Bin 4 Burger Lounge

9.8

2996 Granville St, Vancouver, BC V6H 3J7, Canada

License #307709

Opens at 11:00 AM

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Age Verification to order alcohol: 18+ in Manitoba, Alberta and Quebec, 19+ in all other provinces: If the order contains alcohol items, the recipient of this order is required to present a valid government ID to the courier at the time of delivery. This ID must match the name on the order. If the courier is unable to safely verify your ID, or if this condition or any other condition in the SkipTheDishes Terms of Service is not met the order will not be delivered.

Community Support

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Place Settings

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Monthly Features

  • Chocolate Coconut Mousse

    Whipped chocolate orange coconut mousse, coconut whipped cream, toasted hazelnuts, and fresh strawberries.

    $8.00

  • Bin 500 "Won't You Brie Mine?" Chef Series

    Brant Lake wagyu beef, Bulleit bourbon peach onion and bacon jam, panko crusted deep-fried double cream brie, pickled red onions, maple crème...

    $27.75

  • Bin 217 " A Day at the Carnival"

    63 Acres premium BC beef, orange cheddar, smoked bacon, pickles, red onion, ketchup, and mustard.

    $22.50

  • Strawberry Cheesecake

    Whipped vanilla cheesecake, strawberry compote, whipped cream, shaved dark chocolate, chocolate dipped strawberry, and graham crust.

    $9.00

Get it Started

  • House-Cut Kennebec Fries

    Double-fried Kennebec potatoes with your choice of two dips.

    $11.25

  • Crispy Pork Belly Fry Bowl

    Double-fried Kennebec potatoes, crispy pork belly, aged white cheddar, wild mushroom gravy, and green onion.

    $15.50

  • Deep-Fried Pickles

    Breaded dill pickles, bin 4 blackening spice, and chipotle aioli.

    $13.25

  • Red Onion Rings

    Buttermilk marinated, panko-crusted red onion rings, Parmigiano, and choice of dip.

    $13.25

  • Tuna Tataki

    Seared rare ahi tuna, ponzu, green onion, sesame seeds, and sriracha cilantro sauce.

    $17.75

  • Roasted Red Pepper Hummus and Chips

    House-made roasted red pepper hummus, fried tortilla chips, and cilantro.

    $10.00

  • Goat Cheese Bruschetta

    Panko-crusted goat cheese, tomatoes, onions, garlic, basil, olive oil, Parmigiano, balsamic reduction, and crostini.

    $15.50

This and That

  • Bin 4 House Salad

    Fresh artisan greens, sliced cucumbers, red peppers, toasted pumpkin seeds, and lemon champagne honey vinaigrette.

    $15.25

  • Strawberry and Goat Cheese Salad

    Fresh artisan greens, strawberries, goat cheese, pickled red onions, toasted almonds, and maple balsamic vinaigrette.

    $17.25

  • Almond Praline and Blue Cheese Salad

    Fresh artisan greens, blue cheese, ground almond praline, sliced B.C. apple, and maple balsamic vinaigrette.

    $17.25

  • Blackened Chicken and Cheddar Salad

    Fresh artisan greens, Fraser Valley free-run blackened chicken breast, aged white cheddar cheese, bruschetta, avocado, and maple balsamic vinaigrette.

    $22.25

  • Bin 4 Bowl

    Arugula, cumin cilantro quinoa, pickled cucumbers, pickled red onions, edamame beans, red peppers, roasted red pepper hummus, cilantro, toasted...

    $18.25

  • Tuna Poke Bowl

    Ponzu and green onion marinated ahi tuna and edamame, cumin cilantro quinoa, roasted jalapeno guacamole, pickled carrot, daikon, red onion, cucumber,

    $23.50

  • Chicken Strips and Fries

    Buttermilk and gochujang marinated house-made chicken strips, house-cut Kennebec fries, green onion, and Bin 4 Burger sauce.

    $19.50

  • Vietnamese Beef Lettuce Wraps

    Vietnamese spiced 63 acres premium BC beef, hoisin sauce, pickled carrot, daikon, red onion, fresh jalapeno, sesame seeds, cilantro, baby romaine...

    $18.50

Burgers

All burgers are served on your choice of side and Irene's Bakery signature bun, lettuce stack, or gluten-friendly bun.

  • Bin 4 The Heritage

    63 Acres Premium B.C. beef, bacon aioli, lettuce, tomatoes, and red onions.

    $18.75

  • Bin 9 The Big Spenny

    Brant lake wagyu beef, smoked bacon, aged orange cheddar, pickles, bin four burger sauce, shredded lettuce, and tomatoes.

    $22.25

  • Bin 11 Wild Mushroom

    63 Acres Premium B.C. beef, wild mushrooms, garlic, cream, truffle oil, Parmigiano, truffle aioli, arugula, and tomatoes.

    $20.25

  • Bin 14 Pre-Season Favourite

    63 Acres Premium B.C. beef, smoked bacon, house-made roasted jalapeno guacamole, bruschetta, Parmigiano, roasted garlic aioli, and lettuce.

    $20.25

  • Bin 17 Black and Blue

    63 Acres Premium B.C. beef, bin four blackening spices, blue cheese, crispy onions, chipotle aioli, lettuce, and tomatoes.

    $20.25

  • Bin 19 The Big Dipper

    Brant Lake Wagyu beef, caramelized onions, crispy onions, Swiss cheese, roasted garlic aioli, lettuce, tomatoes, and rosemary beef dip.

    $23.25

  • BIN 209 - Lay It Banh Mi

    Vietnamese spiced 63 Acres Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, red onion, jalapeno, cilantro, lettuce, and...

    $23.25

  • Bin 24 Sweet Corn and Chipotle

    Fraser Valley free-run chicken breast, sweet corn, red pepper and jalapeno salsa, cilantro, goat cheese, chipotle aioli, lettuce, and tomatoes.

    $20.75

  • Bin 27 The Bistro

    Fraser Valley free-run chicken breast, smoked bacon, double cream brie cheese, balsamic onion jam, roasted garlic aioli, lettuce, and tomatoes.

    $20.75

  • Bin 29 The Italian Job

    Fraser Valley free-run chicken breast, smoked bacon, bruschetta, fresh basil, balsamic reduction, basil aioli, and lettuce.

    $20.75

  • Bin 47 My Big Fat Greek Burger

    Lamb, olive tapenade, oregano yogurt, goat cheese, roasted garlic aioli, lettuce, tomatoes, and red onions.

    $20.50

  • BIN 61 - Off The Hook

    Seared rare sesame-crusted ahi tuna, crispy wontons, sriracha cilantro sauce, fresh cilantro, olive tapenade, chipotle aioli, lettuce, tomato, and...

    $22.50

  • Bin 32 Ginger Soy Tofu

    Fried tofu, sweet corn, red pepper and jalapeno salsa, cilantro, sesame ginger soy drizzle, crispy wontons, jalapeno aioli, lettuce, tomatoes, and...

    $19.75

  • Bin 36 Mr. Bean

    Chickpeas, black beans, cumin, fresh cilantro, almonds, quinoa, corn, goat cheese, curry aioli, lettuce, tomatoes, and red onions.

    $20.00

  • Bin 39 Plant One on Me

    Lentils, wild mushrooms, rosemary, thyme, almond flour, oats, sunflower seeds, vegan smoked gouda, tomato jam, roasted red pepper hummus, crispy...

    $19.75

  • Bin 59 The Breakfast Club

    Canadian Rangeland bison, pork and chorizo, fried egg, smoked bacon, house-made roasted jalapeno guacamole, aged white cheddar cheese, roasted garlic...

    $21.50

  • Bin 96 The Bison Burner

    Canadian Rangeland bison, aged white cheddar, crispy onions, house-made lime and tomatillo hot sauce, jalapeno aioli, lettuce, and tomatoes.

    $22.25

  • Bin 104 The Angry Bull

    Canadian Rangeland bison, pork and chorizo, goat cheese, crispy tortilla, Piri Piri sauce, jalapeno aioli, lettuce, tomatoes, and red onions.

    $21.50

Kids Menu

For children of age ten and under only.

  • Kid's Heritage Burger

    Sixty-three acres premium British Columbia beef, bacon aioli, and lettuce.

    $13.00

  • Kid's Chicken Burger

    Fraser valley free-run chicken farm's free-run chicken breast, mayonnaise, lettuce, and tomato.

    $13.00

  • Kid's Grilled Cheese

    Irene's bakery signature bun and white cheddar.

    $11.00

Desserts

  • Flourless Chocolate Torte

    Whipped cream, caramel, and almond praline.

    $9.00

Beverages

  • Pop

    $3.00

  • Philips Brewery Soda Works

    $4.25

  • Cock N Bull Ginger Beer

    $4.25

  • Phillips Sparkmouth Sparkling Water

    $4.25

  • Classic San Pellegrino (500 ml)

    $4.75