Billie Jax Grill & Bar


1608 Dundas St E, Whitby, ON L1N 2K8, Canada

Opens at 11:30 AM


Community Support

Local restaurants are the heart, soul, and stomach of our communities. In this challenging time, you can support your favourite hometown heroes with a restaurant tip. 100% of this added contribution will go to your selected restaurant.

  • Contribute Now

    See Item

Place Settings

Please list the number of place settings that you'd like, along with your order.

  • Number of Plastic Cutlery

    How many people will be eating from this order?

    See Item

Small Plates

  • Perogy-Chos

    House-made cheese and potato perogies, loaded with onions, bacon, and mixed cheese. Baked and finished with diced tomatoes and green onion.


  • Pretzel Bites

    Mini pretzel bites with in-house Barking Squirrel beer cheese sauce.



  • Soft-Shell Tacos

    Your choice of Sriracha cod, pork, or chicken with corn and bean salsa, shredded lettuce, cucumbers, green onions, and ranch drizzle.


  • Poutine

    Fresh fries, Quebec curds, and gravy.


  • Buffalo Chicken Poutine

    Fresh-cut fries, topped with crisp chicken strips, tossed with your choice of sauce with shaved carrots and celery, and drizzled with blue cheese or...


  • Baked Spinach Dip

    Dip made in-house and topped with tomatoes, fresh-made tortilla chips, and pita.


  • Lobster Dip

    Dip made in-house with a four-cheese blend and served with pita and tortilla chips.


  • Garlic Bread

    Baguette with garlic and herbs.


  • Buffalo Cauliflower

    Cauliflower tossed in a Buffalo sauce and served with ranch or blue cheese.


  • Chicken Quesadilla

    Warm flour tortilla filled with grilled chicken breast, corn and bean salsa, green onions, and melted cheese.


  • Pork Quesadilla

    Warm flour tortilla filled with pulled pork, corn and bean salsa, green onions, and melted cheese.


  • Calamari

    House-made fried calamari strips tossed in hoisin garlic sauce and garnished with red peppers, green peppers, green onions, and a ranch drizzle.


  • Nachos

    Crisp tortillas with melted cheddar and Monterey Jack, jalapenos, tomatoes, green onions, and black olives, served with sour cream and salsa.


  • Fried Pickles

    Fried pickles with Cajun-spiced dip.


  • Chicken Wings

    Wings with hot, medium, mild barbeque, honey garlic, house-made suicide, sweet chili Thai, dry Cajun, or dry lemon pepper, served with celery and...


  • Vegetable Spring Roll


  • Coconut shrimp

    Succulent shrimp seasoned and breaded with a sweet cocount coating served with sweet chili sauce


  • Crispy Avocado

    Breaded avocado served with chipotle mayo sauce


Soups and Salads

  • House-Roasted Red Pepper Soup

    A freshly made blend of roasted red peppers, tomatoes, cream, and butter.


  • Roasted Beet and Feta Salad

    Heritage blend lettuce, dried cranberries, feta, roasted pumpkin seeds, and balsamic vinaigrette.


  • House Salad

    Mixed greens, diced tomatoes, cucumbers, and balsamic vinaigrette.


  • Greek Salad

    A mix of iceberg and romaine, feta, red onion, black olive, tomatoes, cucumbers, and herb greek dressing.


  • The Wedge Salad

    A wedge of iceberg, diced tomatoes, green onion, and smoked bacon drizzled with ranch or blue cheese dressing.


  • Spinach Salad

    Tender baby spinach, romaine, bacon, egg, pumpkin seeds, Mandarin oranges, crispy noodles, and house poppyseed dressing.


  • Classic Caesar Salad

    Salad with smoked bacon, Parmesan cheese, and croutons.



  • Sirloin (8 oz)

    Lean AAA boneless cut with just the right marbling served with Parmesan mashed potatoes and roasted vegetables.


  • New York Sirloin (10 oz)

    Parmesan mashed potatoes and roasted vegetables.


  • Slow-Smoked Ribs

    Ribs smoked in house, finished over the flame, brushed with your choice of barbeque or jerk sauce, and served with fresh-cut fries and slaw.


  • 1/2 BBQ Chicken

    Chicken glazed with tangy barbeque and served with fries and coleslaw.


  • Southern-Style Chicken

    Country mushroom gravy, Parmesan mashed potatoes, and vegetables.


  • Buffalo Chicken Strips

    Chicken strips hand breaded to order, coated with your choice of sauce, and served with fresh-cut fries, carrots, celery sticks, house slaw, and blue...


Globally Inspired

  • Jax's Jambalaya

    Shrimp, sauteed chicken, bell peppers, onions, tomatoes, and sausage atop rice.


  • Korean Fire Beef

    Tender strips of beef marinated in a sesame-ginger sauce with bok choy, nappa cabbage, shredded carrots, and snow peas on rice.


  • Sausage Penne

    Parmesan, onions, and roasted red peppers, combined in a tomato-garlic sauce.


  • Portobello Mushroom and Chicken Fettuccine

    Served in roasted garlic, basil, and asiago cream sauce.


  • Baked Cappelletti

    Cheese-stuffed cappelletti, finished in a blush sauce, baked with mixed cheese, and served with garlic toast.


  • Seared Salmon

    Seared Atlantic salmon finished with a dill cream sauce served with rice pilaf and vegetables.


  • Asian Chicken Stir Fry

    Sliced chicken breast, bok choy, snow peas, and nappa cabbage with Asian ginger soy sauce, atop your choice of noodles or rice.


  • Chicken or Beef Fajitas

    Chicken or beef sauteed with Spanish onions and peppers on a sizzling skillet and served with flour tortillas, salsa, sour cream, grated cheddar, and...


  • Vegetarian Fajitas

    Spanish onions and peppers on a sizzling skillet, served with flour tortillas, salsa, sour cream, grated cheddar, and chopped lettuce on the side.


  • Chicken Parmesan

    House-breaded thick-cut chicken breast smothered mozzarella cheese and herb marinara sauce and served with penne noodles.


  • Jax's curry

    chicken,beef or shrimp simmered in our savoury curry sauce served with rice pilaf


Pub Fare

  • Fish and Chips

    Fresh-cut fries, tartar, lemon wedge, and coleslaw.


  • Shepherd's Pie

    Shepherd's pie served with garden salad or roasted vegetables.



All handhelds are served with fries, garden salad, or Caesar salad.

  • Bistro Potato and Leek Danish Sandwich

    Grilled chicken, smoked bacon, cucumbers, tomatoes, lettuce, and garlic aioli.


  • Roasted Chicken and Smoked Bacon Club Sandwich

    Lettuce, tomatoes, and Swiss cheese on multigrain toast with ancho chipotle mayo.


  • Chicken Parmesan Sandwich

    Herb marinara sauce and melted mozzarella cheese.


  • Buffalo Chicken Crunch Sandwich

    Hand-breaded chicken to order, tossed with your choice of sauce, topped with ranch or blue cheese sauce, and served on a brioche bun with tomatoes...


  • Smoked Pulled Pork Sandwich

    Sandwich smoked in house, hand shredded, tossed in Billie Jax Grill & Bar's honey barbeque sauce, and topped with crunchy coleslaw.



Billie Jax's burgers are eight-ounce fresh, never frozen, and house made on a brioche bun, served with fries, garden salad, or Caesar salad.

  • Mediterranean Burger (8 oz)

    Roasted red peppers, onions, spinach, feta cheese, and Dijon.


  • Billie Jax Burger (8 oz)

    Billie Jax burger topped with coleslaw, fresh cucumbers, aged Canadian cheddar, and smoked bacon and drizzled with cilantro-lime aioli.


  • Classic Burger (8 oz)

    Simply delicious! Garnished with tomatoes, lettuce, and red onions.


  • Harvest Burger (8 oz)

    Vegetarian patty of beans, vegetables, guacamole, lettuce, and tomatoes.



  • Parmesan Mash


  • Sweet Fries


  • Fresh Vegetables


  • Coleslaw


  • Rice Pilaf


  • French Fries


  • Garden Salad


  • Onion Rings



  • Gravy


  • Cheese (1 pcs)


  • Bacon (1 pcs)


  • Wing Sauce



  • Cheesecake