
Buta Ramen
Place Settings
Please list the number of place settings that you'd like, along with your order.
Number of Plastic Cutlery
How many people will be eating from this order?
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Number of Chopsticks
How many people will be eating from this order?
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Starters

Angry Edamame
Vegetarian. Edamame stir-fried with soy sauce and hot peppers and sesame seed.
$9.00
Tako Wasabi
Chopped octopus with wasabi stem on a bed of sliced red onions, served with nori.
$7.50
Chicken Karaage
Japanese-style fried chicken served with green onion soy sauce on the side.
$12.00
Korroke
Vegetarian. Creamy vegetable croquette served with tonkatsu sauce.
$6.00
Geso Karaage
Deep-fried calamari legs with garlic mayo sauce.
$10.00
Ebi Fry
Deep-fried shrimp battered with panko, served with Shibazuke tartar sauce.
$8.00
Tako Yaki
Puffed octopus ball served on sliced cabbage with tonkatsu sauce and katsuo.
$9.00
Baby Octopus
Deep-fried baby octopus with mustard mayo and green onions.
$10.00
Aji Fry
Deep-fried horse mackerel with panko.
$9.00
Ramen

Tonkotsu Ramen
Pork broth ramen with Chashu, egg, green onions, and wakame. Served with your choice of noodles.
$17.50

Tantanmen
Pork broth ramen with spicy ground pork, egg, and green onions.
$17.50

Nagasaki Champon
Pork broth ramen with seafood and pork belly.
$19.50
Spicy Miso Ramen
Pork broth ramen with Japanese red and white soybean paste, diced chashu with butter, and egg.
$17.50
Yasai Shoyu Ramen
Vegetarian ramen in shoyu base.
$18.50
Mains

Yaki Udon
Udon noodles stir-fried with vegetables and katsuo.
$15.95
Dolsot Bibimbap
$15.95
Yaki Soba
Soba noodles stir-fried with vegetables.
$15.95
Sides
Kimchi
$3.95
Shiba Zuke
$3.95
House Pickles
$3.95
Daikon
$3.95
Chashu Don
$6.95
Dessert
