1184 Denman St, Vancouver, BC V6G 2M9, Canada
Opens at 1:00 PM
SkipTheDishes is not involved with food preparation. If you have a food allergy or intolerance (or someone you’re ordering for has), phone the restaurant at (604) 609-9999 before placing your order.
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Appetizers are served with exotic Indian chutneys.
Vegetarian. The "Indian Burger" McDonald's can't master.
Vegetarian. Delicious pastry filled with spiced potatoes and peas, fried to golden perfection served with chickpeas.
Vegetarian. A fluffy crispy ball with chickpeas and potatoes served with the sweet and spicy elixir.
Gluten-friendly and vegetarian. Mixed vegetable crispy fritters.
Amritsari Masala Paneer Tikka
Gluten-Friendly. Indian pickled paneer grilled to perfection.
Multani Malai Paneer Tikka
Creamy Paneer cubes marinated in malai (cream) and seasoned with Indian spices.
Street-Style Chicken Tikka
Gluten-friendly. Boneless chicken marinated in yogurt, traditional Indian spice grilled in the oven.
Chicken Malai Tikka
Gluten-friendly. Boneless chicken marinated in malai (cream) and seasoned with Indian spices.
Bhatti Da Murg (Chicken Tandoori)
Gluten-friendly. Tender cornish chicken marinated in yogurt, traditional Indian herbs, and spices. Served with exotic Indian chutneys.
Deep-fried fish served with chutney.
Curried chick peas with deep-fried soft bread.
Dahi Sev Puri Chat
Sweet, sour, tangy, spicy, and crispy chaat.
Spring Rolls (10 Pcs)
Vegetable rolls made with herbs and spices. Served with chutney. One order comes with ten pieces.
Indo-Chinese stir-fried noodles with vegetables.
Honey Chilli Cauliflower
Crispy cauliflower cooked in honey chilli sauce.
Vegetarian. The "Indian burger" MC Donald's can't master.
Amritsari Kulche and Channe
Purri and Channe
Mix vegetable fritters tossed in Indo-Chinese spicy and tangy sauce.
Indo-Chinese Fried Rice
Vegetables and rice sauteed in spicy Sichuan sauce.
Masala Tandoori Soya Chaap
Soya chaap marinated overnight in yogurt blended with Indian spices cooked in tandoori oven.
Malai Tandoori Soya Chaap
Soya chaap marinated in cashews paste blended with yogurt and Indian spices.
Beeryani Special Lunch Special Thali
Vegetarian Beeryani Special Lunch Thali
Comes with two vegetarian dishes, desert, rice, and naan.
Non-Vegetarian Beeryani Special Lunch Thali
Comes with butter chicken, vegetarian dish, dessert, rice, and naan.
Non-Vegetarian and Seafood Entrees
Served with love.
Indian Dhabe Wala Chicken
Gluten-friendly. Tender pieces of boneless chicken cooked in a house special sauce with traditional spices and herbs.
Cream Chicken Ludhianvi
Gluten-friendly. Tender pieces of boneless chicken cooked in signature Chef's special "secret" sauce.
Lahori Murg Saagwala
Gluten-friendly. Tender pieces of boneless chicken sauteed and cooked with creamy spinach, exotic spices, and herbs.
Himalayan Chicken Choley
Gluten-friendly. A delicious stew with chicken and garbanzo beans cooked in exotic Indian spices to perfection!
Chicken Tikka Masala
Gluten-friendly. Boneless chicken tikka with thick tomato and onion sauce served with exotic spices.
Gluten-friendly. Boneless chicken, onion, and pepper cooked in thick masala sauce.
Gluten-friendly. Delhi-style boneless chicken simmered in a creamy tomato sauce infused with butter, ginger, and cashews.
Gluten-friendly. Tender chicken stewed with potatoes in a tangy tomato sauce.
Gluten-friendly. Juicy boneless lamb simmered and cooked in traditional spices, herbs, and sauce.
Gluten-friendly. Juicy lamb stewed with potatoes in a tangy tomato sauce.
Gluten-friendly. Juicy pieces of lamb sauteed and cooked with creamy spinach, exotic spices, and herbs.
Gluten-friendly. Bone-in pieces of goat meat cooked in house special sauce and seasoned with aromatic spices and herbs.
Gluten-friendly. Roasted goat (bhuna goat) cooked in thick masala sauce.
Gluten-friendly. Goat meat, onion, and pepper cooked in thick kadahi sauce.
Lamb Rogan Josh
Gluten-friendly. Boneless lamb cooked in Rogan spices and sauce.
Gluten-friendly. Boneless chicken thighs cooked with Indian spices.
Gluten-friendly. Lamb cooked in coconut milk with herbs and masalas.
Gluten-friendly. Prawns cooked in coconut cream and onion gravy.
Basa fish cooked in onions sauce with herbs and masalas.
Daal Bukhara Makhni
Gluten-friendly. Creamed lentils slow-cooked and flavoured with fresh ginger, garlic, and rich blend of herbs. Beeryani's secret recipe.
Hyderabadi Khatti Daal
Gluten-friendly and vegetarian. Yellow and red lentils cooked with a delectable blend of traditional spices and tamarind.
Gluten-friendly. Cubes of cottage cheese cooked in silky makhni sauce made with tomatoes flavoured spices and finished with butter and herbs.
Malai Palak Paneer
Gluten-friendly. Creamed spinach with cubes of cottage cheese, flavoured with authentic herbs, and spices.
Mutter Mushroom Takatak
Gluten-friendly and vegetarian. Secret mushroom and peas in a creamy onion tomato sauce flavoured with authentic herbs and spices.
Halwai Aloo Gobhi
Gluten-friendly. Cauliflower florets (gobhi) and potatoes (aloo) cooked with a flavorful blend of herbs and spices.
Gluten-friendly and vegetarian. Gently cooked chickpeas sautéed in a curry with a special blend of herbs and spices.
Vegan. A delightful blend of assorted veggies, butter, and traditional spices served with butter roasted sliders.
Yellow Daal Tarka
Gluten-friendly and vegetarian. Yellow lentil seasoned with desi ghee Tarka.
Gluten-friendly. Cottage cheese cooked with onion, peppers seasoned in an onion, and tomato masala.
Paneer Tikka Masala
Gluten-friendly. Paneer tikka cooked in creamy onion and tomato sauce.
Gluten-friendly. Cottage cheese cooked in chef's secret sauce and spices.
Gluten-friendly. Shredded cottage cheese cooked in masala.
Green peas cooked with potatoes cooked in curry along with spices.
Chickpeas, spinach, and mustard leaf puree cooked with spices.
Gluten-friendly. Balls of cottage cheese and cauliflower and carrots cooked in silky makhni sauce made with tomatoes, flavoured spices, and finished...
A mixture of vegetables in a traditional Indian onion-tomato gravy.
Boiled vegetables are cooked in a creamy and aromatic gravy of yogurt, coconut, and cashew nuts based paste and sautéed onion and tomato.
Veg Butter Chicken
Soya chunks cooked in butter sauce.
Bhindi do Pyaaza
Gluten-friendly and vegan. Made with okra, spices, herbs, and lots of onions.
Biryani and Rice
Served with love.
Zeera Basmati Rice
Traditional Indian basmati rice with cumin.
An exotic blend of basmati rice, assorted vegetables, traditional spices, and herbs, roasted in butter till perfection.
Beeryani Special Biryani
An exotic blend of basmati rice, boneless chicken, vegetables, traditional spices, and herbs cooked overnight till perfection.
Beeryani Special Goat Biryani
An exotic blend of basmati rice, bone-in goat, vegetables, traditional spices, and herbs cooked overnight till perfection.
Beeryani Special Lamb Biryani
An exotic blend of basmati rice, boneless lamb, vegetables, traditional spices, and herbs cooked overnight till perfection.
Served with love and pure butter.
Indian-style rotis with mother's love!
Indian-style rotis with mother's love!
Indian-style stuffed bread!
Naan with choice of garlic or butter.
Amritsari kulcha with choice potato or onion.
Served with flavour.
Fresh yogurt blended with cucumber, tomatoes, and onions.
Served with sweetness.
Indian cottage cheese balls soaked in thick milk.
Softballs of fried dough in rosewater syrup.
Creamy Indian rice pudding cooked with rice and milk and flavoured with cardamom, dry fruits, and saffron.