291 King St W, Toronto, ON M5V 1J5, Canada
Opens at 4:00 PM
SkipTheDishes is not involved with food preparation. If you have a food allergy or intolerance (or someone you’re ordering for has), phone the restaurant at (416) 551-7414 before placing your order.
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A tasty seafood mix cured with lime juice. Made with fish or shrimp.
Prepared with avocado, jalapeño, onion, tomato, and cilantro. Served with totopos.
Served with totopos.
Traditional tamale stuffed with pork and served with a side of green or spicy sauce.
Traditional tamale stuffed with chicken and served with a side of green or spicy sauce.
Tender pulled chicken and rice served with a tasty chicken broth, avocado, sour cream, and cheese.
Mexican style chicken soup.
A rich broth soup made with hominy corn and tender chunks of pork, flavored with red chili and spices. Served with lettuce, radish, avocado, and...
Al Pastor Taco (2 pcs)
Traditional guajillo marinated pork with pineapple, onions, and cilantro.
Baja Fish Taco (2 pcs)
Handmade corn tortilla and tempura fish cooked with garlic and lime, topped with coleslaw, cilantro, sliced onions, and chipotle aioli.
Carne Asada Taco (2 pcs)
Beefsteak taco with grilled cactus, crispy shoestring potatoes, and avocado, seasoned with lemon and pepper.
Carnitas Taco (2 pcs)
Carnitas topped with pico de gallo, a slice of lime, and a spicy sauce on the side.
Chorizo Taco (2 pcs)
Handmade corn tortilla and cured ground pork marinated with a slightly spicy sauce, avocado, onions, and cilantro.
Gobernador (2 pcs)
Mix veggies with shrimp covered with chipotle mayo, Poblano pepper, and sliced lime on the side.
Mushroom Taco (2 pcs)
Vegetarian. Mild guajillo sauteed mushrooms, pineapple, onion, and cilantro.
Nopal Taco (2 pcs)
Mexican Style Sushi
Carrots, green and red peppers, cucumber, and avocado.
Breaded imitation crab, cream cheese, and avocado, topped with spicy crab mix, jalapeño pepper, and a drizzle of sriracha and eel sauce.
Breaded and lightly fried. Chicken, bacon, cream cheese, and avocado topped with cream cheese and mozzarella cheese.
Breaded and lightly fried. Shrimp, imitation crab, cream cheese, and avocado topped with crab mix, avocado, and a drizzle of eel sauce.
Shrimp, imitation crab, cream cheese, and avocado topped with cream cheese, avocado, crab mix, breaded shrimp chunks, and a drizzle of sriracha and...
Enchiladas Rojas de Pollo
Three handmade tortillas filled with pulled chicken, soaked in spicy red tomato salsa Roja and served with a side of rice and beans.
Enchiladas Verdes de Pollo
Three handmade tortillas filled with pulled chicken, soaked in a zesty salsa verde, with a side of rice and beans.
A traditional dish made with a sauce that includes over two dozen ingredients, the main ingredient - very rich chocolate.
Two handmade corn tortilla's, chicken tinga mixed with tomato-chipotle sauce, sliced onions, and mozzarella.
Fajita - Veggie
Perfectly seasoned sauteed sweet pepper, onions, mushrooms, fresh pico de gallo, and vegan cheese.
Fajita - Shrimp
Grilled shrimps, sauteed sweet peppers, onions, fresh pico de gallo, and fried beans.
Three handmade tortillas topped with sauteed sweet peppers, onions, and mushrooms soaked in a zesty salsa verde or salsa Roja, with a side of rice...
Shrimp a la Diabla
Shrimp covered in Caza Mezcal's exquisite home-made sauce with chili peppers, chile de Arbol, and chipotle covered with tomato salsa. Accompanied...
Mojo De Ajo Shrimp
Sauteed shrimp in a sweet sauce made with olive oil, garlic, and fresh lime served with your choice of two sides.
Acapulco Chicken - Half
Grilled chicken marinated in the flavors of Mexico, in guajillo chile sauce. Served with your choice of 2 sides.
Acapulco Chicken Dinner - Whole
Grilled chicken marinated in the flavors of Mexico, in guajillo chile sauce. Served with your choice of two sides.
Fried rice with mixed vegetables, cream cheese, shrimp in Tampico paste, chicken, beefsteak, and avocado topped with eel sauce and sesame seed.
Canned Soft Drink
Traditional cheesecake topped with wild berry sauce made in house.