SS106 Aperitivo Bar


824D Edmonton Trail, Calgary, AB T2E 3J6, Canada

Place Settings

Please list the number of place settings that you'd like, along with your order.

  • Number of Plastic Cutlery

    How many people will be eating from this order?

    See Item


  • MenuItemImage

    Three beef and pork meatballs in a tomato sauce.


  • Salsicca

    Gluten-friendly and spicy. Italian pork sausage topped with a fresh tomato sauce.


  • Patatine

    Gluten friendly. Fries cut from potatoes in-house served with housemade aioli.


  • Arancini

    Three rice balls made with arborio rice and stuffed with fresh mozzarella on a bed of tomato sauce.


  • Olives

    Gluten friendly. Assorted olives.


  • Focaccia Di Pinsa

    Pizza dough cooked with dry chili, oregano, salt and olive oil.


  • Straccetti Di Manzo

    Marinated grilled Alberta tenderloin on a bed of greens with tomatoes, shaved asiago, and balsamic reduction.



  • Campo Di Fragoie

    Artisan greens, strawberries, walnuts, olive oil, and balsamic reduction.


  • Insalatone Calabrese Salad

    Gluten friendly and spicy. Tomatoes, red onion, pepperoncino, oregano, and olive oil.


  • Caprese Salad

    Roma tomatoes, and bocconcini on a bed of arugula greens topped with balsamic reduction.



  • MenuItemImage
    Gnocchi al Funghi

    Housemade gnocchi served in a gorgonzola cheese fondue and seared mushroom.


  • Gnocchi al Pomodoro

    Housemade gnocchi served in a tomato sauce, and parmesan cheese.


  • Gnocchi Alla Sorrentina

    Housemade gnocchi ina tomato rose sauce tossed with mozzarella and parmesan cheese.


  • Fusilli Calabresi

    Fusilli Calabresi pasta served in a tomato sauce with parmesan cheese.


  • Fusilli Arrabiata

    Spicy. Fusilli Calabresi pasta served in a pork sausage ragu with pepperoncino and parmesan cheese.


  • Boscaiola alla Calabrese

    Fusilli Calabrese with pork sausage, mushrooms, tomato sauce, cream, and parmesan cheese.


  • Rigatoni al Prociutto e Rose

    Rigatoni, prosciutto, onion, tomato sauce, cream, and parmesan cheese.


  • Zucchini e Pancetta

    Rigatoni, zucchini, pancetta, and parmesan cream.


  • Pasta al Forno

    Baked rigatoni in a tomato sauce with mushrooms, ground Italian pork sausage, mozzarella, and parmesan cheese.


  • Calamarata Alla Pescatore

    Calamarata pasta served with seasonal seafood, fresh tomato, and white wine.


  • Amatriciana

    Spaghetti or rigatoni served in a red wine tomato sauce with guanciale and pecorino cheese


  • Carbonara

    Spaghetti or rigatoni served on a sauce made with egg yolk, guanciale and pecorine cheese.



  • MenuItemImage
    Prosciutto e Rucola Pizza

    Tomato sauce, mozzarella, prosciutto crudo, arugula, parmesan, and olive oil.


  • Margherita Pizza

    Tomato sauce, mozzarella, basil, and olive oil.


  • Capocollo e Funghi Pizza

    Tomato sauce, mozzarella, capocollo (ham), mushrooms, and olive oil.


  • Diavola Pizza

    Tomato sauce, mozzarella, Calabrese salami, peperoncino, and olive oil.


  • Del Bosco Pizza

    Mushrooms, mozzarella, gorgonzola, and truffle oil.


  • Salame E Salsiccia Pizza

    Tomato sauce, mozzarella, salsiccia (Italian pork sausage), calabrese salami, and olive oil.


  • Calabrese Pizza

    Tomato sauce, mozzarella, Calabrese salami, roasted red pepper, olives, and olive oil.


  • Vendura Pizza

    Tomato sauce, mozzarella, roasted red peppers, grilled zucchini, and olives.


  • Napoli Pizza

    Tomato sauce, oregano, anchovies, and olive oil.


  • Quattro Formaggi Pizza

    Mozzarella, asiago, gorgonzola, and parmesan.



  • Tiramisu

    Housemade tiramisu.



  • San Pellegrino


  • Chinotto


  • Pop