried basmati rice stir fry.

$20.00

Chicken Biryani

Boneless chicken and curried basmati rice stir fry.

$18.00

Plain Rice

Basmati rice cooked in its own flavour.

$3.00

Fish Vindaloo

Cod with potatoes in a tangy coconut and curry sauce.

$21.00

Mango Prawn

Prawns cooked in a seasoned mango sauce.

$21.00

Prawn Dilwala

Prawns cooked in the chef's trademark style, seasoned cream, and cheese sauce.

$21.00

Prawn Vindaloo

A prawn curry with potatoes and coconut in a tangy curry sauce.

$21.00

Prawn Goan Curry

A blend of Indian and Mediterranean flavours with a combination of coconut and coriander.

$21.00

Prawn Dopiaza

Curried prawns cooked with seasonal vegetables.

$21.00

Prawn Masala

Prawns, onions, and cream blended in perfectly to create a harmonious taste. The dish of the mogul emperors.

$21.00

Fish Masala

Fish onion and cream blended in perfectly to create a harmonious taste. The dish of the mogul emperor.

$21.00

Boondi Raita

Yogurt mixed with boondi.

$5.00

Chutney Combo

All three mint, tamarind, and mango.

$6.00

Papadum

Thin crispy lentil chips.

$4.00

Chutney

Mint, tamarind, or mango.

$4.00

Achar (Pickle)

Spicy pickled mango, lemon, berries, carrot, garlic, and green chili.

$4.00

Rasmalai

Decadent, creamy cheese dumplings soaked in sweet, and cardamom-scented milk.

$6.00

Kulfi

Rich creamy frozen pudding popsicle.

$5.00

Gulab Jamun

Indian donuts served in warm sweet syrup.

$5.00

Lassi

Sweet, salty, mango, strawberry, or rose.

$7.00

Shakes

Strawberry, mango, chocolate, and vanilla.

$7.00