Butter Chicken Hut
5108 50 St, Stony Plain, AB T7Z 1T4, Canada
Opens at 11:00 AM
SkipTheDishes is not involved with food preparation. If you have a food allergy or intolerance (or someone you’re ordering for has), phone the restaurant at (780) 591-3337 before placing your order.
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Please list the number of place settings that you’d like, along with your order.
Number of Plastic Cutlery
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Papadum (2 pcs)
Baked Indian crackers made from rice flour, lentils, and spices, served with tamarind dipping. One order comes with two pieces.
Vegetable Samosas (2 pcs)
Two triangular pastries filled with mixed vegetables, fresh coriander leaves, and spices, served with dipping.
Thinly sliced assorted vegetables rolled in chickpea flour and deep fried.
Homemade fresh cottage cheese dipped in chickpea flour, battered, and deep fried.
Non Veggie Appetizers
Crispy fish filet (basa) coated in chickpea flour and spices, battered, and deep fried.
Baked boneless chunks of chicken marinated in yogurt, chilli paste, and spices.
Chicken leg piece marinated in yogurt, chilli paste, and spices and baked in a clay oven.
Ground beef marinated in yogurt, herbs, and spices and baked on skewers.
Beef Samosas (2 pcs)
Two deep-fried triangular pastries filled with mixed ground beef, fresh coriander leaves, and spices, served with dipping sauce.
Main Courses - Vegan Love
Cubes of homemade cheese and green peas cooked in exotic spices and tossed with tomatoes and fresh cilantro.
Cubes of homemade cottage cheese cooked in tomato sauce with exotic spices and cream.
Fresh spinach puree cooked with homemade cottage cheese and finished with exotic spices.
A North Indian delicacy of potatoes in mild spinach sauce.
A combination of fresh cauliflower and potatoes cooked in exotic spices, tossed with tomatoes and fresh coriander leaves.
A harmonious combination of Indian black lentils cooked in various spices with rich cream and butter.
Yellow lentils cooked in light spices.
Okra cooked with onions, garlic, tomatoes, and spices.
Roasted eggplant pulp sauteed with fresh onions, tomatoes, and cooked with spices.
Cottage cheese cooked with onions, bell peppers, ginger, and spices.
Paneer Malai Kofta
Balls made of grated cheese, potatoes, herbs, and spices, cooked in a creamy sauce.
Chickpeas cooked with spices and garnished with fresh tomatoes and chopped coriander.
A North Indian recipe of potatoes fried with ginger and garlic paste. Cooked in onion, tomato, and spices.
Paneer Butter Masala
Cottage cheese cooked in tomato sauce with bell pepper, onions, and an assortment of Indian spices.
Main Courses - Meat Lovers
Tender boneless chicken cooked in a light tomato sauce and cream.
Boneless chicken cubes cooked in tomato curry, traditional spices, and mango pulp.
Boneless chicken cubes cooked in coconut milk, onion curry, and spices.
Boneless meat cooked in mild onion gravy and cream.
Boneless meat cooked in vegetable and tomato curry with traditional spices.
Tender meat cooked with spinach, herbs, and spices.
Boneless meat cubes and potatoes cooked in vindaloo paste and hot sauce.
Chicken Tikka Masala
Baked boneless chicken cooked with onions, bell peppers, exotic sauce, and spices.
Tender prawns prepared with the chef's special sauce and cooked in tomatoes, butter, and spices.
Shrimp Malai Curry
Prawns simmered in coconut milk with ginger-garlic paste, green chillies, and spices.
Prawns cooked with carom seeds, onions, tomatoes, and green chillies.
Prawns and potatoes cooked in spicy vindaloo sauce, onion curry, and spices.
Shrimp cooked with spinach and Butter Chicken Hut's exotic spices.
Marinated fish pieces cooked with onions, tomatoes, ginger, garlic, and lemon juice in medium-hot spices.
Basa fish and potatoes cooked in spicy vindaloo sauce, onion curry, and spices.
Boneless chicken cooked with basmati rice and spices.
Vegetables cooked with basmati rice and spices.
Marinated prawns cooked with basmati rice and spices.
Clay Oven Naan Breads
Plain Naan Bread
Freshly baked and buttered plain flour bread.
Garlic Naan Bread
Plain flour bread with garlic.
Aloo Naan Bread (Potato Naan)
Plain flour bread infused with mash potatoes, cilantro, and spices.
Keema Naan Bread (Meat Naan)
Plain flour bread infused with ground beef marinated in spices.
Cheddar cheese filling and buttered on top.
Coconuts Naan Bread
Sweet crushed coconut, cream, and honey-filled naan.
Gulab Jamun (2 pcs)
Two milk pastry balls with crushed nuts, served in a warm, sweet syrup.