Almadina Woodstone Oven & Grill

Vegetarian and gluten friendly. Grape leaves stuffed with rice, tomatoes, and fresh herbs. Served with yogurt sauce.

Vegetarian and gluten friendly. A creamy yogurt dip mixed with mint and garlic.

Vegetarian and gluten friendly. Made from scratch, Almadina's hand-cut fresh fries are seasoned with their spices and served with garlic sauce.

Gluten friendly. Award-winning garlic hummus topped with your choice of beef or chicken shawarma.

Vegetarian and gluten friendly. Gourmet Almadina spices, blended with red peppers, chickpeas, olive oil, and garlic.

Vegetarian and gluten friendly. A blend of red, white, and black quinoa, mixed with an array of fresh vegetables, herbs, and spices. Drizzled with...

Vegetarian. A fresh blend of romaine lettuce, red onions, sweet bell peppers, tomatoes, cucumbers, feta cheese, and mint. Tossed in Almadina's house...

Vegetarian. Romaine lettuce, tomatoes, onions, and pita chips. Tossed in Almadina's house dressing.

Vegetarian. Parsley, tomatoes, and cucumbers, mixed with wheat and topped with fresh mint and Almadina's zesty dressing.

Vegetarian. A creamy blend of potatoes with fresh garlic, lemon, and parsley.

Served in a large bowl with your choices of filling and toppings.

A lamb skewer, seasoned and grilled on a charcoal barbeque.

A skewer of boneless chicken breast marinated for twenty four hours, grilled on a charcoal barbeque.

A skewer of spiced ground beef and lamb, grilled on a charcoal barbeque.

A skewer of AAA striploin beef, seasoned and grilled on Almadina's charcoal barbeque.

Slow-roasted beef marinated for twenty four hours, grilled with onions, parsley, and seasoned with Almadina's shawarma spice blend.

Vegetarian. Three golden pieces of falafel, made with chickpeas, fava beans, and fresh herbs.

Two skewers of succulent Ontario lamb cutlets, grilled on a charcoal barbeque.

Slow-roasted chicken or beef marinated for twenty four hours, grilled with onions, parsley, and seasoned with Almadina's shawarma spice blend.

A skewer of shish kabob, shish tawouk, and two skewers of kofta grilled on charcoal barbeque.

Two skewers of succulent Ontario lamb cutlets, grilled on a charcoal barbeque.

Two skewers of AAA striploin beef, seasoned and grilled on a charcoal barbeque.

Two skewers of spiced ground beef and lamb, grilled on a charcoal barbeque.

Slow-roasted chicken or beef marinated for twenty four hours, grilled with onions, parsley, and seasoned with Almadina's shawarma spice blend.

Six of Almadina's gourmet falafel, made to perfection.

Seven succulent skewers of kofta and eight Ontario lamb skewers, grilled to perfection (over 2.25-kilograms of meat).

Seven kofta skewers, four shish tawouk skewers, and four barbequed AAA striploin beef skewers (over 2.25-kilograms of meat).

Twelve barbequed AAA striploin beef skewers (over 1.75-kilograms of meat).

Twelve shish tawouk skewers (over 1.75-kilograms of meat).

Spinach and basil wrap stuffed with chicken and mixed vegetables, seasoned with paprika. Baked to perfection in the wood stone oven.

Vegetarian. Spinach and basil wrap stuffed with artichokes, mushrooms, and mixed vegetables, seasoned with herbs and spices. Baked to perfection in...

Vegetarian. A spinach and basil wrap stuffed with spinach, feta cheese, and garlic, garnished with black seeds. Baked to perfection in the wood stone...

Vegetarian. A spinach and basil wrap stuffed with mixed vegetables and curry. Baked to perfection in the wood stone oven.

Vegetarian. Topped with soft Middle Eastern cheese (akawi) with a smooth texture and a mild taste.

Vegetarian. Zaatar, a Middle Eastern staple, is a combination of thyme and sesame seeds.

Vegetarian. Zaatar with melted akawi cheese.

Vegetarian. Fresh spinach sauteed with onions and Almadina spices, topped with feta cheese.

Seasoned ground beef, topped with akawi cheese.

Almadina's slow-roasted chicken shawarma, topped with akawi cheese.

Almadina's slow-roasted chicken shawarma, topped with fresh vegetables and akawi cheese.

Akawi cheese, topped with beef pepperoni. Kids favourite!

An infusion of imported raspberry coulis and white chocolate chunks swirled in creamy cheesecakes on a chocolate crust.

Rich Godiva cheesecake baked with chunks of milk chocolate. Topped with a chocolate mousse, chocolate ganache and chocolate whipped cream.

Our moist fudge cake with chewy chocolate fudge icing and chocolate crunch on the side.