Chef's Butter Chicken
19926 Lessard Rd NW, Edmonton, AB T6M, Canada
Opens at 12:00 PM
SkipTheDishes is not involved with food preparation. If you have a food allergy or intolerance (or someone you’re ordering for has), phone the restaurant at (780) 413-2231 before placing your order.
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Vegetable Samosas (2 pcs)
Dairy-free and vegetarian. Two crispy vegetable patties stuffed with potatoes, and green peas, flavoured with a blend of spices. Served with...
Dairy-free and vegetarian. Fried dumplings of vegetables in chickpea flour batter and flavoured with freshly ground spices. Finished with chaat...
Vegetarian. Cottage cheese dipped in chickpeas flour and deep-fried to golden perfection.
Butter Chicken Samosas (2 pcs)
Two crispy triangular shells topped with grilled chicken and delicious butter chicken sauce.
Dairy-free. Seasoned basa dipped in gram flour batter and fried to a golden finish.
Buttered Chicken Poutine
Crispy fries topped with delicious butter chicken sauce and cheese.
Starter - Tandoor (Charcoal Grilled)
Gluten-friendly and vegetarian. Cauliflower marinated in yogurt, ginger, garlic, and chef's own spices.
Gluten-friendly and vegetarian. Cubes of charcoal cottage cheese, marinated with a blend of yogurt, ginger, and garlic.
Paneer Malai Tikka
Gluten-friendly and vegetarian. Cubes of cottage cheese, marinated with velvety cream cheese sauce and aromatic herbs.
Vegetarian. Soya chap marinated with ginger, garlic, yogurt, and chef's spices. Grilled to perfection.
Malai Soya Chap
Vegetarian. Soya chap marinated with a velvety creamy cheese sauce and aromatic herbs.
Gluten-friendly. Marinated bone-in chicken flavoured with exotic spices and grilled over charcoal.
Gluten-friendly. Boneless chicken marinated with yogurt, ginger, garlic, and chef's own tandoori spices.
Chicken Malai Tikka
Gluten-friendly. Boneless chicken drenched in a velvety cream cheese sauce, flavoured with aromatic spices, and grilled to perfection.
Tandoori Grilled Wings (10 pcs)
Tandoori grilled wings marinated with yogurt, ginger, garlic, and chef's own spices. One order comes with ten wings.
Gluten-friendly. Lamb chops marinated in ginger, garlic, yogurt, and a blend of chef's own spices. Grilled to perfection.
Lamb Seekh Kabab
Gluten-friendly. Minced lamb marinated with ginger, garlic, coriander, and flavoured with chef's freshly ground spices.
Gluten-friendly. Cubes of salmon marinated with yogurt and chef's special spices. Grilled to perfection.
Gluten-friendly. Jumbo prawns marinated with yogurt and flavoured with exotic Indian spices.
Tomato Coriander Soup
Dairy-free, gluten-friendly, vegetarian, and vegan. Tomato and coriander soup flavoured with chef's own spices.
Hot-and-Sour Chicken Soup
Dairy-free and gluten-friendly. Chinese-style chicken soup with vegetables, soy sauce, and garlic.
Indian Green Salad
Dairy-free, gluten-friendly, vegetarian, and vegan. Cucumbers, onions, and tomatoes.
Indo - Chineese
Vegetarian. Small fried crispy cubes of cottage cheese tossed with onions, green peppers, soy sauce, chilli paste, and spices.
Dairy-free. Fried crispy chicken cubes tossed with onions, peppers, soy sauce, chilli paste, and spices.
Main Course - Vegetarian
Dairy-free, gluten-friendly, vegetarian, and vegan. Chickpeas cooked in onion tomato gravy, flavoured with dry ginger and fenugreek, and freshly...
Gluten-friendly and vegetarian. A mix of black lentils and kidney beans dish and simmered overnight on a slow fire. Finished with butter and cream.
Gluten-friendly and vegetarian. Yellow lentils tempered with onions, tomatoes, cumin, ginger, butter, and garlic.
Vegetarian. A well-known North Indian dish. Potatoes and cauliflower mixed in an onion tomato gravy and flavoured with freshly ground whole spices.
Bhindi Do Piaza
Vegetarian. Home-style okra dish, cooked with onions, tomatoes, turmeric, cumin, and Indian spices.
Gluten-friendly and vegetarian. Mixed vegetables cooked in a traditional tomato and onion gravy with chef's own spices.
Paneer Tikka Masala
Gluten-friendly and vegetarian. Grilled cubes of cottage cheese cooked in an onion tomato gravy.
Paneer Butter Masala
Gluten-friendly and vegetarian. Cubes of cottage cheese cooked in creamy onion tomato gravy.
Gluten-friendly and vegetarian. Cottage paneer dish cooked in a velvety tomato cream sauce from the Northeast frontier.
Gluten-friendly and vegetarian. Cubes of cottage cheese cooked with tomatoes, peppers, onions, and whole spices.
Gluten-friendly and vegetarian. Spinach and cubes of cottage cheese flavoured with Indian spices.
Vegetarian. Fried dumplings of cottage cheese cooked in a delicious rich creamy sauce.
Gluten-friendly and vegetarian. Charcoal roasted eggplant cooked with butter, onions, tomatoes, green peas, and the chef's own spices.
Main Course - Curries
Gluten-friendly. India's signature gift to the world, grilled chicken cooked in butter, cream, and tomato gravy.
Chicken Tikka Masala
Gluten-friendly. Tandoori grilled chicken cooked with an onion tomato gravy and freshly ground whole spices.
Gluten-friendly. Boneless chicken cooked in mango flavoured puree and chef's ground spices.
Gluten-friendly. Chunks of boneless chicken cooked with onions, bell peppers, tomato gravy, and fresh ground whole spices.
Dairy-free and gluten-friendly. Boneless chicken cooked in tomato and onion gravy. Flavoured with chef's own spices.
Gluten-friendly. Boneless lamb cooked in onion and tomato gravy and fresh ground spices.
Gluten-friendly. Bone-in goat cooked in an onion tomato gravy and flavoured with chef's own spices.
Dairy-free. Basa fish curry with a tempering of mustard seeds and curry leaves.
Dairy-free and gluten-friendly. South Indian curry sauce with boneless chicken, lamb, or shrimp, cooked in vindaloo sauce.
Indian Basmati Rice
Dairy-free, gluten-friendly, vegetarian, and vegan. Plain steamed basmati rice.
Gluten-friendly and vegetarian. Basmati rice tossed with cumin seeds.
Gluten-friendly and vegetarian. Coconut flavoured basmati rice.
Gluten-friendly and vegetarian. Saffron flavoured yellow rice.
Vegetable Dum Biryani
Vegetarian. Basmati rice and fresh vegetables, flavoured with a blend of yogurt, onions, fresh mint leaves, and chef's own spices.
Dehradun basmati rice, simmered and flavoured with a blend of yogurt, onions, mint leaves, and chef's own spices.
Vegetarian. A fresh bread baked in a charcoal clay oven.
Vegetarian. A fresh bread baked in a charcoal clay oven and brushed with butter.
Vegetarian. A fresh bread flavoured with garlic.
Vegetarian. A fresh bread stuffed with sweet coconut.
Gluten-Friendly Chickpea Bread
Dairy-free, gluten-friendly, vegetarian, and vegan. A fresh bread made with chickpea flour.
Vegetarian. Whole wheat bread.
Vegetarian. Whole wheat and multi-layered bread.
Vegetarian. Tandoori grilled bread flavoured with mint and brushed with a butter glaze.
Traditional naan bread stuffed with your choice of onions, potatoes, cottage cheese, or chicken.
Gluten-friendly and vegetarian. Yogurt with shredded cucumbers and herbs.
Onion Chilli Plate
Dairy-free, gluten-friendly, vegetarian, and vegan.
Gluten-friendly and vegetarian. Rice simmered in reduced milk and flavoured with cardamom.
Kids Juice Box