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Bombay Palace

9.0

200 Advance Boulevard, Brampton, ON, Canada

Opens at 11:15 AM

  • Place Settings
  • Appetizers
  • Soups
  • Tandoori Namoone
  • Bombay Palace Signature Recipes
  • Murgh Ki Rasoi - Chicken Specialties
  • Ghosht Ki Rasoi - Lamb and Goat Specialties
  • Dariyayi Namoone - Seafood Specialties
  • Vaishnav Bhojan Bhandar - Vegetarian Specialties
  • The Hakka Kitchen
  • Indian Street Food
  • Combination meals for One
  • Family Meals - Vegetarian
  • Family Meals - Non-Vegetarian
  • Rice
  • Rotiyan (Fresh Indian Breads)
  • Sides
  • Desserts
  • Beverages

SkipTheDishes is not involved with food preparation. If you have a food allergy or intolerance (or someone you’re ordering for has), phone the restaurant at (647) 948-5578 before placing your order.

Place Settings

Please list the number of place settings that you’d like, along with your order.

  • Number of Plastic Cutlery

    How many people will be eating from this order?

    See Item

Appetizers

Thande-Garam Lukme! Delicious starters to ignite your appetite.

  • Samosa (cocktail size -5 pcs)

    Flaky pastry stuffed with lightly spiced peas and potato. One order comes with three samosas.

    $5.00

  • Onion Bhajia

    Onion fritters. Served best with beer and aperitif.

    $6.00

  • Vegetable Pakoras

    Assorted vegetable fritters in split gram batter.

    $6.00

  • Paneer Pakora

    Soft, homemade cottage cheese fritters, deep-fried with chickpea flour batter.

    $12.00

  • Chicken Pakoras

    Juicy chicken fritters served with tamarind sauce.

    $14.00

  • Pakora Platter

    Assorted appetizers, including vegetables and chicken pakoras, cocktail samosas, and onion bhajia.

    $15.00

  • Fish Amritsari

    Basa fillets with split gram batter, deep-fried to perfection.

    $12.00

  • Cocktail Seekh Kebab

    Chicken seekh kabab served with a zesty sauce. This item is the chef's recommendation.

    $15.00

Soups

  • Mulagtawny Shorba

    A south Indian specialty. Lentil-based chicken broth, mildly curried.

    $5.00

  • Tamatar Shorba

    Cream of tomatoes served with crispy croutons.

    $5.00

Tandoori Namoone

Tandoor is a clay oven in which coal is aglow at all times. Meat, poultry, fish, and kebabs are stuck on a lent skewer and grilled over coal, never actually touching the coal. North Indian breads are baked in the tandoor by slapping them on the hot internal surface of the tandoor.

  • Seekh Kebab

    Mildly spiced minced chicken rolls skewered and grilled over tandoor.

    $17.00

  • Jumbo Prawn Tandoori

    Large juicy prawns marinated and broiled on a coal flame.

    $22.00

  • Tandoori Soya Tikka (Vegetarian)

    Soya chunks marinated with tandoori spices, grilled over charcoal. A must-try for vegetarians!

    $17.00

  • Paneer Malai Tikka

    Homemade cottage cheese, marinated tandoori seasonings, grilled over charcoal in Bombay Palace's tandoori oven.

    $17.00

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  • Palace Sizzling Grill

    Serves three to four people. An assortment of kebabs including half order of each chicken tikka, murg malai tikka, and seekh kebab.

    $38.00

  • Chicken Tikka

    Succulent nuggets of marinated chicken grilled in the tandoor.

    $18.00

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  • Murg Malai Tikka

    Chicken breast grilled in tandoor. This Mughlai dish gets its name from the succulence of the meat after prolonged marination and light braising.

    $18.00

  • Fish Ajwaini Tikka

    Fish marinated in tandoori spices and caraway seeds, then grilled over charcoal in tandoor.

    $18.00

Bombay Palace Signature Recipes

Customize the famous sauces with your choice of protein.

  • Madras

    A traditional dishes from Madras cooked with coconut milk, quite spicy.

    $17.00

  • Korma

    Lightly spiced and cooked with yogurt and almond sauce.

    $17.00

  • Methi Malai

    House speciality. A mild curry with a gentle flavour of fenugreek leaves.

    $17.00

  • Vindaloo

    Spicy. A fiery red hot curry sauce - a specialty of Goa. If you can handle the heat, must try!

    $17.00

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  • Sali Boti

    A Parsi wedding specialty stewed with freshly ground spices and dried apricots, garnished with fine straw fried potatoes.

    $17.00

  • Kadahi

    A Pakistan specialty cooked with ginger, green peppers, tomatoes, and garam masala in a deep iron wok.

    $17.00

Murgh Ki Rasoi - Chicken Specialties

Choose from a selection of delectable chicken dishes prepared with special spices.

  • Butter Chicken

    Delicious preparation julienne of tandoori chicken, prepared in an exquisite creamy tomato sauce.

    $18.00

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  • Chicken Tikka Masala

    Barbequed chicken morsels, prepared in an aromatic zesty sauce.

    $18.00

  • Chicken Dhaba Curry

    A traditional recipe from the Punjabi region. Dhaba is a roadside eatery.

    $17.00

  • Achari Chicken

    Chicken curry with pickled seasonings.

    $18.00

Ghosht Ki Rasoi - Lamb and Goat Specialties

Delicious specialties featuring lamb and goat.

  • Lamb Roganjosh

    An aromatic lamb curry of Persian origin, which is one of the signature recipes of Kashmiri cuisine.

    $20.00

  • Patiala Goat Curry

    From the royal kitchens of Patiala, in the Punjab state. Goat is curried with finely chopped onions and spices.

    $18.00

  • Lamb Bhuna Ghosht

    Bhuna ghost is a traditional lamb curry with a thicker consistency. The bhuna- pan-frying the meat with spices.

    $20.00

Dariyayi Namoone - Seafood Specialties

Delicate seafood specialties sure to please your palate!

  • Zinga Jalfrazie

    King prawns, sauteed with fresh vegetables.

    $22.00

  • Fish Malabari Curry

    Kerala style, cooked in coconut milk, and quite spicy.

    $20.00

  • Prawn Masala

    Large prawns, sauteed with ginger, garlic, and golden onions.

    $22.00

  • Bombay Fish Curry

    Cooked Bombay-style, in a light curry sauce with tomatoes.

    $20.00

Vaishnav Bhojan Bhandar - Vegetarian Specialties

You don't have to be a vegetarian to enjoy this flavourful specialties!

  • Cumin Potatoes

    Sauteed with cumin seeds and herbs.

    $15.00

  • Daal Makhani

    Mixed lentils, cooked with cream.

    $16.00

  • Okra Do Peaza

    Ladyfingers lightly sauteed with onions and spices.

    $17.00

  • Daal Tadka

    Masoor yellow lentils, cooked homestyle.

    $16.00

  • Malai Kofta

    Cheese croquettes simmered in curry sauce.

    $17.00

  • Paneer Makhani

    Bombay Palace's fresh homemade, soft cottage cheese, stewed in a creamy tomato gravy.

    $17.00

  • Saag Paneer

    Chopped spinach and homemade cottage cheese.

    $17.00

  • Aloo Gobi Masala

    Fresh cauliflower and potato, cooked with masala in a steam pot.

    $16.00

  • Tawa Vegetables

    Seasonal vegetables include, but not limited to cauliflower, eggplant, okra, and potatoes roasted and sauteed with zesty seasonings.

    $18.00

  • Amritsari Chole

    Garbanzo peas cooked with onions, tomatoes, and spices.

    $16.00

  • Paneer Lababdar

    Homemade cottage cheese cooked with mild tomato-ish gravy.

    $17.00

  • Achari Aloo Baingan

    Eggplant and potatoes cooked with zesty pickled seasonings.

    $17.00

  • Eggplant Bhartha

    Charbroiled and mashed delicious eggplant preparation.

    $17.00

  • Shahi Paneer

    Homemade cottage cheese cooked with rich cream-based mild gravy.

    $17.00

  • Soya Tikka Masala

    Barbecued soya morsels prepared in an aromatic tomato-based gravy.

    $17.00

  • Achari Aloo Baingan

    Eggplant and potatoes cooked with zesty pickled seasoning.

    $17.00

The Hakka Kitchen

Indian Chinese fusion cuisine is the adaptation of Chinese seasoning and cooking techniques to Indian tastes. Hakka cuisine is an integral part of Indian culinary.

  • The Famous Hakka "Chilli"

    Most popular Hakka dish. Chicken, fish, or paneer cooked with Chinese seasonings, available in gravy or dry.

    $17.00

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  • The Honey Garlic

    Bombay Palace's signature honey garlic sauce, sweet and spicy.

    $16.00

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  • Hakka Noodles

    Hakka noodles with your choice of chicken, shrimp, or vegetables.

    $14.00

  • Fried Rice

    Fried rice with your choice of chicken, shrimp, or vegetables.

    $12.00

  • Manchurian Vegetables

    Manchurian vegetables served dry or in gravy.

    $14.00

Indian Street Food

Bringing the food culture of India to you.

  • Chana Bahtura

    A combination of chana masala, a chickpea curry and bhatura, and a fried leavened bread, served with side of Raita, pickle and Gajar Halwa

    $15.00

  • Aloo Tikki Chaat

    Aloo Tikki is a famous Northern Indian dish. Small potato cutlets, dressed with tamarind sauce, yogurt, and chickpeas.

    $12.00

  • Pani Puri

    Crispy, hollow puri, served with a tamarind flavour spicy water.

    $12.00

  • Aloo Papri Chaat

    A medley of garbanzo peas, potatoes, and flour crisps, topped with chutney and yogurt dressing.

    $12.00

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  • Paneer Bhurji Wrap

    Homemade cottage cheese in it's natural crumbled form, cooked with onions, tomatoes, ginger, and garlic, then rolled into a naan bread.

    $14.00

  • Chicken Tikka Wrap

    Grilled tandoori chicken tikka, rolled into a naan bread.

    $15.00

  • Momos

    A famous street food from the Himalayan regions of South Asia. Traditionally steamed dumplings, have them Hakka style, chilli, or with tandoori...

    $14.00

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Combination meals for One

  • Royal Thali

    Choose one main dish, meal includes: vegetable of the day, daal, rice, naan, salad, and gulab jamun.

    $16.99

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Family Meals - Vegetarian

  • Family of Two

    One paneer tikka masala, one dal makhani, one basmati pulao, two naans, and two-piece of gulab jamun.

    $32.00

  • Family of Four

    One paneer makhani, one saag aloo, one dal makhani, one basmati pulao, three naans, and four-piece of gulab jamun.

    $55.00

  • Family of Eight

    Two Achari paneer tikka, one saag paneer, one methi maatar mushroom malai, one aloo gobi masala, one dal makhani, two basmati pulao, five naans, and...

    $110.00

Family Meals - Non-Vegetarian

  • Family of Two

    One butter chicken, one daal makhani, one basmati pulao, two naans, and two-piece of gulab jamun.

    $35.00

  • Family of Four

    One methi malai chicken, one lamb bhuna ghost, one dal makhani, one basmati pulao, three naans, and four-piece of gulab jamun.

    $60.00

  • Family of Eight

    Two chicken tikka, one butter chicken, one lamb rogan josh, one aloo gobi masala, one daal makhani, two basmati pulao, five naans, and eight-piece of...

    $120.00

Rice

Feast on a variety of sumptuous basmati rice dishes.

  • Basmati Pulao

    Long grain basmati rice cooked with pure saffron and cumin.

    $5.00

  • Chicken Biryani

    Chicken marinated with spices and saffron then steam cooked with naturally fragrant basmati rice.

    $15.00

  • Lamb Biryani

    Lamb marinated with spices and saffron then steam cooked with naturally fragrant basmati rice.

    $18.00

  • Shrimp Biryani

    Shrimp marinated with spices and saffron then steam cooked with naturally fragrant basmati rice.

    $20.00

  • Vegetable Biryani

    Vegetables marinated with spices and saffron then steam cooked with naturally fragrant basmati rice.

    $12.00

Rotiyan (Fresh Indian Breads)

Traditional breads freshly baked on the hot walls of Bombay Palace's clay oven.

  • Roti

    Whole wheat bread baked in tandoor.

    $4.00

  • Plain Naan

    Light and fluffy naan prepared in the tandoor.

    $4.00

  • Garlic Naan

    Freshly baked garlic naan.

    $4.50

  • Khasta Naan

    Crusty multi-layered naan glazed with butter.

    $6.00

  • Palace Naan

    Naan stuffed with chopped chicken and herbs.

    $10.00

  • Kashmiri Naan

    Naan stuffed with cashew nuts and dried fruits.

    $8.00

  • Laccha Pratha

    Whole wheat multi-layered bread.

    $5.00

  • Pudina Parantha

    Whole wheat multi-layered bread with fresh mint and herbs.

    $6.00

  • Onion Kulcha

    Delectable tandoori bread stuffed with chopped onions, cumin, and mango powder.

    $6.00

  • Amritsari Kulcha

    Naan stuffed with paneer and potatoes.

    $8.00

  • Assorted Bread Basket

    Assortment of kashmiri naan, onion kulcha, paneer kucha, and pratha.

    $20.00

Sides

Great accompaniments to any order!

  • Raita

    Homemade yogurt with cucumber, tomato, and cumin.

    $5.00

  • Papadum

    House-made lentil cracker.

    $2.00

  • Kuchumber Salad

    Diced onions, cucumber, and tomatoes with an Indian dressing.

    $5.00

  • Mango Chutney

    Sweet mango chutney, a great addition to any order.

    $3.00

  • Mixed Pickles

    An assortment of spicy pickles.

    $3.00

  • Lachedar Onion

    Thinly sliced onion with chaat masala and lemon juice.

    $3.00

Desserts

Finish your meal with a tasty dessert!

  • Rasmalai

    A popular Indian dessert made of fresh cottage cheese and stewed with pistachio flavoured reduced milk.

    $6.00

  • Kheer

    Rice pudding cooked with dry fruits.

    $5.00

  • Gulab Jamun

    Milk dumplings flavoured with rose water and green cardamom.

    $5.00

  • Mango Ice Cream

    Tropical delicacy, very refreshing!

    $4.00

Beverages

Quench your thirst with a refreshing beverage.

  • Pop

    Choose your favourite pop.

    $2.00

  • Fruit Juice

    Choose from a variety of fruit juices.

    $4.50

  • Lassi

    A traditional yogurt-based drink.

    $6.00

  • Mango Milkshake

    A delightful mango shake.

    $6.50

  • Masala Chai

    $3.50

  • Nimbu Pani (Fresh Lime Soda)

    $7.00