Curry Lounge Indian Restaurant

9.4

16030 24 Ave, Surrey, BC V3Z 0R5, Canada (Unit 130)

Opens at 12:00 PM

Appetizers

  • Vegetable Samosa (2 pcs)

    Pastries filled with fresh potatoes and green peas.

    $6.50

  • Chicken Samosa (2 pcs)

    Pastries filled with fresh chicken minced.

    $10.00

  • Vegetable Pakora

    Mix vegetable fritters fried to crisp served with mint and tamarind sauce.

    $11.99

  • Paneer Pakora

    Indian cottage cheese battered and deep-fried.

    $17.00

  • Chicken Pakora

    Chicken breast chunks battered and crisp fried. served with mint, and tamarind sauce.

    $16.50

  • Fish Pakora

    Marinated fish battered and crisp fried. served with tartar, and tamarind sauce.

    $16.50

  • Mixed Pakora Platter

    Samosa and assortment of pakoras including vegetable, paneer, chicken, fish. Served with mint, tamarind, and tartar sauce.

    $24.00

  • Hara Bhara Kabab

    Fresh greens combined with exotic spices and crisp fried. Served with mint sauce.

    $18.00

  • Cheese Fingers

    Marinated cottage cheese coated with breadcrumbs and crisp fried.

    $17.00

  • Chicken Wings

    Chicken wing comes with choice of hot wings, honey garlic or salt and pepper.

    $16.50

  • Signature Golden Prawns

    Jumbo prawns coated with a special batter and crisp fried.

    $21.00

  • Coconut Prawns

    Jumbo prawns coated with a coconut batter and crisp fried.

    $21.00

  • Calamari

    Tantalizing squid coated with a three flour batter and crisp fried.

    $19.50

  • Mushroom Duplex

    Mushroom stuffed with cheese and mixed vegetables coated with bread crumbs and deep fried.

    $18.50

Salads

  • Garden Salad

    Freshly sliced onions, cucumbers, carrots, tomatoes, and radish.

    $5.99

  • Onion Kachumber

    Freshly chopped onions, cucumbers, and tomatoes with chef's special dressing.

    $5.99

  • Cucumber Salad

    Diced cucumber, tomatoes, green peppers, and lettuce tossed in the special house dressing.

    $7.99

Tandoori Dishes

Tandoori dishes are marinated in special spices, roasted in a clay oven, served with salad on a sizzler, and mint sauce.

  • Zafrani Paneer Tikka

    Cottage cheese marinated with safron infused aromatic spices cooked in a clay oven.

    $18.00

  • Shabnam Ke Motti

    Stuffed mushrooms marinated in yogurt, garlic, and Indian spices cooked in a clay oven.

    $18.00

  • Aloo Nazakati

    Crispy potato shells stuffed with cottage cheese and marinated with spices then cooked in a clay oven.

    $18.00

  • Malai Soya Chaap

    Soya chaaps marinated with chef special creamy sauce and cooked in clay oven.

    $18.50

  • Paneer Tikka Platter

    Cottage cheese marinated in four different marination and cooked in clay oven.

    $24.00

  • Tandoori Cheese Broccoli

    Broccoli is coated with cream and cheese marinated with Indian spices cooked in a clay oven.

    $18.50

  • Malai Chicken Tikka

    Boneless chicken thigh marinated with yogurt, cashew, and spices cooked in a clay oven.

    $19.00

  • Chicken Tikka

    Boneless chicken thigh marinated with spices and cooked in clay oven

    $19.00

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  • Kalmi Kebab

    Chicken thigh with bone marinated in yogurt, garlic, and ginger, cooked to perfection in clay oven.

    $20.00

  • Tandoori Chicken (4 pcs)

    Half spring chicken marinated with authentic Indian spices and roasted in a clay oven.

    $18.00

  • Chicken Seekh Kebab

    Mined chicken seasoned with spices, and herbs cooked in clay oven.

    $19.00

  • Lamb Seekh Kebabs

    Minced Lamb seasoned with special blend of herbs, spices, and cooked in tandoor oven.

    $19.50

  • Banjara Kabab

    Boneless chicken marinated in yogurt, mint, spinach, cumin, and cumin cooked in a clay oven.

    $20.00

  • Amritsari Fish Tikka

    Fish chunks marinated with yogurt, pickles, spices, ginger, and garlic are cooked to perfection in a clay oven.

    $20.00

  • Tandoori Prawns

    Jumbo prawns marinated with lemon juice, ginger, garlic, spices, yogurt, and cooked in clay oven.

    $24.00

  • Lounge Special Kebabs

    An assortment of lamb tikka, chicken tikka, fish tikka, and tandoori prawns in a special sauce.

    $28.00

Vegetarian Specialties

  • Dal Lala Musa

    Black lentils cooked with onions, garlic, ginger, and spices with clarified butter.

    $18.00

  • Yellow Dal Tadka

    Yellow lentils cooked with onion, tomato, garlic, and tempered with cumin.

    $18.00

  • Aloo Gobi

    Potatoes and cauliflower cooked with fresh ginger, garlic, and tomatoes.

    $18.00

  • Mixed Vegetables

    Assorted vegetables cooked with herbs and spices.

    $18.00

  • Okra Masala

    Fresh okra stir-fried with onions, garlic, ginger, and Indian spices.

    $18.00

  • Mushroom Baby Corn Masala

    Fresh mushrooms cooked with baby corn sauteed with a touch of curry sauce.

    $18.00

  • Paneer Pasanda

    Paneer is prepared with slices or triangles of paneer stuffed with a mixture of grated paneer and a nut-based gravy.

    $18.00

  • Sabzi Meloni

    Mixed vegetables cooked with spinach-based gravy and chef-special spices.

    $18.00

  • Sham Savera

    Spinach dumplings filled with creamy cottage cheese on a bed of velvety tomato gravy.

    $20.00

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  • Makhan Malai Kofta

    Cheese balls stuffed with vegetables, cashews, and raisins in a mild cream sauce.

    $18.00

  • Channa Masala

    Chickpeas cooked in onions and tomatoes with ginger and garlic.

    $18.00

  • Spinach Corn Masala

    Sauteed Indian cheese and corn cooked in thick spinach gravy.

    $18.00

  • Paneer Makhni

    Indian cottage cheese cooked in butter sauce and cream.

    $18.00

  • Shahi Paneer

    Indian cottage cheese cooked with cashew nuts in onion and tomato sauce.

    $18.00

  • Vegetable Jalfrezi

    Assorted vegetables cooked in tangy tomato sauce.

    $18.00

  • Paneer Palak

    Indian cottage cheese cooked in spinach, onions, and tomatoes.

    $18.00

  • Paneer Methi Malai

    Fresh paneer cooked with dry fenugreek leaves in chef's special sauce.

    $18.00

  • Karahi Paneer

    Indian cottage cheese cooked with herbs, tomatoes, green peppers, and onions.

    $18.00

  • Soya Masala Chanp Curry

    Soya cooked with onion tomato-based gravy with Indian spices.

    $18.00

  • Paneer Butter Masala

    Indian cottage cheese cooked with onions, tomatoes, bell peppers, garlic in a butter, and cream sauce.

    $18.00

  • Egg Plant Bhatra

    Clay oven grilled eggplant cooked with green peas, herbs, and spices.

    $18.00

Chicken Specialties

  • Butter Chicken

    Tandoor charred boneless chicken cooked in a butter and cream sauce.

    $19.00

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  • Chicken Korma

    Boneless white meat cooked in a creamy sauce with chef's special spices.

    $19.00

  • Chicken Kali Mirch

    Marinated chicken cooked with spices, crushed black pepper corns (specialty), and yogurt.

    $19.00

  • Lazeez Tikka Masala

    Tandoor charred boneless chicken cooked in a butter, cream sauce with onions, bell peppers, and tomatoes.

    $19.00

  • Chicken Changezi

    Bone in chicken cooked with onion, tomato, and chef-special spices.

    $22.00

  • Indian-Style Butter Chicken

    Boneless chicken first broiled in clay oven and then cooked in butter, cashew nut sauce, and cream.

    $22.00

  • Palak Chicken

    Boneless chicken cooked with fresh spinach and ginger.

    $19.00

  • Matka Chicken

    Boneless chicken cooked in a clay pot with Indian spices and yogurt.

    $22.00

  • Chicken Karahi

    Boneless chicken cooked with herbs, tomatoes, green peppers, and prepared in kadhai (Indian wok).

    $19.00

  • Chicken Curry

    Boneless chicken cooked in onion sauce with fresh ginger, garlic and spices.

    $19.00

  • Chicken Rara

    Marinated boneless chicken cooked in chicken mince, and onion tomato masala.

    $22.00

  • Chicken Vindaloo

    Chicken and potatoes cooked together in tangy hot sauce.

    $19.00

Lamb Specialties

  • Lamb Rogan Josh

    Lamb cooked in onion sauce with fresh ginger, garlic, and spices.

    $20.00

  • Tawa Lamb

    Lamb cooked on a hot tawa (griddle), mixed with onions, fresh tomatoes, green, peppers, and special spices.

    $20.00

  • Karahi Lamb

    Lamb cooked with herbs, tomatoes, green peppers, and prepared in kadhai (Indian wok).

    $20.00

  • Lamb Vindaloo

    Lamb and potatoes cooked together in a tangy hot sauce.

    $20.00

  • Lamb Korma

    Lamb cooked in creamy sauce with special spices.

    $20.00

  • Lamb Rara

    Boneless lamb cooked in lamb mince and onions tomato masala.

    $22.00

  • Mutton Dahi Balti

    Goat cooked with yogurt, mint, onion, tomato-based gravy, and Indian spices.

    $22.00

  • Goat Curry

    Goat cooked in onion sauce with fresh ginger, garlic, and spices.

    $20.00

  • Lamb Chaap Masala Curry

    Raw lamb chop cooked with onion tomato-based gravy, and chef-special spices.

    $25.00

Seafood Specialties

  • Lazeez Fish Masala

    Deboned fish cooked with onions, tomatoes, and ginger.

    $19.00

  • Coconut Fish Curry

    Fish cooked in coconut milk tempered with curry leaves and mustard seeds.

    $19.00

  • Fish Curry

    Deboned fish cooked in onion sauce with fresh ginger, garlic, and spices.

    $19.00

  • Prawn Coconut Curry

    Prawns cooked in coconut milk tempered with curry leaves and mustard seeds.

    $20.00

  • Prawn Kali Mirch

    Marinated prawns cooked with spices, crushed black peppercorns (specialty), and yogurt.

    $20.00

  • Prawn Korma

    Prawns cooked in creamy sauce with chef special spices.

    $20.00

  • Vegetable Spring Roll

    Mix vegetables rolled in pastry and crisp fried.

    $12.50

  • Chilli Fries

    Potato fries tossed in chef's special sauce.

    $16.50

  • Vegetable Bullets

    Mix vegetable crisp fried bullet kebabs tossed in thai chilli sauce.

    $16.50

  • Vegetable Manchurian

    Fried vegetable balls tossed in chef's indo-chinese sauce.

    $16.50

  • Vegetable Momos

    Bite size dumpling of mince vegetables and herbs wrapped in dough.

    $16.50

  • Mushroom Chilli

    Batter fried mushrooms tossed in chef's special tomato and chilli sauce along with bell peppers, and onions.

    $16.50

  • Honey Chilli Cauliflower

    Crisp fried cauliflower tossed in honey, chilli, and garlic sauce.

    $17.00

  • Vegetable Noodles

    Fresh vegetables tossed with noodles in a wok Indo-Chinese style.

    $16.50

  • Vegetable Fried Rice

    Fresh vegetables tossed with rice in a wok, Indo-Chinese style.

    $16.50

  • Fish Chilli

    Batter fried fish tossed in chef's special tomato and chilli sauce along with bell peppers, and onions.

    $17.00

  • Paneer Chilli

    Batter fried cottage cheese tossed in chef's special tomato and chilli sauce along with bell peppers, and onions.

    $18.00

  • Chicken Momos

    Bite size dumpling of mince chicken and herbs wrapped in dough.

    $17.50

  • Chicken Chilli (Dry)

    Batter fried boneless chicken tossed in chef's special tomato and chilli sauce along with bell peppers, and onions.

    $18.00

  • Chicken Lollipop

    Chicken wings batter fried and tossed in a sweet chilli sauce.

    $18.00

  • Prawn Chilli

    Batter fried jumbo prawns tossed in chef's special tomato and chilli sauce along with bell peppers, and onions.

    $23.00

  • Prawn Majestic

    Jumbo prawns coated with a special batter and crisp fried, tossed chef's special yogurt, tomato, chili sauce with onions, and bell peppers.

    $23.00

  • Amritsari Kulcha

    Amritsari kulcha is stuffed with boiled potato and mixed with Indian spices and baked in a clay oven. Served with chickpeas, yogurt, and salad.

    $16.00

  • Chaat Papri with Dahi Bhalla

    Crisp fried plat rounds mixed with lentil dumplings topped with potato, chickpea, yogurt, and tamarind sauce.

    $14.50

  • Aloo Tikki with Chana

    Mashed potato mixed with onion, corriander, chana daal, spice, fried till crisp, and served with mint sauce.

    $13.50

  • Dahi Bhalla

    Lentil dumplings topped with chickpea, youghurt and tamarind sauce.

    $13.50

  • Gol-Gappa

    Six gol-gappa served with sweet and spicy water.

    $12.50

  • Sev Puri

    Gol-gappa is filled with sev, sweet and spicy sauce, and yogurt.

    $12.50

  • Pav Bhaji

    Thick vegetable curry served with a soft bread roll.

    $18.00

Rice

  • Pulao Rice

    Basmati rice with green peas

    $7.00

  • Brown Rice

    Steamed basmati brown rice.

    $7.00

  • Vegetable Biryani

    Great combination of assorted vegetables with tomatoes, ginger, herbs, spices, and aromatic basmati rice.

    $18.00

  • Chicken Biryani

    Chicken cooked with tomatoes, ginger, herbs, spices, and aromatic basmati rice.

    $19.00

  • Lamb Biryani

    Lamb cooked with tomatoes, ginger, herbs, spices, and aromatic basmati rice.

    $20.00

  • Prawn Biryani

    Prawns cooked with tomatoes, ginger, herbs, spices, and aromatic basmati rice.

    $21.00

Breads

  • Tandoori Roti

    Whole wheat flat bread baked in a clay oven

    $3.25

  • Plain Naan

    Leavened bread baked in clay oven.

    $4.00

  • Garlic Naan

    Leavened bread topped with garlic, and cilantro, baked in clay oven.

    $4.50

  • Lacha Parantha

    Butter layered whole wheat bread baked in clay oven.

    $6.00

  • Missi Roti

    Chickpea flour flat bread baked in a clay oven.

    $5.00

  • Onion Kulcha

    Flat bread stuffed with onions, cilantro, and cooked in a clay oven.

    $6.50

  • Aloo Kulcha

    Wheat flat bread stuffed with potatoes, spices, onion, cilantro, and cooked in a clay oven.

    $6.50

  • Rumali Roti

    Thin flat bread cooked on a special griddle.

    $7.50

  • Coconut Naan

    Flat bread stuffed with coconut, honey, baked in a clay oven, and served with butter sauce.

    $7.50

  • Spinach Naan

    Flat bread stuffed with minced spinach and baked in a clay oven.

    $7.50

  • Lal Mirch Paratha

    Roasted red pepper and salt baked in a clay oven.

    $7.50

  • Cheese Garlic Naan

    Flat bread stuffed with cheese, topped with garlic and cilantro, baked in clay oven, and served with butter sauce.

    $8.50

  • Cheese Naan

    Flat bread stuffed with cheese, baked in clay oven, and served with butter sauce.

    $8.50

  • Chicken Naan

    Bread stuffed with minced chicken.

    $8.50

  • Keema Naan

    Bread stuffed with minced lamb.

    $8.50

  • Assorted Bread Basket

    An assortment of plain naan, garlic naan, spinach naan, and tandoori roti.

    $16.50

Accompaniments

  • Pickled Onions and Chillies

    $3.50

  • Chickpeas Salad and Green Sauce

    $4.00

  • Pappadum (Papad)

    $4.00

  • Chutney

    $3.00

  • Mixed Pickle

    $4.00

  • Plain Yogurt (Dahi)

    $6.50

  • Mixed Vegetable Raita

    $7.50

Desserts

  • Ice Cream

    $7.00

  • Gulab Jamun

    $7.00

  • Rasmalai

    $7.00

  • Naram Garam

    $9.00

  • Shahi Gajar Ka Halwa

    $11.00

  • Cassata

    $12.00

  • Mango Cheesecake

    $11.00

  • Black Forest Cake

    $11.00

  • Falooda Ice-Cream

    $12.00

  • Chocolate Brownie with Ice Cream

    $11.00

  • Paan

    $6.50

  • Paan Kulfi

    $7.50

Drinks

  • Shakes

    $7.00

  • Chocolate Milk

    $4.00

  • Lassi

    $6.00

  • Bottled Water

    $4.00

  • Masala Lime Soda

    $6.50

  • Pepsi (Canned)

    $3.50

  • Diet Pepsi (Canned)

    $3.50

  • Mojito

    $7.00

  • Masala Chai

    $4.50