Baldev Paan

Fries potato ball dipped in gram flour comes with garlic and sweet chutney (2 Pcs Pav).

3 Idli comes with sambhar, coconut, and tomato chutney.

White split lentils made with spices, fried in oil. 2 pcs od vada with sambhar and coconut chutney.

Indian style sandwich with dabeli made with sev, potato, pomegranate and peanuts.

Chana masala served with 2 fluffy deeply fried bread (Bhatura) made with all-purpose flour.

Golgappa filled with potato, chickpea yogurt, onion, tomato, and flavoured chat masala served with green and red chutney.

Flat papadi topped with potato, onion, yogurt, sev, and flavoured chat masala served with green and red chutney.

Puffed rice mixed with sev, papadi, potato, chickpea, mango, tomato, tamarind and coriander sauce.

Golgappa comes with chickpea, potato, spicy pani puri flavoured water, topped with red chutney.

Mashed vegetable cooked with pav bhaji masala served with 2 pav bhaji bread.

Golgappa served with seasonal fruit topped with mint and dates sauces.

2 pcs potato patty served with chickpea, yogurt, onion, and tomato topped with spicy and sweet sauce.

Indian sweets made with wheat less flour (Halwa) served with chickpea curry, potato curry and fluffy puri.

It is tangy snack made with vegetable samosa, chickpea masala, yogurt, onion, tomato, green and red chutney.

Sandwich made with boil potatoes, cucumber, beat, tomatoes, cheese, sweet and green sauce.

The grilled sandwich made with cheese.

The sandwich made with capsicum, Italian herb, jalapeno, onion, beat and cheese.

Indian spices blend in potato patty with onion, tomato, lettuce, red sauce, and green sauce.

Homemade veg patty made with mashed potato, spinach, green pea, and mushroom, topped with tomato, green and red sauce.

In house made cottage cheese with lettuce, tomato, onion, and spices.

Tortilla wrap with bell pepper, onion, lettuce, tomato, cheese, sweet and chilli sauce.

Indian noodles are made with tangy Indian masalas.

Indian noodles are made with tangy Indian masalas topped with mozzarella.

Indian noodles are made with tangy Indian masalas tossed in melted butter.

Cooked with alu masala, curry patta, and spices.

Cooked with onion, and hot chili spices.

Cooked with chopped onion, tomatoes, and coriander and topped on the uttapam.

Crispy dosa made from rice stuffed with potato, onion, and south Indian spices and served with chutneys, and sambar.

Bombay-style crispy dosa made from rice stuffed with pav bhaji masala, potato, onion, and bell pepper, and served with chutneys, and sambar.

Crispy dosa made from rice, stuffed with potato, onion, capsicum, pepper, and south Indian spices and served with chutneys, and sambar.

Crispy plain paper dosa made from rice served with chutneys, and sambar.

Crispy plain dosa made from rice, special blend spices, and lentil paste and served with chutneys, and sambar.

Crispy dosa made from rice, stuffed with potato served with Mysore chutney made with garlic, onion, fenugreek, red chili powder, chana dal paste, and...

Crispy dosa made from rice, special south Indian spices, mushroom, and cheese and served with chutneys, and sambar.

Crispy plain dosa made from rice and topped with chocolate.

Crispy plain dosa made from rice and topped with butter.

Served with two roti, three veg sabzi of choice, rice, raita, one sweet dish, and pappad.

Rice and pakoda made with yogurt base served with salad.

Made of wheat flour cooked with butter, or of choice.

Made of wheat flour stuffed with spicy cauliflower flour, cooked with butter or oil of choice served with yogurt and pickle.

Made of wheat flour, stuffed with Indian flavor, potato, and cooked with butter or oil of choice served with yogurt and pickle.

Made of wheat flour, stuffed with cottage cheese, and Indian spices, cooked with butter or oil of choice, served with yogurt and pickle.

Made of wheat flour, stuffed with north Indian spices, white radish, and cooked with butter or oil of choice served with yogurt and pickle.