Angeethi Flame Fine Indian Bistro

Your choice of starter, main course, basmati rice, butter naan, and one-piece gulab jamun. Serves one person.

Your choice of two starters, two main courses, one basmati rice, two butter naan, and two pieces gulab jamun. Serves two persons.

Your choice of three starters, three main courses, one basmati rice, three butter naan, and three pieces of gulab jamun. Serves for three persons.

Contains nuts and gluten-friendly. Paneer chunks are marinated with yogurt mixture.

Gluten-friendly. Boneless chicken baked using skewers on a brazier after marinating in Indian spices, and yogurt.

Gluten-friendly. Marinated fish pieces with lemon juice, salt, red chilli powder, asafoetida (heeng), and ginger-garlic paste.

Tossed fried paneer in sweet-sour, and spicy chilli sauce.

Vegan. A house specialty amazing combination of cauliflower and spices used makes the mouthwatering dish.

Samosa-flavoured with chickpeas and tangy-salty spices, fresh greens, coriander leaves, and yogurt for garnish.

Aloo tikki chaat.

Vegan. Gol guppe served with flavoured water.

Gluten-friendly. A house specialty cooked with sliced capsicum in tangy butter sauce.

Contains nuts. Cooked in a creamy sauce and garnished with golden fried nuts and raisins that add sweetness to the curry.

Chicken cooked with curry sauce.

Chicken tossed with diced bell peppers and onions in special curry sauce.

Chicken cooked in a rich tomato gravy then finished with a fry up of chunky onions, peppers, and tomatoes.

Pureed spinach, onions, tomatoes, and a touch of cream with fresh ginger.

A house specialty cooked with slice capsicum in tangy butter sauce.

An aromatic meat dish of Kashmiri origin with fragrant spices and lamb, cooked in plenty of butter.

Contains nuts. The lamb-based gravy that has a luscious texture and royal white colour derived from fresh cream.

Tender chunks of lamb cooked in a rich tomato gravy.

Contains nuts. Cottage cheese and exotic gravy made from tomato puree, chopped onions, cashew nuts, and spices.

Contains nuts. Cottage cheese with rich and creamy gravy along with a slight change of flavour from the peas.

Paneer cooked in a rich tomato gravy then finished with fry up of chunk onions, peppers and tomatoes.

Indian cottage cheese and bell peppers cooked in a masala sauce with house-made Kadai spices.

House-made sauce of butter, spices, tomatoes, and ginger-garlic, mixed with pieces of paneer.

Paneer in a thick paste made from pureed spinach and seasoned with ginger, garlic, garam masala, and other spices.

Stir-fried onions, peppers, and tomatoes, cooked in tomato puree, red chilli powder, and Indian curry spices.

Cottage cheese made with cashew creamy sauce.

Velvety lentil curry made with urad dal, which is whole black lentils and red kidney beans.

Vegan and gluten-friendly. Fresh cauliflower and potatoes cooked in a traditional way.

Tandoor-baked bread with butter.

Tandoori-baked bread without butter.

Gluten-friendly. Basmati rice cooked with chicken and aromatic spices.

Gluten-friendly. Cooked with mixed vegetables, aromatic spices, and basmati rice.

Gluten-friendly. Steamed basmati rice.

Gluten-friendly. Steamed basmati rice with cumin seeds.

Onion, Tomato, Cucumber, Coriander

Butter Milk

Can Coke

Diet Coke Can

One order comes with fifteen pieces.

One order comes with forty-five pieces.

One order comes with forty-five pieces.

One order comes with Seventy Two pieces.

Please choose any chicken mains options for your party catering tray.

Please choose your Lamb main options for your party catering tray.

Please choose your Veggie mains for your party catering tray.

One order comes with fifteen pieces.

Please choose Gulab Jamun(30 pcs) or Ras Malai (20 pcs) for your party catering tray.

Two pieces of samosa, one butter chicken, one chana masala, one rice, and one butter naan.

No Sauce with this offer.

No Sauce with this offer.

Four Samosas and one Coca-Cola .

Two Samosas and a Butter Chicken Box (Chicken and Rice).