Bori Korean Restaurant


3616 52 Ave NW, Calgary, AB T2L 1V9, Canada

Opens at 11:30 AM

Place Settings

Please list the number of place settings that you’d like, along with your order.

  • Number of Plastic Cutlery

    How many people will be eating this order?

    See Item

  • Number of Chopsticks

    How many people will be eating this order?

    See Item


  • 4. Deep-Fried Chicken

    Korean style sweet and crispy chicken served with five pieces of rice cake.


  • 1. Ddukbokki

    Rice cake, fish cake, and egg with hot pepper paste.


  • 2. Cheese Ddukbokki

    Ddukbokki with mozzarella cheese on top.


  • 3. Dumpling Ddukbokki (6 pcs)

    One order comes with six pieces of ddukbokki dumpling.


  • 7. Jap Chae

    Sweet potato (glass noddles) stir-fried with vegetables and beef.


  • 8. Bibim Dumplings (7 pcs)

    Pork and vegetables, fried dumpling, and vegetable with Korean special hot sauce.


  • 9. Steamed Dumplings (7 pcs)

    Vegetables and pork and vegetables with mustard sauce. It comes seven pieces of steamed dumplings.


  • 10. Gyoza Dumpling (7pcs)

    Pork and vegetables with teriyaki sauce.


  • 6.Sundae (Korean Style Sausage)

    Sundae is a type of blood sausage in Korean cuisine.It is a popular street food in Korea, generally made by steaming pig's blood stuffed with...


  • Rice

    One bowl Rice


  • Kim Chi (16 oz)


  • Bean Sprouts (16 oz)


Korean BBQ

Comes with side dish with one rice bowl.

  • 12. Beef Bulgogi (450 g)

    Beef marinated mixture with Korean special soy sauce, sesame oil, and garlic.


  • 13. New Chicken Bulgogi (400g)(Soy Sauce)

    Chicken marinated mixture with Korean special soy sauce, sesame oil, and garlic.


  • 14. Spicy Pork (400 g)

    Marinated pork comes with Korean spicy sauce and vegetables.


  • 15. L.A Galbi (4 strips)

    LA style grilled beef short rib with Korean special soy sauce.


  • 16. Pork Belly with Three Strips (400 g)

    Grilled season pork belly with vegetables.


Bori Korean Cuisine

Comes with side dish with one rice

  • MenuItemImage
    17-1. Spicy Pork Bone Soup (Gamja-Tang)

    Spicy Korean soup made from the spine or neck bones.


  • 17-2. Soy Sauce Pork Bone Soup (Gamja -Tang)


  • 17-3 Kimchi Pork Bone Soup (Gamja-Tang)


  • 19. Bibimbap

    Rice, vegetables, and your choice of meat with sesame oil and special spicy bean paste.


  • 20. Spicy sundae Guk

    Sundae with pig offal, glass noodle


  • 21. Spicy Kimchi Soup (Kimchi-Jjigae)

    Kimchi and other ingredients, such as scallions, onions, diced tofu, and pork stew.


  • 22. Spicy Beef Soup (YukGaeJang)

    Spicy beef soup-shredded beef with scallions and other ingredients.


  • 23. Beef Short Rib Soup (Galbi-Tang)

    Beef soup-shredded beef with scallions.


  • 24. Soft Tofu Soup (Sundubu-Jjigae)

    Soft tofu soup-soft tofu, vegetables, mushrooms, onion, and zucchini.


  • 25. Marinated Beef Bulgogi Soup

    Marinated beef stew in bowl-beef, carrot, egg, mushroom, garlic, green onion, tofu, noddle, and special Korean style soy sauce.


  • 20-1. Sundae Guk (Not Spicy)

    Sundae with pig's organ meats, and glass noodles.


  • 26. 'NEW' Spicy Crab Soup

    Crab, tofu and vegetables with spicy soup


Noddles or Teriyaki

  • 29. Beef Teriyaki

    Leaned beef, vegetables, and grilled with teriyaki sauce and rice.


Bori Korean Special Dishes

  • 31. Seafood Pancake

    Batter of eggs, wheat flour, muscle, shrimp, squid, and green onion.


  • 32. Kimchi Pancake

    Batter of eggs, wheat flour, and kimchi.



  • Canned Pop


  • Red bull


  • Milkis