
Pegasus Greek Restaurant Calgary -
Soupes and Salates
Complement your meal with a fresh salad or soup.
Avgolemono
A lemon egg soup with tender pieces of chicken and rice.
$6.50
Horiatiki (Small)
Greek salad (tomato, cucumber, green pepper, and red onion) dressed with extra virgin olive oil, oregano, feta, and olives.
$8.50
Horiatiki (Large)
Greek salad (tomato, cucumber, green pepper, and red onion) dressed with extra virgin olive oil, oregano, feta, and olives.
$17.00
Maroulosalata (Small)
Romaine lettuce, tomato, cucumber, and red onion drizzled with extra virgin olive oil and balsamic vinaigrette.
$7.25
Maroulosalata (Large)
Romaine lettuce, tomato, cucumber, and red onion drizzled with extra virgin olive oil and balsamic vinaigrette.
$14.50
Rocket Salad (Small)
Arugula rocket greens topped with roasted sliced almonds and shredded Myzithra goat cheese drizzled with Pegasus' in-house dressing.
$9.00
Rocket Salad (Large)
Arugula rocket greens topped with roasted sliced almonds and shredded Myzithra goat cheese drizzled with Pegasus' in-house dressing.
$15.00
Krioi Mezethes (Cold)
All dips are served with an order of Pegasus' unique in-house recipe pita bread.
Dip Sampler
Your choice of three dips, served with feta and two homemade pita.
$17.95
Melitsanosalata
Fresh roasted eggplant dip.
$8.25
Hummus
Traditional chick pea, tahini, and garlic dip.
$7.75
Taramasalata
Pink caviar, olive oil, and herbs, whipped into a creamy dip.
$7.75
Tzatziki
Pegasus' freshly homemade yogurt, garlic, and shredded cucumber dip.
$7.75
Skordalia
Creamy mashed potato blended with garlic. A garlic lover’s favourite!
$7.75
Kopanisti
Savoury, spicy feta dip garnished with hot banana peppers and capers.
$8.25
Feta and Olives
Feta and olives drizzled with olive oil and oregano.
$8.50
Pita
Pegasus' unique recipe of pita, baked fresh daily.
$1.60
Zestoi Mezethes (Hot)
Enjoy these small hot plates. Great for sharing!
Tyropita
A blend of three cheeses wrapped in phyllo pastry and oven baked.
$7.75
Spanakopita
Spinach, feta, herbs, and spices wrapped in phyllo pastry and oven baked.
$7.75
Kalamari
Traditional deep-fried or grilled kalamari, served with tzatziki and red onion.
$15.50
Saganaki
Pan-fried Kefalograviera cheese (made with sheep milk).
$15.00
Garithes Skaras
Six prawns seasoned and grilled to perfection.
$10.50
Keftethes
Greek-style beef meatballs served with lemon, red onion, and tzatziki for dipping.
$10.50
Papoutsakia
Baked zucchini topped with a spiced ground beef and bechamel sauce.
$12.50
Sikotakia
Tender pieces of chicken liver sautéed to perfection in red wine with onion.
$14.00
Dolmades
Grape vine leaves stuffed with ground beef, rice, and herbs topped with a lemon egg sauce. A vegetarian option (served with tzatziki) is also available.
$8.00
Souzoukakia
Beef rolls flavoured with cumin and simmered in a red wine tomato sauce.
$9.00
Greek Style Bruschetta
Delicious herbs, tomato, feta cheese, and garlic served on homemade pita.
$7.75
Mithia
Mussels steamed in a tomato, herb, and wine sauce.
$15.50
Feta Psiti
Baked feta with roasted red pepper, extra virgin olive oil, and oregano.
$7.75
Tiganates Patates
Fresh cut Greek-style fries, seasoned with oregano.
$6.75
Psytes Patates
Slow roasted lemon potatoes.
$6.50
Main Dishes
All main dishes come with your choice of two sides. (Excludes fournou category)
Fourno (From the Oven)
Tasty baked dishes, hot from the oven.
Moussaka
Layered zucchini, eggplant, beef, and potato topped with a bechamel sauce.
$23.00
Vegetarian Moussaka
Vegetables topped with a bechamel sauce and oven baked.
$23.00
Pastitsio
Macaroni noodles in a flavourful ground beef sauce topped with a bechamel sauce.
$21.00
Giovetsi
Orzo casserole baked in a red wine, feta, and tomato sauce with your choice of chicken or lamb.
$21.00
Skaras (From the Grill - Greek Style)
Greek-style dishes, grilled to perfection.
Brizoles
Two seasoned, marinated, and grilled lamb shoulder chops.
$25.00
Brizoles Hirines
Marinated and seasoned grilled pork chop.
$25.00
Bifteki
Grilled and seasoned eight ounce New York steak.
$30.00
Souvlakia
Two grilled seasoned skewers of meat, served with tzatziki and red onion.
$21.00
Lamb Burger
Homemade freshly ground and lightly seasoned lamb patties. Served on a kaiser topped with tomato, onion, lettuce, tzatziki, and feta.
$18.00
Bison Burger
Alberta bison lightly seasoned and grilled to perfection. Served on a kaiser topped with tomato, onion, lettuce, tzatziki, and feta.
$19.00
Chicken Burger
Lightly seasoned grilled chicken thigh. Served on a kaiser topped with tomato, onion, lettuce, tzatziki, and feta.
$17.00
Lamb Specialties
Savoury plates featuring lamb.
Arnisio Kotsi
Lamb shank stewed in a savoury tomato sauce with onions and garlic.
$27.00
Kleftiko
Pegasus' signature flavourful slow-roasted shoulder of lamb.
$27.00
Arnisio Psito
Seasoned and grilled boneless leg of lamb.
$27.00
Thalasina (Seafood)
Seafood dishes that are sure to satisfy.
Garithes Athenos
Prawns sautéed in a paprika cream sauce with lemon and garlic.
$25.00
Garithes Pegasus
Prawns baked in a fresh tomato sauce, topped with feta.
$26.00
Solomos Grillias
Grilled, Greek marinated and seasoned salmon.
$25.00
Basa
White fish seasoned and sauteed with extra virgin olive oil, lemon, and oregano.
$24.00
Combination Platters
Platters featuring some of Pegasus' most popular items.
Mezethes Platter
This is a great starter to begin with before the big feast or even makes for a lite dinner option: hummus, tzatziki, two spanakopita, two tyropita, kalamari, and two dolmades served with an order of Pegasus' homemade pita.
$30.00
Pikillia Dinner Platter
The Pikillia platter is a great way to sample a few of Pegasus' delicious hot tapas and main course items: moussaka, Athenos prawns, keftethes, dolmades, brizoles, salmon, and papoutsakia served with Greek salad and tzatziki.
$65.00
Dessert
Finish your meal with a sweet treat.
Bougatsa
Custard wrapped in phyllo pastry, oven-baked, and topped with cinnamon and icing sugar.
$8.00
Baklava
A cold phyllo pastry layered with walnuts, almonds, and sweet honey sauce.
$8.00
Crème Caramel
Cold custard with a caramel topping drizzled in a sweet sauce.
$8.00
Greek Yogurt
Pegasus' homemade Greek yogurt, topped with pecans and drizzled with honey.
$8.00
Red Wine
KlimaKlima Organic Cabernet Sauvignon (750 ml)
(14% ABV)
$30.00
White Wine
Mission Hill Pinot Grigio VQA (750 ml)
(12.5% ABV)
$28.00
Retsina Tsantali (1 L)
(11% ABV)
$28.00
Place Settings
Please list the number of place settings that you’d like, along with your order.
Number of Plastic Cutlery
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