CattleBaron Steakhouse - Airport
Popular Items
Check out the most popular items on the menu.
Short Dry Ribs
CattleBaron's house specialty ribs.
$23.00
Rib Eye Steak (10 oz)
$60.00
Top Sirloin (7 oz)
$40.00
Filet Mignon (6 oz)
$50.00
Prime Rib of Beef Au Jus (10 oz)
Our signature Sterling Silver prime rib slow roasted for optimum tenderness.
$45.00
Cutlery
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Cutlery
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$0.35
Appetizers
Garden Fresh Salad
$15.00
Caesar Salad
Traditional homemade dressing.
$16.00
Brussel Sprouts-n-Bacon
Sautéed with crispy bacon, onions, red and green bell peppers.
$14.00
Salt-n-Pepper Prawns
Sautéed with garlic, chili paste, julienne peppers, and onions.
$20.00
Wedge Salad
Iceberg lettuce, bacon bits, crumbled clue cheese and choice of blue cheese or ranch dressing.
$16.00
Short Dry Ribs
CattleBaron's house specialty ribs.
$23.00
Jumbo Wings
Lightly dusted and best served salt-n-pepper or hot.
$21.00
Calamari
Lightly dusted served with tzatziki.
$21.00
Jumbo Shrimp Cocktail
Served w/ homemade cocktail sauce and lemon.
$22.00
Soup of the day
$10.00
French Onion Soup
$15.00
Charbroiled Steaks
The Baron serves only the best AAA Alberta Beef aged 28+ days.
Top Sirloin (7 oz)
$40.00
Filet Mignon (6 oz)
$50.00
Filet Mignon (8 oz)
$62.00
Top Sirloin (9oz)
$45.00
Rib Eye Steak (10 oz)
$60.00
New York Strip (10 oz)
$50.00
Peppercorn New York (10 oz)
Pepper crusted with brandy peppercorn sauce.
$55.00
Steak and Lobster
7oz Top Sirloin & 7oz lobster tail.
$77.00
Steak and Prawns
7oz Top sirloin w/ salt-n-pepper praws.
$50.00
Rib Eye Steak (14oz)
$70.00
Cowboy Rib Steak ( 20 oz )
$80.00
Gorgonzola Top Sirloin (7oz)
Top sirloin broiled to perfection topped w / gorgonzola cheese.
$44.00
Signature Dishes
Rib eye (8 oz)
CattleBaron signature steak cut served on garlic toast with twice-baked potato.
$46.00
Fresh Salmon Salad
Mixed greens and house vinaigrette topped with a roasted salmon fillet.
$35.00
Baby Back Ribs
Tender fall off – the - bone delicious ribs basted with JD infused barbecue sauce, served with fries and coleslaw.
$37.00
Mediterranean Chicken
Skinless breast of chicken stuffed with spinach, feta, and fresh dill in a creamy white wine sauce, served with choice of potato and fresh vegetables.
$35.00
Fresh Salmon Fillet
Oven-roasted topped with lemon butter sauce.
$38.00
Rack of Lamb
Herb crusted, oven-roasted served with homemade mint sauce.
$62.00
Seafood Linguine
Shrimp, scallops, clams, and lobster tossed in a creamy white wine sauce with fresh arugula.
$35.00
The "CB" Burger
Served on a brioche-style bun with lettuce, tomato, onion, dill pickle and fries.
$22.00
Steak and Wedge salad
7oz Top sirloin, iceberg lettuce, bacon bits, crumbled blue cheese, blue cheese dressing
$38.00
Pepper Steak
Tenderloin tips, sauteed peppers, mushrooms, onions, tomato, red wine sauce served w/ rice.
$35.00
Prime Rib of Beef Au Jus (10 oz)
Our signature Sterling Silver prime rib slow roasted for optimum tenderness.
$45.00
Prime Rib of Beef Au Jus (14 oz)
Our signature Sterling Silver prime rib slow roasted for optimum tenderness.
$54.00
Breaded Veal
Pan-fried golden brown, finished w/ mushroom sauce, galic mashed & vegetables