RnR Family Restaurant


2675 Portage Ave

Opens at 8:00 AM

Place Settings

Cutlery is only provided if ordered.

  • Number Of Plastic Cutlery



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    The Big Breakfast

    Three eggs prepared your way served with bacon, sausage, smoked ham, choice of shredded, cubed hash browns or tater tots, two pancakes, and one slice...


  • Eggs Benedict

    Two basted eggs served on grilled English muffin with Canadian bacon topped with hollandaise sauce. Served with your choice of shredded, cubed hash...


  • Meat Lovers Benedict

    Two basted eggs served on grilled English muffin with ham, bacon, sausage, and cheese topped with hollandaise sauce. Served with shredded hashbrowns...


  • Vegetarian Benedict

    Two basted eggs served on grilled English muffin with spinach, red peppers, mushrooms, tomatoes topped with hollandaise sauce. Served with shredded...


  • BBQ Steak Benedict

    Bbq steak benedict comes with thin slice steak with mushrooms, onions, cheddar, and bbq sauce served on a toasted ciabatta bun.


  • RnR Classic Breakfast

    Bacon and eggs the way you like it. Two eggs served with your choice of bacon, links, smoked sausage, Canadian bacon, turkey bacon or avocado &


  • Ukrainian Breakfast

    What is more Manitoban than perogies for breakfast? Local perfect perogies, cheddar cheese filled with caramelized onions, smoked sausage, two eggs,


  • Potato Pancakes

    House-made potato pancakes with your choice of apple sauce or sour cream and thick-cut bacon or sausage.


  • Keto Two Egg Breakfast

    Two egg omelette with cheddar cheese, sautéed mushrooms, three slices of thick-cut bacon, sliced tomato and avocado.


  • Breakfast Burrito

    Pan grilled flour tortilla with black beans, scrambled eggs, tomato, avocado, hash browns, chipotle, and cheddar cheese. Served with sour cream and...


  • Loaded Breakfast Skillet

    Bacon, ham, sausage, red onions, and peppers served on potatoes topped with two eggs of your style and creamy hollandaise. Topped with diced...


  • Veggie Breakfast Skillet

    Spinach, feta tomatoes, red onions, and peppers served on potatoes topped with two eggs of your style, and creamy hollandaise.


  • Country Potato Flip

    Get excited and flip over breakfast with us! A house-made potato pancake flipped and filled. We start with scrambled eggs, bacon, ham, onions, and...




All omelettes served with your choice of side and toast.

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    Garden Omelette

    Spinach, tomato, mushrooms, onion, bell peppers, and cheddar cheese.


  • Farmhouse Omelette

    Bacon, sausage, bell peppers, onions, and cheddar cheese.


  • Build Your Own Omelette

    Build your own omelette with two ingredients.


  • Bacon Florentine Omelette

    Bacon, Swiss, tomatoes, spinach, mushrooms, and hollandaise.


  • All Hams on Deck Omelette

    A mix of honey ham, black forest ham, bacon cheddar, and hashbrowns all inside a three egg omelette topped with creamy hollandaise sauce and fresh...


The Sweeter Side of Breakfast

All dishes served with butter and maple syrup.

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    Banana Bread French Toast

    Moist banana bread grilled and topped with caramelized bananas finished with caramel sauce and whip cream.


  • Short Stack of Buttermilk Pancakes

    Buttermilk pancakes served with maple syrup and butter.


  • French Toast (3 pcs)

    Three pieces of cinnamon dipped brioche served with butter and maple syrup.


  • Cinnamon Roll French Toast

    Grilled cinnamon bun dipped in batter, grilled, and served with caramel sauce and maple syrup.


  • Pancake Platter


  • French Toast Platter


  • Cinnamon Roll French Toast Platter

    Grilled cinnamon bun dipped in batter, grilled, and served with caramel sauce and maple syrup. Choice of two thick-cut bacon, or two sausage links,


  • Banana Bread French Toast Platter

    Choice of two thick-cut bacon, or two sausage links, and two eggs.


Breakfast Sides

  • Bacon (2 pcs)


  • Turkey Bacon (2 pcs)


  • Smoked Sausage (1 pc)


  • Two Eggs


  • Shredded Hashbrowns


  • Breakfast Potatoes


  • Tots


  • Toast


  • English Muffin


  • Fresh Baked Cinnamon Bun with Cream Cheese Icing


  • Side of Fresh-Cut Seasonal Fruit



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    Cheddar cheese filled, pan fried or deep fried and topped with grilled onions, peppers, and your choice of bacon or sausage. Served with sour cream.


  • RnR Poutine

    Vegetarian. Crispy golden French fries topped with Bothwell cheese curds and brown gravy.


  • Chicken Fingers

    Hand-made chicken fingers served with your choice of sauce.


  • Onion Rings

    Crispy seasoned battered onion rings drizzled with maple chili and served with chipotle ranch.


  • Cheese Quesadilla

    Flour tortilla filled with pepper jack, cheddar cheese, bell peppers, tomatoes, and onions. Served with salsa and sour cream.


  • Chicken Quesadilla

    Flour tortilla filled with pepper jack, chicken breast, cheddar cheese, bell peppers, tomatoes, and onions. Served with salsa and sour cream.


  • Deep Dill Fried Pickle Spears

    Deep fried pickle spears served with ranch dipping sauce.


  • Wings (1 lb)

    Breaded wings with house spice and your choice of seasoning or sauce.




  • Tex Mex Chicken Salad

    Spring mix and crisp romaine with seasoned chicken breast, chipotle black bean salsa, tomatoes, cheddar cheese, red onions, avocado, and crispy...


  • The Big Greek with Lemon Chicken

    Crisp romaine tossed with a lemon Greek feta dressing. Tomatoes, cucumbers, red onion, feta, and kalamata olives. Served with a lemon seasoned...


  • Chicken Caesar Salad


  • Side Garden Salad


  • Side Caesar Salad


  • Side Greek Salad


  • Honey Dill Chicken Salad

    Crispy chicken, a mix of spring lettuce and romaine, bacon, red onion, tomato, cucumbers, bell peppers, cheddar cheese, and croutons tossed in RnR's...


Lunch Time

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    Reuben Melt

    Grilled rye bread topped with shaved corned beef, sauerkraut and Swiss cheese. Drizzled with RnR's house made dressing.


  • Clubhouse

    Turkey, crispy bacon, ham, lettuce, tomato, and mayo stacked between three slices of toasted bread.


  • Monte Cristo

    Brioche bread dipped in egg batter with grilled ham, turkey, swiss, cheddar cheese, and tomatoes.


  • Honey Dill Chicken Sandwich

    Crispy housemade chicken fingers, onion tangles, shredded lettuce, tomato, and cheddar cheese served on a toasted bun with honey dill sauce.


  • Veggie Burger

    A brown rice patty with lettuce, tomato, fried onions, pickle slappers, cheddar cheese, mayo, and spicy ketchup.


  • Cheeseburger

    Local chuck patty topped with melted cheddar cheese, lettuce, tomato, onion, pickle slappers, and mayonnaise.


  • Pit Master Burger

    Local chuck patty topped with pepper jack cheese, bacon, jalapenos, lettuce, tomato, and sriracha mayo.


  • Philly Cheesesteak

    Butter grilled hoagie roll served open-faced, topped with steak, grilled peppers, onion, mushrooms, and melted cheese.


  • Mexi Burger

    Spicy. Like tacos then this is the burger for you! local chuck patty seasoned. Topped with all your taco favorites, and cheddar cheese.


  • Messy Pizza Burger

    A fork-worthy burger, start with a fresh pizza bun grilled and top with a ground chuck patty topped with grilled onions and peppers and pizza sauce.



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    Chicken Parmesan

    Fresh chicken breast coated in parmesan and bread crumbs topped with marinara sauce and mozzarella cheese. Served on spaghetti.


  • Honey Garlic Shrimp Skillet Dinner

    Broccoli, peppers, mushrooms and tender shrimp all glazed with a honey garlic sauce served on a bed of rice/quinoa blend.


  • Spaghetti and Meatballs

    Ground beef meatballs with cheese sitting on top of a mound of spaghetti smothered in our homemade marinara sauce. Topped with parmesan.


  • Turkey Dinner

    Oven-roasted turkey breast served with butter grilled stuffing, gravy, cranberry sauce, and choice of two sides.


  • Liver and Onions

    Two pieces of breaded liver served with grilled onions, bacon, and choice of two sides.


  • Pickerel Dinner

    Torque beer battered or lightly seasoned and pan-fried fillet served with coleslaw, tartar sauce, fresh lemon and choice of two sides.


  • Lemon Chicken Dinner

    Lightly floured and pan-fried chicken finished with fresh lemon butter and parsley sauce. Served with a choice of two sides.


  • Maple Glazed Salmon Dinner

    A flaky salmon fillet glazed with a maple mustard dressing and served on a bed of quinoa rice blend with seasonal grilled vegetables.


  • Parmesan Chicken Broccoli Pasta

    Creamy parmesan sauce tossed with penne noodles, seasoned chicken breast, broccoli, and red peppers.


Dinner Sides

  • Fries


  • Corn


  • Broccoli


  • Grilled Veggie Blend (Zucchini, Squash, Red Pepper, and Onion)


  • Spinach


  • Red Skin Mashed Potatoes


  • Red Skin Mashed Potatoes with Brown Gravy


  • Red Skin Mashed Potatoes with Turkey Gravy


  • Quinoa Rice Blend


  • Coleslaw



  • Side of Sour Cream


  • Side of Salsa


  • Side of Ranch


  • Side of Chipotle Ranch


  • Side of Applesauce


  • Side of Maple Chili Sauce


  • Side of Honey Mustard


  • Side of Honey Dill


  • Side of Hot Sauce


  • Side of BBQ Sauce


  • Side of Brown Gravy


  • Side of Turkey Gravy


  • Side of Hollandaise Sauce



  • Hot Sauce


  • Cold Sauce



Save room for dessert!

  • Apple Caramel Cheesecake

    A delicious cheesecake with an oat crust. Featuring granny smith apple chunks folded into a caramel cheesecake batter. Topped with a rich layer of...


  • Turtle Cheesecake (Slice)

    Gluten-Free. Candied pecans and milk chocolate chunks wrapped in a vanilla cheesecake topped with brownie chunks and a chocolate drizzle.


  • Carrot Cake (Slice)

    Vegan. Traditional carrot cake layered with a plant-based cream cheese icing.


  • Chocolate Mint Pie (Slice)


  • So Good Chocolate Cake

    Four layers of decadent chocolate cake separated with rich chocolate fudge icing. Finished with a chocolate glaze.


  • Pucker up Lemon Cake (Slice)



  • Pop (591 ml)


  • Juice


  • Gatorade


  • Bottled Water