Birdies Charcoal Grill
1205 E Hastings St, Vancouver, BC V6A 1S4, Canada
Opens at 12:00 PM •
Free Coke Can with orders $15+
SkipTheDishes is not involved with food preparation. If you have a food allergy or intolerance (or someone you’re ordering for has), phone the restaurant at (604) 764-0702 before placing your order.
Local restaurants are the heart, soul, and stomach of our communities. In this challenging time, you can support your favourite hometown heroes with a restaurant tip. 100% of this added contribution will go to your selected restaurant.
Beer brined in Birdies charcoal grill's original recipe, then marinated in Birdies charcoal grill's special Peruvian panca pepper blend and grilled to perfection over hot coals.
Whole chicken with Peruvian amarillo pepper sauce.
Half chicken with Peruvian amarillo pepper sauce.
Quarter chicken with Peruvian amarillo pepper sauce.
Arroz Verde (12 oz)
Spiced garlic cilantro rice.
Our tangy house blend seasoned fries.
Chimichurri (2 oz)
Classic style chimichurri condiment.
Aji Criollo (2.5 oz)
Classic Peruvian amarillo pepper condiment.
Spicy Habanero (2 oz)
Creamy habanero emulsion seasoned with Birdie's original spice blend and lime juice.
Tomato Chermoula (2 oz)
Marinated ripened tomatoes red peppers and onions, in olive oil, cumin, coriander, harissa, honey, fresh mint, and cilantro.
Hot Birdie Baste (2oz)
Habanero and panca pepper Birdie baste. Brush this on your Birdie for added heat!
Extra Hot Birdie Baste
This is for the spicy lovers only! Made extra hot for real.
Arroz Verde Large
Spiced garlic cilantro rice. 32oz
Chicha (12 oz)
Peruvian purple corn punch made with pineapple, pear, lime, cinnamon, and cardamom. A perfect addition to your Peruvian birdie.
Arizona Iced Green Tea