Beeryani

Vegetarian. The "Indian Burger" McDonald's can't master.

Vegetarian. Delicious pastry filled with spiced potatoes and peas, fried to golden perfection served with chickpeas.

Vegetarian. A fluffy crispy ball with chickpeas and potatoes served with the sweet and spicy elixir.

Gluten-Friendly. Indian pickled paneer grilled to perfection.

Creamy Paneer cubes marinated in malai (cream) and seasoned with Indian spices.

Gluten-friendly. Boneless chicken marinated in yogurt, traditional Indian spice grilled in the oven.

Gluten-friendly. Boneless chicken marinated in malai (cream) and seasoned with Indian spices.

Gluten-friendly. Tender cornish chicken marinated in yogurt, traditional Indian herbs, and spices. Served with exotic Indian chutneys.

Deep-fried fish served with chutney.

Curried chick peas with deep-fried soft bread.

Sweet, sour, tangy, spicy, and crispy chaat.

Vegetable rolls made with herbs and spices. Served with chutney. One order comes with ten pieces.

Indo-Chinese stir-fried noodles with vegetables.

Crispy cauliflower cooked in honey chilli sauce.

Vegetarian. The "Indian burger" MC Donald's can't master.

Mix vegetable fritters tossed in Indo-Chinese spicy and tangy sauce.

Vegetables and rice sauteed in spicy Sichuan sauce.

Soya chaap marinated overnight in yogurt blended with Indian spices cooked in tandoori oven.

Comes with two vegetarian dishes, desert, rice, and naan.

Gluten-friendly. Tender pieces of boneless chicken cooked in a house special sauce with traditional spices and herbs.

Gluten-friendly. Tender pieces of boneless chicken cooked in signature Chef's special "secret" sauce.

Gluten-friendly. Tender pieces of boneless chicken sauteed and cooked with creamy spinach, exotic spices, and herbs.

Gluten-friendly. A delicious stew with chicken and garbanzo beans cooked in exotic Indian spices to perfection!

Gluten-friendly. Boneless chicken tikka with thick tomato and onion sauce served with exotic spices.

Gluten-friendly. Boneless chicken, onion, and pepper cooked in thick masala sauce.

Gluten-friendly. Tender chicken stewed with potatoes in a tangy tomato sauce.

Gluten-friendly. Juicy boneless lamb simmered and cooked in traditional spices, herbs, and sauce.

Gluten-friendly. Juicy lamb stewed with potatoes in a tangy tomato sauce.

Gluten-friendly. Juicy pieces of lamb sauteed and cooked with creamy spinach, exotic spices, and herbs.

Gluten-friendly. Roasted goat (bhuna goat) cooked in thick masala sauce.

Gluten-friendly. Goat meat, onion, and pepper cooked in thick kadahi sauce.

Gluten-friendly. Boneless lamb cooked in Rogan spices and sauce.

Gluten-friendly. Boneless chicken thighs cooked with Indian spices.

Gluten-friendly. Lamb cooked in coconut milk with herbs and masalas.

Gluten-friendly. Prawns cooked in coconut cream and onion gravy.

Gluten-friendly. Creamed lentils slow-cooked and flavoured with fresh ginger, garlic, and rich blend of herbs. Beeryani's secret recipe.

Gluten-friendly and vegetarian. Yellow and red lentils cooked with a delectable blend of traditional spices and tamarind.

Gluten-friendly. Cubes of cottage cheese cooked in silky makhni sauce made with tomatoes flavoured spices and finished with butter and herbs.

Gluten-friendly. Creamed spinach with cubes of cottage cheese, flavoured with authentic herbs, and spices.

Gluten-friendly and vegetarian. Secret mushroom and peas in a creamy onion tomato sauce flavoured with authentic herbs and spices.

Gluten-friendly. Cauliflower florets (gobhi) and potatoes (aloo) cooked with a flavorful blend of herbs and spices.

Gluten-friendly and vegetarian. Gently cooked chickpeas sautéed in a curry with a special blend of herbs and spices.

Vegan. A delightful blend of assorted veggies, butter, and traditional spices served with butter roasted sliders.

Gluten-friendly and vegetarian. Yellow lentil seasoned with desi ghee Tarka.

Gluten-friendly. Cottage cheese cooked with onion, peppers seasoned in an onion, and tomato masala.

Gluten-friendly. Paneer tikka cooked in creamy onion and tomato sauce.

Gluten-friendly. Cottage cheese cooked in chef's secret sauce and spices.

Gluten-friendly. Shredded cottage cheese cooked in masala.

Green peas cooked with potatoes cooked in curry along with spices.

Chickpeas, spinach, and mustard leaf puree cooked with spices.

A mixture of vegetables in a traditional Indian onion-tomato gravy.

Boiled vegetables are cooked in a creamy and aromatic gravy of yogurt, coconut, and cashew nuts based paste and sautéed onion and tomato.

Soya chunks cooked in butter sauce.

Traditional Indian basmati rice with cumin.

An exotic blend of basmati rice, assorted vegetables, traditional spices, and herbs, roasted in butter till perfection.

An exotic blend of basmati rice, boneless chicken, vegetables, traditional spices, and herbs cooked overnight till perfection.

An exotic blend of basmati rice, bone-in goat, vegetables, traditional spices, and herbs cooked overnight till perfection.

Indian-style rotis with mother's love!

Indian-style rotis with mother's love!

Indian-style stuffed bread!

Naan with choice of garlic or butter.

Fresh yogurt blended with cucumber, tomatoes, and onions.

Indian cottage cheese balls soaked in thick milk.

Softballs of fried dough in rosewater syrup.