CattleBaron Steakhouse - Airport
Cutlery
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Cutlery
How many sets of cutlery will you be requiring?
$0.35
Appetizers
Garden Fresh Salad
$14.00
Caesar Salad
Traditional homemade dressing.
$15.00
Brussel Sprouts-n-Bacon
Sautéed with crispy bacon, onions, red and green bell peppers.
$14.00
Salt-n-Pepper Prawns
Sautéed with garlic, chili paste, julienne peppers, and onions.
$20.00
Wedge Salad
Iceberg lettuce, bacon bits, crumbled clue cheese and choice of blue cheese or ranch dressing.
$16.00
Short Dry Ribs
CattleBaron's house specialty ribs.
$21.00
Jumbo Wings
Lightly dusted and best served salt-n-pepper or hot.
$20.00
Calamari
Lightly dusted served with tzatziki.
$20.00
Jumbo Shrimp Cocktail
Served w/ homemade cocktail sauce and lemon.
$21.00
Soup of the day
$10.00
French Onion Soup
$14.00
Charbroiled Steaks
The Baron serves only the best AAA Alberta Beef aged 28+ days.
Top Sirloin (7 oz)
$35.00
Filet Mignon (6 oz)
$46.00
Filet Mignon (8 oz)
$53.00
Top Sirloin (9oz)
$39.00
Rib Eye Steak (10 oz)
$54.00
New York Strip (10 oz)
$48.00
Peppercorn New York (10 oz)
Pepper crusted with brandy peppercorn sauce.
$52.00
Steak and Lobster
7oz Top Sirloin & 7oz lobster tail.
$69.00
Steak and Prawns
7oz Top sirloin w/ salt-n-pepper praws.
$43.00
Rib Eye Steak (14oz)
$62.00
Cowboy Rib Steak ( 20 oz )
$72.00
Gorgonzola Top Sirloin (7oz)
Top sirloin broiled to perfection topped w / gorgonzola cheese.
$38.00
Signature Dishes
Rib eye (8 oz)
CattleBaron signature steak cut served on garlic toast with twice-baked potato.
$40.00
Fresh Salmon Salad
Mixed greens and house vinaigrette topped with a roasted salmon fillet.
$32.00
Baby Back Ribs
Tender fall off – the - bone delicious ribs basted with JD infused barbecue sauce, served with fries and coleslaw.
$36.00
Mediterranean Chicken
Skinless breast of chicken stuffed with spinach, feta, and fresh dill in a creamy white wine sauce, served with choice of potato and fresh vegetables.
$32.00
Fresh Salmon Fillet
Oven-roasted topped with lemon butter sauce.
$37.00
Rack of Lamb
Herb crusted, oven-roasted served with homemade mint sauce.
$59.00
Seafood Linguine
Shrimp, scallops, clams, and lobster tossed in a creamy white wine sauce with fresh arugula.
$32.00
The "CB" Burger
Served on a brioche-style bun with lettuce, tomato, onion, dill pickle and fries.
$20.00
Steak and Wedge salad
7oz Top sirloin, iceberg lettuce, bacon bits, crumbled blue cheese, blue cheese dressing
$33.00
Pepper Steak
Tenderloin tips, sauteed peppers, mushrooms, onions, tomato, red wine sauce served w/ rice.
$29.00
Prime Rib of Beef Au Jus (10 oz)
Our signature Sterling Silver prime rib slow roasted for optimum tenderness.
Prime Rib of Beef Au Jus (14 oz)
Our signature Sterling Silver prime rib slow roasted for optimum tenderness.
Breaded Veal
Pan-fried golden brown, finished w/ mushroom sauce, galic mashed & vegetables