2210 4 St SW, Calgary, AB T2S 1W9, Canada


Place Settings

Please list the number of place settings that you'd like, along with your order.

  • Number of Plastic Cutlery

    How many people will be eating from this order?

    See Item

Pasta - Lunch

All kinds of pasta are made with Japanese dashi broth.

  • Spicy Linguine Alla Vongole

    Clams, garlic, chili, yuzu kosho, and zucchini.


  • Tagliatelle with Italian Sausage Rosé Sauce

    Double smoked bacon, mushroom, parmesan cheese, and creamy tomato sauce.


  • Bucatini with Wagyu Meat Sauce

    Parmesan cheese and truffle oil.


  • Spicy Duck Soup - Nanban

    Duck leg confit, shimeji and eringi-mushroom, baby bokchoy, soy-dashi broth, and truffle oil.


  • Ricotta Gnocchi with Prawns and Pesto Sauce

    Pesto cream and Parmesan cheese.


  • Gyozagna

    Pork gyoza dumpling, wagyu meat sauce, and mozzarella cheese.


  • Tagliatelle with Vegetable Ragù

    Tempeh, mushroom, Parmesan cheese, and truffle oil.